Summertime Sparkling Limeade Recipes

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SPARKLING LIMEADE



Sparkling Limeade image

Refreshing beverage made with fresh limes and carbonated water.

Provided by Kathy

Categories     Beverage

Time 5m

Number Of Ingredients 4

¼ cup Lime juice (freshly squeezed)
2 Tablespoons Sugar
1 ½ Cups Sparkling water
1 Cup Ice

Steps:

  • Squeeze the lime juice into a large measuring cup.
  • Add sugar and stir until dissolved.
  • Fill a glass with ice.
  • Pour mixture lime juice and sugar over ice.
  • Add sparkling water and stir.
  • Garnish with additional lime wedges.

Nutrition Facts : ServingSize 1 cup, Calories 108 kcal, Carbohydrate 29 g, Protein 1 g, Fat 1 g, Sodium 88 mg, Fiber 1 g, Sugar 25 g, UnsaturatedFat 1 g

SPARKLING SUMMER LIMEADE



Sparkling Summer Limeade image

Limeade is the perfect way to cool off on a hot day, and this citrus-kissed mocktail is no exception. Served with layers of colorful fruit, it's a taste of the rainbow.

Provided by Cheeky Kitchen

Categories     Beverage

Time 5m

Yield 8

Number Of Ingredients 7

1 cup blackberries or blueberries
1 cup kiwi fruit, peeled and diced
1 cup fresh diced pineapple
1 cup fresh diced mango
1 cup strawberries, hulled and sliced
3/4 cup limeade concentrate, thawed
1 liter (4 cups) lemon-lime soda or ginger ale, chilled

Steps:

  • Layer blackberries, kiwi fruit, pineapple, mango and strawberries in a 64 oz pitcher. Drizzle with limeade concentrate, top with soda.

Nutrition Facts : Calories 180, Carbohydrate 42 g, Cholesterol 0 mg, Fiber 3 g, Protein 1 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 20 mg, Sugar 37 g, TransFat 0 g

SPARKLING LIMEADE (NON-ALCOHOLIC)



Sparkling Limeade (Non-Alcoholic) image

From Martha Stewart's Everyday Food, Issue 29. This is only a springboard for more interesting versions...

Provided by COOKGIRl

Categories     Punch Beverage

Time 5m

Yield 6 serving(s)

Number Of Ingredients 6

1 cup granulated sugar (read *NOTE)
1 cup water
1 cup fresh lime juice (about 8 limes total)
ice cube
1 quart seltzer water (or club soda)
lime slice, for garnish

Steps:

  • *NOTE: Whirl the sugar in a mini-chopper or blender until finely ground. Basically, you've just prepared "superfine" sugar at a fraction of the cost.
  • In a small saucepan over medium heat combine the sugar and water. Cook, stirring until sugar is dissolved and liquid is clear. This should take only 2-3 minutes.
  • Transfer liquid to a pitcher and allow to cool.
  • Once cooled, stir in lime juice. Stir well.
  • Fill a large pitcher with ice cubes, pour in the simple syrup and the seltzer water.
  • Stir well and serve!

Nutrition Facts : Calories 139.2, Sodium 34.8, Carbohydrate 36.8, Fiber 0.2, Sugar 34, Protein 0.2

SUMMERTIME SPARKLING LIMEADE



Summertime Sparkling Limeade image

this sparkling limemade is a classic drink for the hot weather. To make margaritas with this recipe, simply replace the quart of seltzer water with 2 cups tequila, and salt the rims of the glasses. Serve over lots of ice. Makes 4 3/4 cups.

Provided by Martha Stewart

Categories     Food & Cooking     Drink Recipes

Time 30m

Number Of Ingredients 5

1 cup sugar
1 cup freshly squeezed lime juice, (from about 8 limes)
1 quart seltzer water
Ice cubes
Lime slices, for garnish (optional)

Steps:

  • In a small saucepan, combine 1 cup water and sugar. Cook, stirring, over medium heat until sugar has dissolved and mixture is clear, 2 to 3 minutes. Transfer to a pitcher; cool. To serve, stir together sugar-water mixture, lime juice, and seltzer water. Pour over ice, and garnish with lime slices, if desired.

SPARKLING LIMEADE



Sparkling Limeade image

This beverage is perfect for a sprinkler party because of its ocean-green color. Make this sparkling limeade for a delicious and refreshing drink.

Provided by Martha Stewart

Categories     Food & Cooking     Drink Recipes

Yield Makes about 2 1/2 quarts (16 servings)

Number Of Ingredients 4

1 cup sugar
1 cup water
3/4 cup freshly squeezed lime juice (about 6 limes)
2 liters seltzer water

Steps:

  • Combine sugar and water in a small saucepan; place over medium heat. Cook, stirring occasionally, until sugar has completely dissolved, about 5 minutes.
  • Remove from heat; transfer to an ice bath to cool, or let stand at room temperature until cool. Stir in lime juice. Fill large pitcher with ice, pour in the limeade, and top with seltzer. Stir well and serve.

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