SPICY PORK RIBS WITH TANGY SLAW
Provided by Susie Jimenez
Time 4h35m
Yield 20 servings
Number Of Ingredients 22
Steps:
- For the ribs: Preheat the oven to 400 degrees F.
- Place the ribs in a deep pan and rub with the cumin paprika, red pepper flakes, 2 teaspoons salt and 2 teaspoons black pepper. Let sit 30 minutes.
- In the meantime, whisk together the beer, lemon zest and tomato paste. Pour over the ribs. Scatter the ribs with the tomatoes, bell peppers, onions and garlic. Cover tightly with foil and bake 3 hours.
- While the ribs are cooking, make the slaw: In a mixing bowl, whisk together the lime juice and avocado until the avocado is just broken up. Add the cabbage, cucumber, fennel, jalapeno, cilantro and onions and season well with salt and pepper. Cover and refrigerate.
- To prepare: Preheat a grill to medium-high heat. Remove the ribs from the oven and finish on the grill until the outside is crisp, 15 to 20 minutes. Serve the ribs with the slaw on the side.
GRANDMA'S SWEET SLAW
This 4 ingredient slaw is quick and simple, and guaranteed to be a success at potlucks!
Provided by Patty Hutchison
Categories Salad Coleslaw Recipes With Mayo
Time 15m
Yield 8
Number Of Ingredients 4
Steps:
- In a large bowl, stir together the sugar and mayonnaise. Add the carrots and cabbage, and mix until well coated. Serve chilled.
Nutrition Facts : Calories 184.9 calories, Carbohydrate 21.7 g, Cholesterol 5.2 mg, Fat 11.1 g, Fiber 3.5 g, Protein 1.8 g, SaturatedFat 1.7 g, Sodium 114.3 mg, Sugar 17.4 g
SUSAN'S VINAIGRETTE COLESLAW
This is the best recipe for a fresh and light coleslaw that goes well with everything. This is the only coleslaw recipe you'll use once you've tried it.
Provided by SusieQ
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Vinaigrette Dressing Recipes
Time 2h15m
Yield 6
Number Of Ingredients 10
Steps:
- Whisk apple cider vinegar, canola oil, sugar, dry mustard, poppy seeds, black pepper, salt, and hot pepper sauce in a bowl, stirring until sugar has dissolved.
- Mix cabbage with carrots in a large salad bowl and pour dressing over slaw. Stir to coat. Refrigerate at least 2 hours before serving.
Nutrition Facts : Calories 109.2 calories, Carbohydrate 11.1 g, Fat 7.2 g, Fiber 1.8 g, Protein 0.9 g, SaturatedFat 0.5 g, Sodium 124.9 mg, Sugar 8.8 g
SWEET SLAW
"I found this wonderful recipe for cole slaw with just a hint of pineapple in a church cookbook," shares Agnes Ward in Stratford, Ontario. "Now it's the only one I'll use."
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 2 servings.
Number Of Ingredients 13
Steps:
- In a small bowl, combine the cabbage, onion, carrot, celery and green pepper. Combine the dressing ingredients; pour over cabbage mixture and toss to coat. Cover and refrigerate for at least 1 hour before serving.
Nutrition Facts : Calories 162 calories, Fat 10g fat (2g saturated fat), Cholesterol 11mg cholesterol, Sodium 557mg sodium, Carbohydrate 18g carbohydrate (13g sugars, Fiber 3g fiber), Protein 2g protein.
SUSIE SLAW
I don't know who Susie is, but my mom has made this salad for years and it is my absolute favorite! Everyone requests this dish whenever we go to barbecues! Don't add the dressing until right before serving or the salad will become soggy. I have made this with lower-fat versions of the dressing ingredients with good results, so feel free to lighten it up.
Provided by Tee Lee
Categories Cauliflower
Time 20m
Yield 6-8 serving(s)
Number Of Ingredients 9
Steps:
- Place salad ingredients in a large bowl.
- Mix dressing ingredients in a small bowl.
- Right before serving, add dressing to salad, and mix very well.
Nutrition Facts : Calories 215.8, Fat 12.2, SaturatedFat 4.2, Cholesterol 17.2, Sodium 256.4, Carbohydrate 24, Fiber 4.1, Sugar 13.7, Protein 5.9
TANGY SLAW BY SUSIE JIMENEZ
I saw this on "The Next Foodnetwork Star" and thought it had to be shared. I like the idea of the avocado standing in for the mayo in this dish. I haven't made it yet. But plan to soon.
Provided by Becky in Wisconsin
Categories Low Protein
Time 20m
Yield 6-8 serving(s)
Number Of Ingredients 10
Steps:
- In a bowl, whisk together lime juice and avocado until the avocado is just broken up.
- Add remaining ingredients. Make sure to season well with salt and pepper.
- Cover and refrigerate at least 4 hours.
Nutrition Facts : Calories 176.8, Fat 10.2, SaturatedFat 1.5, Sodium 56.4, Carbohydrate 22.7, Fiber 10.7, Sugar 7, Protein 4.5
SESAME SLAW
This crisp and tangy slaw, tossed with sesame seeds, makes an ideal side dish for everything from burgers and wraps to pasta and casseroles. And it's ready in no time.
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 4 servings.
Number Of Ingredients 8
Steps:
- In a large bowl, combine the cabbage, green pepper and onion. Whisk the vinegar, sugar, sesame seeds and salt. Pour over cabbage mixture; toss to coat. Cover and refrigerate until serving.
Nutrition Facts : Calories 57 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 161mg sodium, Carbohydrate 13g carbohydrate (10g sugars, Fiber 1g fiber), Protein 1g protein. Diabetic Exchanges
More about "susie slaw recipes"
30 REFRESHING SLAW RECIPES FOR SUMMER | BON APPéTIT
From bonappetit.com
SUSIE SLAW RECIPE - FOOD.COM | RECIPE | SLAW RECIPES, …
From pinterest.com
WHAT ARE THE SUSIE FISHBEIN FAMILY FAVORITES?
From betweencarpools.com
16 BEST COLESLAW RECIPES | HOW TO MAKE HOMEMADE COLESLAW
From foodnetwork.com
Author By
AUNT SUSIE BLACK'S COLE SLAW AND DRESSING - RECIPE | COOKS.COM
From cooks.com
GINGERY RED CABBAGE AND PEA SLAW WITH CILANTRO, LIME AND PEANUTS
From mvmagazine.com
29 SLAW RECIPES FOR YOUR NEXT BARBECUE | EPICURIOUS
From epicurious.com
POOLSIDE SESAME SLAW – SMITTEN KITCHEN
From smittenkitchen.com
EVERYDAY SESAME SLAW - GIMME SOME OVEN
From gimmesomeoven.com
SUSIE BULLOCH — RECIPES — THE SMOKE SHEET – WEEKLY BARBECUE …
From bbqnewsletter.com
GREEN AND RED COLESLAW SLAW WITH MANDARIN ORANGES | KOSHER …
From leahcookskosher.com
VINAIGRETTE DRESSING RECIPE: SUSAN’S VINAIGRETTE COLESLAW BY …
From redcipes.com
PURPLE CABBAGE, CARROT, AND MANDARIN SALAD RECIPE
From thespruceeats.com
RECIPES | SUZIE LEE COOKS
From suzieleecooks.com
CALIFORNIA COLESLAW - SUSIE Q'S BRAND
From susieqbrand.com
MEDITERRANEAN CABBAGE SALAD- NO MAYO COLESLAW L THE …
From themediterraneandish.com
HOW TO MAKE CHEF SUSUR LEE’S SIGNATURE SINGAPOREAN …
From streetsoftoronto.com
SUSIE Q COLESLAW - BIGOVEN.COM
From bigoven.com
COLESLAW | SUSIE BAKER'S KITCHEN
From susiebakerskitchen.com
SUSIE FISHBEIN'S KOSHER BY DESIGN CHEF'S SALAD RECIPE
From thespruceeats.com
SUSIE Q COLESLAW - BIGOVEN | RECIPE | RECIPES, SAUCE, STUFFED …
From pinterest.co.uk
EASY CRUNCHY ASIAN SLAW - FEASTING AT HOME
From feastingathome.com
*TANGY SUMMER SLAW - SUSIEQTPIES RECIPES
From sites.google.com
SUNSHINE SLAW WITH QUINOA - COOKIE AND KATE
From cookieandkate.com
EASY COLE SLAW RECIPE | EASY COLESLAW, RECIPES, COLESLAW RECIPE EASY
From pinterest.com
GINGERY SLAW, FARM STAND PEAS & ZUKES, LOBSTER ROLLS AND ICE …
From mvmagazine.com
SUSIE Q COLESLAW - BIGOVEN - MASTERCOOK
From mastercook.com
ASIAN SLAW {QUICK SIDE} - SPEND WITH PENNIES
From spendwithpennies.com
DINNER PARTY SIDE DISHES: ASIAN SLAW - PLANET EAT
From planeteat.com
KICKED UP GUACAMOLE COLESLAW RECIPE | SPARKRECIPES
From recipes.sparkpeople.com
COOKBOOK SERIES BY SUSIE FISHBEIN AND ARTSCROLL - KOSHER BY …
From kosherbydesignblog.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #salads #side-dishes #vegetables #easy #broccoli #cauliflower #greens #lettuces #presentation #served-cold #3-steps-or-less
You'll also love