Swag Bars Recipes
SWAG BARS (CHOCOLATE & PEANUT BUTTER BARS)
This recipe was in the Jan/Feb 2009 issue of Cooking Light magazine. It was in their "Lighten Up" section - where a reader can submit a favorite recipe and COoking Light will make it healthier. This was very tasty and the kids LOVED them. Next time I might try and sub honey or brown rice syrup for the HFCS. I also increased the chocolate a teeny bit and spread it over the bars instead of drizzling it.
Provided by dukeswalker
Categories Bar Cookie
Time 15m
Yield 36 bars, 36 serving(s)
Number Of Ingredients 7
Steps:
- Combine first 3 ingredients in heavy saucepan over medium-high heat. Cook 4 minutes or until it just begins to a boil, stirring constantly.
- Remove from heat; stir in peanuts & cereal.
- Spread mixture evenly i a 13x9 pan sprayed with cooking spray.
- Melt chocoalte in microwave and drizzle over bars.
- Score into 36 bars while warm.
Nutrition Facts : Calories 171.4, Fat 11.7, SaturatedFat 2.3, Sodium 139.1, Carbohydrate 14.5, Fiber 1.7, Sugar 7.6, Protein 5.5
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