Sweet And Sour Dipping Sauce Recipes

SWEET AND SOUR DIPPING SAUCE

Sweet and Sour Dipping Sauce image

This is the only sweet and sour dipping sauce you will ever need! Perfect for spring rolls, tastes just like the one from the local chinese (and no pineapple juice!). After a few comments, I am modifying this recipe - please note that Aussie measurements have been used- 1T=20mls. If you use these measurements it shouldn't be too salty; if you find it is please let me know!

Provided by Chickee

Categories Sauces

Time 6m

Yield 250 ml

Number Of Ingredients 7

Ingredients

3 tablespoons white vinegar
3 tablespoons sugar
3 tablespoons tomato sauce (ketchup)
3 tablespoons water
1/2 teaspoon salt
2 teaspoons soy sauce
1 1/2 teaspoons cornflour

Steps:

Mix together over heat. Bring to the boil, allow to thicken.
Cool, use.

Nutrition Facts : Calories 0.8, Sodium 8.3, Carbohydrate 0.2, Sugar 0.2

SWEET AND SOUR DIPPING SAUCE

Sweet and Sour Dipping Sauce image

Make and share this Sweet and Sour Dipping Sauce recipe from Food.com.

Provided by Slatts

Categories Sauces

Time 10m

Yield 6-8 serving(s)

Number Of Ingredients 7

Ingredients

2 tablespoons cornstarch
1 cup pineapple juice
1/3 cup sugar
1 teaspoon salt
1/2 cup ketchup
1/4 cup vinegar
1/4 teaspoon mustard powder

Steps:

Mix a little bit of the pineapple juice with the cornstarch to avoid lumps.
Combine all the ingredients in a small sauce pan and bring to a boil.
Reduce to a simmer and cook for about 5 minutes or until thick.

Nutrition Facts : Calories 97, Fat 0.2, Sodium 611.7, Carbohydrate 24, Fiber 0.2, Sugar 19.8, Protein 0.5

SWEET AND SOUR SAUCE I

Sweet and Sour Sauce I image

An excellent, traditional sweet and sour sauce. It is great served with meatballs, with tempura, or even over rice!

Provided by NAG_CA

Categories Side Dish Sauces and Condiments Recipes Sauce Recipes

Time 12m

Yield 16

Number Of Ingredients 6

Ingredients

¾ cup white sugar
⅓ cup white vinegar
⅔ cup water
¼ cup soy sauce
1 tablespoon ketchup
2 tablespoons cornstarch

Steps:

Place the sugar, vinegar, water, soy sauce, ketchup and cornstarch in a medium saucepan, and bring to a boil. Stir continuously until the mixture has thickened.

Nutrition Facts : Calories 43.2 calories, Carbohydrate 10.8 g, Protein 0.3 g, Sodium 236.3 mg, Sugar 9.6 g

SWEET AND SPICY DIPPING SAUCE

Sweet and Spicy Dipping Sauce image

Simple sauce that combines sweet, sour, salty, and spicy flavors into a wonderful dipping sauce for chips, grilled chicken, and spring rolls. It can be kept in the fridge for about a week.

Provided by Sean Gough

Categories Side Dish Sauces and Condiments Recipes Sauce Recipes

Time 35m

Yield 16

Number Of Ingredients 4

Ingredients

½ cup rice wine vinegar
½ cup white sugar
2 teaspoons salt
1 tablespoon chili garlic sauce (such as Lee Kum Kee®)

Steps:

Stir the vinegar and sugar together in a small saucepan over medium heat until the sugar dissolves completely, 7 to 10 minutes; add the salt, reduce heat to low, and simmer until the mixture thickens slightly, about 5 minutes. Remove from heat and stir the chili garlic sauce into the mixture. Allow to cool slightly before serving.

Nutrition Facts : Calories 24.7 calories, Carbohydrate 6.3 g, Sodium 330.4 mg, Sugar 6.2 g

HOT AND SWEET DIPPING SAUCE

Hot and Sweet Dipping Sauce image

This is the best I've made. It tastes like the ones I have tried at Chinese restaurants.

Provided by ycrowe

Categories Side Dish Sauces and Condiments Recipes Sauce Recipes

Time 20m

Yield 4

Number Of Ingredients 5

Ingredients

½ cup rice vinegar
½ cup white sugar
1 clove garlic, minced
¼ teaspoon salt
1 ½ teaspoons dried red pepper flakes

Steps:

Bring the vinegar to a boil in a small, non-reactive pot, and mix in sugar until dissolved. Reduce heat to low, simmer 5 minutes, and remove from heat. Mash the garlic and salt into a smooth paste, and mix into the pot. Stir in the red pepper flakes. Cool to room temperature before using, or store up to 2 days in the refrigerator.

Nutrition Facts : Calories 101.4 calories, Carbohydrate 25.9 g, Fat 0.2 g, Fiber 0.3 g, Protein 0.2 g, Sodium 145.8 mg, Sugar 25.1 g

SWEET AND SOUR SAUCE (FOR DIPPING EGG ROLLS AND MORE)

Sweet and Sour Sauce (For Dipping Egg Rolls and More) image

Use this tasty sauce as a dip for egg rolls, crab rangoon, spring rolls...most crispy Asian appetizers will go well with this.

Provided by PalatablePastime

Categories Sauces

Time 15m

Yield 3/4 cup

Number Of Ingredients 7

Ingredients

1/2 cup pineapple preserves
2 tablespoons vinegar
2 tablespoons pineapple juice
2 teaspoons soy sauce
2 teaspoons ketchup
1 1/2 teaspoons cornstarch
1/2 teaspoon mild paprika

Steps:

Place pineapple preserves in a small saucepan.
Whisk together the remaining ingredients and stir in .
Heat over low heat, stirring, until preserves melt and mixture thickens slightly and is well blended.
Remove from heat and cool before using.

Nutrition Facts : Calories 668.6, Fat 0.5, SaturatedFat 0.1, Sodium 1110.9, Carbohydrate 162, Fiber 3.2, Sugar 111, Protein 3.1

WOW! SWEET AND SOUR SAUCE

Wow! Sweet and Sour Sauce image

This is great sauce. Use for dipping or poured over rice and chicken.

Provided by Nana Nat

Categories Side Dish Sauces and Condiments Recipes Sauce Recipes

Time 30m

Yield 6

Number Of Ingredients 10

Ingredients

2 cups water
1 ½ cups white sugar
1 cup ketchup
1 (8 ounce) can pineapple tidbits, undrained
⅔ cup distilled white vinegar
1 teaspoon red pepper flakes
1 tablespoon soy sauce
½ tablespoon steak sauce
½ tablespoon cayenne pepper hot sauce
3 tablespoons cornstarch

Steps:

Stir water, sugar, ketchup, pineapple, vinegar, red pepper flakes, soy sauce, steak sauce, and hot sauce together in a saucepan over medium heat. Remove 1/2 cup of the sauce to a small bowl; whisk cornstarch into the sauce in the bowl. Bring the sauce in the saucepan to a boil, stir the sauce with the cornstarch into the boiling sauce. Cook, stirring occasionally, until thickened, about 15 minutes. Remove from heat and allow to cool slightly before using.

Nutrition Facts : Calories 274.4 calories, Carbohydrate 70.3 g, Fat 0.3 g, Fiber 0.6 g, Protein 1.1 g, Sodium 648.7 mg, Sugar 64.6 g

SWEET AND SOUR DIPPING SAUCE/LUMPIA DIPPING SAUCE

Sweet and Sour Dipping Sauce/Lumpia Dipping Sauce image

I've yet to master the art of lumpia making, but I can make a wicked batch of lumpia dipping sauce. ;) This sauce is the standard condiment with a serving of lumpia (whether they are homemade or purchased in a restaurant and I've eaten an embarrassingly unfair amount of those delicious Filipino eggrolls in my lifetime.) One thing I truly miss about Southern California was easy access to lumpia. From Sunset's International Cooking. Good on won tons, fried rice, dim sum, etc. Posted here for safekeeping.

Provided by COOKGIRl

Categories Sauces

Time 8m

Yield 1 cup

Number Of Ingredients 7

Ingredients

1/2 cup water
1/2 cup sugar
1/4 cup apple cider vinegar
1 tablespoon cornstarch
1 tablespoon ketchup
1 garlic clove, finely minced
1/4 teaspoon crushed red pepper flakes

Steps:

In a 2-quart sauce pan combine all ingredients.
Stir ingredients together well until the cornstarch is completely incorporated and there are no lumps.
Place pan over medium heat and cook; stirring constantly with the whisk until the mixture boils and thickens slightly.
Set aside to cool to room temperature.

SWEET AND SOUR DIPPING SAUCE FOR SUMMER ROLLS

Sweet and Sour Dipping Sauce for Summer Rolls image

Make this sweet and sour sauce to accompany our Vietnamese Summer Rolls.

Provided by Martha Stewart

Categories Food & Cooking Lunch Recipes

Yield Makes about 1/2 cup

Number Of Ingredients 5

Ingredients

1 teaspoon crushed red-pepper flakes
1/4 cup fresh lime juice (about 2 limes)
1 tablespoon minced garlic
3 tablespoons sugar
1/4 cup Asian fish sauce (such as nam pla)

Steps:

Soak red-pepper flakes in lime juice 4 minutes. Add the garlic, sugar, and fish sauce; stir until sugar is dissolved.

SWEET AND SOUR DIPPING SAUCE

Sweet and Sour Dipping Sauce image

Use this sweet and sour dipping sauce for our Sweet-and-Sour Chicken Wings.

Provided by Martha Stewart

Categories Food & Cooking Cuisine-Inspired Recipes

Yield Makes 2 cups

Number Of Ingredients 9

Ingredients

1 cup freshly squeezed orange juice
1/2 cup orange marmalade
1/3 cup ketchup
1/2 cup apple-cider vinegar
6 tablespoons sugar
1 tablespoon cornstarch
2 teaspoons soy sauce
1/2 teaspoon Tabasco sauce
1/4 teaspoon coarse salt

Steps:

In a medium saucepan, whisk to combine all ingredients. Place over medium heat, and bring to a boil, whisking occasionally. Boil until slightly thickened, about 1 minute. Remove from heat, and cool before serving.

SWEET AND SOUR DIPPING SAUCE

Sweet and Sour Dipping Sauce image

A great sauce for dipping almost any Asian inspired dish in! Should you desire a thicker consistency than what this recipe yields, dissolve another 1/4 teaspoon of cornstarch in 1/8 to 1/4 cup of cold water. Once dissolved, stir the mixture into the sauce and continue to heat and whisk until sauce thickens.

Provided by Jackie Smith

Categories Appetizers and Snacks Dips and Spreads Recipes

Time 7m

Yield 8

Number Of Ingredients 7

Ingredients

1 teaspoon cornstarch
⅓ cup distilled white vinegar
2 teaspoons vegetable oil
⅔ cup unsweetened pineapple juice
2 tablespoons ketchup
3 tablespoons brown sugar
salt to taste

Steps:

In a small saucepan over a medium-low heat, whisk (using a metal whisk) together vinegar and cornstarch. Add oil, pineapple juice, ketchup, brown sugar, and salt; whisking constantly until the mixture is heated through.

Nutrition Facts : Calories 45.6 calories, Carbohydrate 8.9 g, Fat 1.2 g, Fiber 0.1 g, Protein 0.1 g, SaturatedFat 0.2 g, Sodium 43.6 mg, Sugar 7.9 g

SWEET AND SOUR DIPPING SAUCE

Sweet and Sour Dipping Sauce image

I came up with this recipe for dipping homemade egg rolls (try recipe #113223) in but we have also used it to dip chicken tenders. It is so easy to make and takes no time at all. Much cheaper then buying the bottled sweet and sour sauces and it tastes better. Try adding some finely diced green bell pepper to the sauce for a more "in depth" flavor. I prefer it without the bell pepper, but others like it. Serve it warm or cool. (Multiply the recipe and use in sweet and sour meatballs if desired)

Provided by Karen From Colorado

Categories Sauces

Time 7m

Yield 2 Cups

Number Of Ingredients 7

Ingredients

1 cup brown sugar
2 tablespoons cornstarch
2/3 cup pineapple juice
2/3 cup red wine vinegar
2 tablespoons soy sauce
1/2 teaspoon ground ginger
1/2 teaspoon garlic powder

Steps:

Mix together brown sugar and corn starch in a small sauce pan.
Stir in rest of the ingredients.
Bring to a gentle boil, stirring constantly until slightly thickened and bubbly.

Nutrition Facts : Calories 504.1, Fat 0.1, Sodium 1051.1, Carbohydrate 126.9, Fiber 0.5, Sugar 114.6, Protein 2.4

EASY SWEET AND SOUR SAUCE

Easy Sweet and Sour Sauce image

A 10 minute, simple, sweet and sour sauce!

Provided by fawcettc100

Time 10m

Yield Serves 2

Number Of Ingredients 0

Ingredients

Steps:

Combine all ingredients except the spring onion in a pan
Simmer for 5 minutes
Garnish with spring onion

SWEET-AND-SOUR DIPPING SAUCE

Sweet-and-Sour Dipping Sauce image

Provided by Molly O'Neill

Categories condiments, sauces and gravies

Time 10m

Yield 0 1/2 cup

Number Of Ingredients 9

Ingredients

1 1/2 tablespoons rice vinegar
2 tablespoons sugar
1 tablespoon quality ketchup
1 teaspoon soy sauce
1/4 cup water
1 tablespoon corn or peanut oil
1 1/2 teaspoons minced garlic
1 teaspoon minced fresh ginger
1 teaspoon cornstarch dissolved in 1 tablespoon cold water

Steps:

Combine the rice vinegar, sugar, ketchup, soy sauce and water in a small bowl, stirring to dissolve the sugar. Set aside.
Heat a small, heavy saucepan. Add the oil and swirl to glaze the bottom of the pan. When the oil is hot enough to sizzle a piece of garlic, add the garlic and ginger and stir gently until fragrant, 10 to 15 seconds, adjusting the heat so they sizzle gently without browning. Add the sugar mixture, stir to blend, then raise the heat to bring the mixture to a bubbly simmer, stirring.
Reduce the heat to medium-low; stir the cornstarch and water to recombine it and add it to the pan. Stir until the mixture thickens and becomes glossy, about 20 seconds. Turn off the heat and cover the pot to keep the sauce warm until ready to serve. The sauce can be made ahead, stored in the refrigerator and then reheated.

Nutrition Facts : @context http, Calories 258, UnsaturatedFat 11 grams, Carbohydrate 34 grams, Fat 14 grams, Fiber 0 grams, Protein 1 gram, SaturatedFat 2 grams, Sodium 450 milligrams, Sugar 29 grams

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Sweet And Sour Dipping Sauce Recipes

SWEET AND SOUR DIPPING SAUCE

SWEET AND SOUR DIPPING SAUCE

Make and share this Sweet and Sour Dipping Sauce recipe from Food.com.

SWEET AND SOUR SAUCE I

An excellent, traditional sweet and sour sauce. It is great served with meatballs, with tempura, or even over rice!

SWEET AND SPICY DIPPING SAUCE

Simple sauce that combines sweet, sour, salty, and spicy flavors into a wonderful dipping sauce for chips, grilled chicken, and spring rolls. It can be kept in the fridge for about a week.

HOT AND SWEET DIPPING SAUCE

This is the best I've made. It tastes like the ones I have tried at Chinese restaurants.

SWEET AND SOUR SAUCE (FOR DIPPING EGG ROLLS AND MORE)

Use this tasty sauce as a dip for egg rolls, crab rangoon, spring rolls...most crispy Asian appetizers will go well with this.

WOW! SWEET AND SOUR SAUCE

This is great sauce. Use for dipping or poured over rice and chicken.

SWEET AND SOUR DIPPING SAUCE/LUMPIA DIPPING SAUCE

SWEET AND SOUR DIPPING SAUCE FOR SUMMER ROLLS

Make this sweet and sour sauce to accompany our Vietnamese Summer Rolls.

SWEET AND SOUR DIPPING SAUCE

Use this sweet and sour dipping sauce for our Sweet-and-Sour Chicken Wings.

SWEET AND SOUR DIPPING SAUCE

SWEET AND SOUR DIPPING SAUCE

EASY SWEET AND SOUR SAUCE

A 10 minute, simple, sweet and sour sauce!

SWEET-AND-SOUR DIPPING SAUCE

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