CHERRY PIE FILLING
A homemade cherry pie filling! You can use fresh or frozen tart cherries.
Provided by mrsC
Categories Desserts Fillings Fruit Fillings
Time 40m
Yield 6
Number Of Ingredients 3
Steps:
- Place cherries into a saucepan over medium heat, and cover the pan; heat cherries until they release their juice and come to a simmer, 10 to 15 minutes. Stir often.
- In a bowl, whisk the sugar with cornstarch until smooth; pour the mixture into the hot cherries and juice, and thoroughly combine. Return to low heat, bring to a simmer, and cook until the filling has thickened, about 2 minutes; remove from heat, let cool, and use as pie filling.
Nutrition Facts : Calories 218.9 calories, Carbohydrate 54.2 g, Fat 0.9 g, Fiber 2.3 g, Protein 1.2 g, SaturatedFat 0.2 g, Sodium 0.5 mg, Sugar 47.1 g
SWEET CHERRY FILLING
Sweet cherries are delicious as a cake filling and make a luscious topping for cheesecake.
Yield makes 1 1/2 cups
Number Of Ingredients 5
Steps:
- Defrost the cherries and cut each one in half, checking for pits. Place the cherries, water, and agave nectar into a small saucepan. Bring to a boil and decrease the heat to a simmer. Cook for 3 to 4 minutes. Pour the arrowroot powder slurry into the simmering cherries. It should immediately thicken. Stir well, remove from the heat, and stir in the lemon juice. Chill thoroughly before using. Store in the refrigerator for up to 5 days.
SWEET CHERRY PIE
After my husband and I had finished picking some wonderful sweet cherries, he suggested I make a pie. It turned out great. Canned cherries work well, too.
Provided by Taste of Home
Categories Desserts
Time 1h10m
Yield 4 servings.
Number Of Ingredients 10
Steps:
- In a bowl, combine flour and salt; cut in shortening until crumbly. Gradually add water, tossing with a fork until a ball forms. Divide dough in half so that one ball is slightly larger than the other. Roll out larger ball to fit a 7-in. pie plate. Transfer pastry to pie plate. Trim pastry even with edge. , For filling, combine sugar with cornstarch in a microwave-safe bowl. Drain cherries and reserve 2 tablespoons juice. Stir in cherries; reserved juice, lemon juice and almond extract. Microwave on high for 2-3 minutes until mixture comes to a boil and is thickened, stirring occasionally. Pour into crust. Dot with butter., Roll out remaining pastry to fit top of pie. Place over filling. Flute edges. Cut slits in pastry. , Bake at 400° for 15 minutes. Reduce heat to 350° and bake 25-30 minutes longer or until golden brown. Cool on a wire rack.
Nutrition Facts : Calories 449 calories, Fat 19g fat (6g saturated fat), Cholesterol 8mg cholesterol, Sodium 328mg sodium, Carbohydrate 64g carbohydrate (29g sugars, Fiber 3g fiber), Protein 5g protein.
BLACK CHERRY FILLING
Only four ingredients are used to make the rich filling for our Haunted Black Forest Layer Cake-frozen black cherries, sugar, kirsch, and cornstarch. It comes together in just 10 minutes and can be made up to two days in advance.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Yield Makes about 5 cups
Number Of Ingredients 4
Steps:
- Whisk reserved juice, sugar, kirsch, and cornstarch in a small saucepan until smooth. Cook over medium heat, stirring constantly, until mixture is thick enough to coat the back of a spoon, about 8 minutes. Let syrup cool slightly. Combine syrup and cherries in a medium bowl. Refrigerate until ready to use, up to 2 days.
PIE FILLING FROM FROZEN SWEET CHERRIES
This recipe is from an old cookbook from about 1960. You can add almond extract or Kirsch to the filling if you like almond flavoring. I usually add about a tablespoon of Kirsch. This makes 2- 9" pies. You could half the recipe.
Provided by Dorel
Categories Pie
Time 1h15m
Yield 2 pies
Number Of Ingredients 5
Steps:
- Reserve about 1/2 cup juice and mix the cornstarch in it.(4-5 tbsp, depending on how thick you like your filling)
- Mix sugar with cherries and juices and cook till bubbling.
- Stir constantly if cooking on stove stop.
- In the microwave I cook at 5 minute intervals and stir in between.
- Add the reserved juice/cornstarch mixture and stir to mix.
- Cook for about 3 minutes until thickened.
- Cool and use in your favorite pie crust.
More about "sweet cherry filling recipes"
THE BEST HOMEMADE CHERRY FILLING RECIPE - SUGAR GEEK SHOW
From sugargeekshow.com
Ratings 4Calories 364 per servingCategory Dessert
- Combine together your cherries, water, salt, and sugar in a large saucepan and bring to a simmer over medium high heat, while stirring occasionally
- Combine together your ClearJel, lemon juice, 2 tablespoons water, and lemon zest to make a slurry
- Add your ClearJel to the simmering mixture and cook for 1-2 minutes until thickened. The mixture will continue to thicken as it cools
10 AMAZING RECIPES USING CHERRY PIE FILLING
SWEET BLACK CHERRY PIE FILLING - FOODIE WITH FAMILY
From foodiewithfamily.com
HOMEMADE CHERRY PIE FILLING RECIPE - MY BAKING ADDICTION
From mybakingaddiction.com
28 BEST CHERRY DESSERTS - TOP RECIPES
From topteenrecipes.com
HOMEMADE CHERRY PIE FILLING - SAVOR WITH JENNIFER
From savorwithjennifer.com
SWEET CHERRY PIE FILLING RECIPE - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
HOMEMADE CHERRY PIE FILLING RECIPE - SAVORY EXPERIMENTS
From savoryexperiments.com
16 SWEET CHERRY RECIPES TO TRY THIS SUMMER - COUNTRY LIVING
From countryliving.com
HOMEMADE CHERRY FILLING - GREAT GRUB, DELICIOUS TREATS
From greatgrubdelicioustreats.com
SWEET CHERRY PIE RECIPE - SIMPLY RECIPES
From simplyrecipes.com
BEST CHERRY FILLING FOR CAKES, PIES, TARTS, DESSERTS - VEENA …
From veenaazmanov.com
28 RECIPES WITH CHERRY PIE FILLING - TASTE OF HOME
CHERRY PIE FILLING RECIPE (CANNING INSTRUCTIONS) - MELISSA K. NORRIS
From melissaknorris.com
HOW TO MAKE: SWEET CHERRY THING - MR. FOOD'S BLOG
From mrfood.com
10 EASY CANNED CHERRY RECIPES - INSANELY GOOD RECIPES
From insanelygoodrecipes.com
DIY DARK SWEET CHERRY PIE FILLING - OREGON FRUIT PRODUCTS
From oregonfruit.com
10 BEST CHERRY PIE FILLING COOKIES RECIPES - FOOD NEWS
From foodnewsnews.com
CHERRY DESSERT RECIPES | ALLRECIPES
From allrecipes.com
SWEET CHERRY PIE (MADE WITH FROZEN CHERRIES) - EVERYDAY PIE
From everydaypie.com
SWEET CHERRY PIE FILLING - FAITHFULLY GLUTEN FREE
From faithfullyglutenfree.com
BEST CHERRY PIE FILLING RECIPE (FRESH OR FROZEN) - CRAZY FOR CRUST
From crazyforcrust.com
3 WAYS TO MAKE FREEZER SWEET CHERRY PIE FILLING - WIKIHOW
From wikihow.com
SWEET CHERRY PIE FILLING - CANNING AND COOKING AT HOME
From canningandcookingathome.com
CHERRY PIE FILLING "JERSEY GIRL KNOWS BEST" | FOODTALK
From foodtalkdaily.com
BOOZY SWEET CHERRY PIE FILLING - BLUEBONNET BAKER
From bluebonnetbaker.com
CHERRY PIE FILLING - DINNER AT THE ZOO
From dinneratthezoo.com
CHERRY PIE FILLING RECIPE [VIDEO] - SWEET AND SAVORY MEALS
From sweetandsavorymeals.com
THE BEST CHERRY PIE ~SWEET & SAVORY
From sweetandsavorybyshinee.com
CHERRY PIE FILLING - TASTE OF ARTISAN
From tasteofartisan.com
THE BEST CHERRY PIE (WITH SWEET OR SOUR CHERRIES) - PRETTY. SIMPLE.
From prettysimplesweet.com
23+ CANNED CHERRY RECIPES TO MAKE DESSERTS EXCITING AGAIN
From lacademie.com
CHERRY CREAM CHEESE COFFEE CAKE | RECIPELION.COM
From recipelion.com
DARK CHERRY PIE FILLING - PURELY KATIE
From purelykatie.com
AMERICAN FLAG CHERRY BLUEBERRY PIE - RECIPEMAGIK
From recipemagik.com
CHERRY PIE FILLING {NATURALLY SWEETENED!} - WELLPLATED.COM
From wellplated.com
CREPES WITH CHERRY FILLING - STEMILT
From stemilt.com
24 EASY CHERRY DESSERTS - INSANELY GOOD RECIPES
From insanelygoodrecipes.com
DARK SWEET CHERRY PIE FILLING RECIPE - CREATE THE MOST AMAZING …
From recipeshappy.com
SWEET BUNS WITH FRESH CHERRY FILLING (PIROSHKI ... - VALYA'S TASTE OF …
From valyastasteofhome.com
HOMEMADE CHERRY PIE FILLING - THE TOASTY KITCHEN
From thetoastykitchen.com
SOUR CHERRY PIE FILLING | THE SALTY POT
From thesaltypot.com
SWEET CHERRY PIE FILLING - CANNING AND COOKING AT HOME
From canningandcookingathome.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love