Sweet Heavenly Rice Dessert Recipes

OLD FASHIONED GLORIFIED RICE

Steps:

• In a heavy bottomed saucepan, heat 3 cups of water to boiling.
• Add the rice and butter to the boiling water. Cook and stir for 1 minute.
• Reduce the stove heat to low, cover the saucepan with a tight fitting lid and let it cook undisturbed for 20-25 minutes.
• Once the rice is done cooking, remove it from the heat, transfer it to a large bowl. Fluff the rice with a fork and allow it to cool to room temperature.
• When the rice has cooled, add the pineapple, strawberries, marshmallows and sugar. Mix well. Allow this mixture to rest for 10 minutes.
• In a medium bowl (or the bowl of a stand mixer), beat the heavy whipping cream on high speed until stiff peaks form.
• Add the whipped cream to the rice mixture. Fold together gently.
• Top with maraschino cherries and additional marshmallows if desired.
• Refrigerate until serving and serve cold.

SWEET HEAVENLY RICE DESSERT

Steps:

• Bring 3/4 cup reserved pineapple juice to a boil in a medium saucepan. Stir in instant rice and simmer 2 minutes. Remove from heat, cover and let steam, 5 minutes.
• Prepare pudding mix with milk according to package directions. Fold marshmallows into hot pudding. Stir in pineapple, pecans and rice mixture. Chill until serving.

23 TOP VIETNAMESE DESSERTS (+VIETNAMESE COFFEE)

Steps:

• Make your coffee using a French press or another machine, allowing the coffee to bloom.
• Add the milk to a mug and pour your coffee over it.
• Stir until well mixed and enjoy.