APRICOT GLAZED HAM
Apricot preserves and a hint of honey mustard make a wonderful glaze for your traditional Easter Ham (or any other special occasion).
Provided by Karen Karsten
Categories Main Dish Recipes Pork Ham Whole
Time 2h5m
Yield 14
Number Of Ingredients 4
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Score the fatty side of the ham with a sharp knife in a diamond pattern, spacing the lines about 1 inch apart. Insert whole cloves at the intersections, if desired. Place the ham in a shallow roasting pan and cover with aluminum foil.
- Bake the ham in the preheated oven for about 90 minutes. About 10 minutes before the ham is finished, measure the apricot preserves into a small saucepan. Warm over medium heat until liquid, then remove from the heat and stir in the honey mustard.
- Brush the glaze onto the ham, and return to the oven, uncovered, and bake for an additional 15 to 20 minutes, or until the glaze is nicely browned. Let the ham stand for about 10 minutes before carving and serving.
Nutrition Facts : Calories 677.6 calories, Carbohydrate 10 g, Cholesterol 145.2 mg, Fat 48.4 g, Fiber 0.7 g, Protein 48.3 g, SaturatedFat 17.2 g, Sodium 3363.4 mg, Sugar 6 g
SWEET & SPICY APRICOT-GLAZED HAM
This delicious ham from our Test Kitchen gets a spicy-sweet tang from its glaze, which also adds a sumptuous sheen to the meat. The zip from the mustard and subtle apricot flavor permeate every tender juicy slice. Count on this ham to entice company to the table and make a great impression with your dinner guests.
Provided by Taste of Home
Categories Dinner
Time 2h35m
Yield 16 servings.
Number Of Ingredients 7
Steps:
- Score surface of ham, making diamond shapes 1/4-in. deep. Insert a clove in each diamond. Place ham on a rack in a shallow roasting pan; pour ginger ale into pan. Loosely cover with foil. Bake at 325° for 1 hour. , In a small bowl, combine the spreadable fruit, brown sugar, mustard and ginger; brush some over ham. , Bake, uncovered, for 1-1/2 to 2 hours or until a thermometer reads 140° and ham is heated through, brushing occasionally with glaze. Serve with remaining glaze.
Nutrition Facts : Calories 182 calories, Fat 5g fat (2g saturated fat), Cholesterol 47mg cholesterol, Sodium 1200mg sodium, Carbohydrate 12g carbohydrate (0 sugars, Fiber 0 fiber), Protein 21g protein. Diabetic Exchanges
APRICOT-GLAZED HAM
Provided by Katie Lee Biegel
Categories main-dish
Time 2h55m
Yield 8 to 10 servings
Number Of Ingredients 9
Steps:
- Preheat the oven to 375 degree F.
- Place the ham on a roasting rack in a roasting pan with the fat-side up. Use a knife to lightly score the fat in a diamond pattern, taking care not to cut into the meat. Bake the ham for 1 hour.
- While the ham is baking, make the glaze. In a small saucepan, combine the jam, butter, mustard, sage, vinegar, bay leaf, cloves and cinnamon over medium-low heat. Cook, stirring, until the glaze is thin and syrupy.
- After the ham has baked 1 hour, brush with about half of the glaze and return to the oven. Cook, glazing the ham every 15 to 20 minutes, until the internal temperature reaches about 130 degrees F, 1 to 1 1/2 hours longer. If the glaze starts to burn, tent with a piece of greased foil.
- Remove the ham from the oven and tent with a piece of greased foil. Let rest for about 10 minutes before carving.
APRICOT-GLAZED HAM
Glaze a bone-in ham with apricot jam for a entree that's beautiful and delicious. Any leftovers will make meal planning a breeze later in the week. -Galelah Dowell, Fairland, Oklahoma
Provided by Taste of Home
Categories Dinner
Time 1h30m
Yield 20 servings.
Number Of Ingredients 5
Steps:
- Place ham on a rack in a shallow roasting pan. Score the surface of the ham, making diamond shapes 1/2 in. deep. Combine brown sugar and mustard; rub over surface of ham. Insert a clove in the center of each diamond. , Place ham on a rack in a shallow roasting pan. Bake, uncovered, at 325° for 1 hour. Spoon preserves over ham. Bake 15-30 minutes longer or until a thermometer reads 140° and ham is heated through.
Nutrition Facts : Calories 233 calories, Fat 13g fat (5g saturated fat), Cholesterol 48mg cholesterol, Sodium 926mg sodium, Carbohydrate 11g carbohydrate (8g sugars, Fiber 0 fiber), Protein 17g protein.
EASY BAKED HAM WITH HONEY APRICOT GLAZE
Here's a simple recipe that you can make with the boneless spiral hams, just pop the ham in the oven and baste with the glaze.
Provided by Kittencalrecipezazz
Categories Ham
Time 2h5m
Yield 8-10 serving(s)
Number Of Ingredients 7
Steps:
- Set oven to 325 degrees.
- Place the ham in a shallow roasting pan.
- In a bowl mix together honey, thawed concentrate, soy sauce, apricot jam, nutmeg and cloves; set aside.
- Bake the ham uncovered for 30 minutes, then remove from oven and pour the glaze over the ham.
- Cover loosley with foil.
- Return to oven and continue to bake until the ham is cooked through (about 1 to 1-1/2 hours more) basting occasionally with glaze.
- Slice ham and drizzle slices with glaze.
Nutrition Facts : Calories 1702.7, Fat 117.4, SaturatedFat 40.8, Cholesterol 396.9, Sodium 7736.8, Carbohydrate 64.9, Fiber 0.5, Sugar 49.9, Protein 94.4
GLAZED HAM WITH APRICOT-MUSTARD SAUCE
This is a very tasty sweet glaze for a holiday ham that is already cooked. Apricot and mustard come together for a tasty flavor that's sure to delight all at the dinner table.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Pork Recipes
Time 2h15m
Number Of Ingredients 4
Steps:
- Preheat oven to 375 degrees, with rack in lowest position. Line a large roasting pan with aluminum foil; place roasting rack in pan.
- With a sharp knife, trim fat, leaving a 1/4-inch-thick layer. Lightly score fat in a diamond pattern (do not cut into meat). Place ham, fat side up, on rack; roast 1 hour.
- Meanwhile, in a small saucepan, combine jam and mustard (they can be mixed and refrigerated up to 1 day ahead). Transfer 1/2 cup mixture to a small bowl to glaze ham. Set aside saucepan with remaining mixture.
- After 1 hour, brush ham with glaze. Repeat every 15 minutes until brown and shiny, and an instant-read thermometer inserted in the thickest part, avoiding bone, registers 130 degrees, about 1 hour more (if glaze starts to burn, tent ham with buttered foil). Discard unused glaze. Remove ham from oven; cover loosely with buttered foil to keep warm. Temperature will then rise another 5 to 10 degrees.
- Bring jam mixture in saucepan to a boil. Carve ham, reserving bone and 2 cups of meat for Split Pea Soup. Serve with sauce.
Nutrition Facts : Calories 405 g, Fat 11 g, Protein 46 g
APRICOT AND HONEY HAM GLAZE
I found this recipe years ago and use this glaze whenever I make a ham now.
Provided by Cheryl Gausdal
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Ham Glaze Recipes
Time 5m
Yield 12
Number Of Ingredients 4
Steps:
- Stir together the apricot jam, honey, hot English mustard, and orange marmalade in a bowl until the mixture is well combined.
Nutrition Facts : Calories 57.4 calories, Carbohydrate 15.2 g, Fat 0.1 g, Fiber 0.1 g, Protein 0.2 g, Sodium 23.8 mg, Sugar 12.1 g
More about "sweet spicy apricot glazed ham recipes"
KETO APRICOT AND MUSTARD GLAZED HAM — RECIPE - DIET DOCTOR
From dietdoctor.com
SPICY HAM GLAZE RECIPE - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
SWEET AND SPICY HAM RECIPE - PILLSBURY.COM
From pillsbury.com
APRICOT AND GINGER GLAZED HAM | APRICOT GLAZED HAM RECIPE
From allyskitchen.com
APRICOT GLAZED HAM - MAMA LOVES FOOD
From mamalovesfood.com
SPICY BAKED HAM RECIPES - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
SWEET & SPICY APRICOT MUSTARD GLAZE | CROFTER'S ORGANIC
From croftersorganic.com
BAKED HAM WITH APRICOT GLAZE {5 INGREDIENTS!} - THE SEASONED MOM
From theseasonedmom.com
CHRIS LILLY'S SPICED APRICOT SAUCE FOR HAM AND OTHER PORK BBQ
From amazingribs.com
APRICOT GLAZED HAM BALLS - SPICY SOUTHERN KITCHEN
From spicysouthernkitchen.com
RECIPE OF THE WEEK: GRILLED HAM WITH SPICY APRICOT GLAZE AND SAUCE
From thisoldfarm.com
BAKED HAM WITH SPICED APRICOT GLAZE - RACHAEL RAY IN SEASON
From rachaelraymag.com
SWEET & SPICY APRICOT-GLAZED HAM
From crecipe.com
SPICY APRICOT GLAZE RECIPE : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
From recipeschoice.com
APRICOT-GLAZED HAM | RICARDO
From ricardocuisine.com
APRICOT-GLAZED SMOKED HAM - WOMAN'S DAY
From womansday.com
SPICED APRICOT GLAZED HAM RECIPE - TESCO REAL FOOD
From realfood.tesco.com
SWEET & SPICY APRICOT-GLAZED HAM RECIPE: HOW TO MAKE IT
From stage.tasteofhome.com
SWEET AND SPICY APRICOT BBQ CHICKEN THIGHS - VALERIE BERTINELLI
From valeriebertinelli.com
BAKED HAM RECIPE WITH APRICOT GLAZE JUICY, EASY - WHITE ON RICE …
From whiteonricecouple.com
APRICOT PRESERVE GLAZE FOR HAM - THERESCIPES.INFO
From therecipes.info
5 INGREDIENT APRICOT GLAZED HAM RECIPE - MY EVERYDAY TABLE
From myeverydaytable.com
SWEET & SPICY APRICOT-GLAZED HAM RECIPE: HOW TO MAKE …
From preprod.tasteofhome.com
APRICOT GLAZED HAM - REAL MOM KITCHEN - 5 INGREDIENTS OR LESS
From realmomkitchen.com
APRICOT AND SPICE GLAZED HAM RECIPE - WOMAN'S DAY
From womansday.com
SPICED APRICOT GLAZE - HILLSTREETGROCER.COM
From hillstreetgrocer.com
10 BEST APRICOT JAM HAM GLAZE RECIPES - YUMMLY
From yummly.com
SWEET AND SPICY GLAZED HAM - THE KITCHEN WIFE
From thekitchenwife.net
SPICY APRICOT SWEET HAM GLAZE RECIPE - COOKEATSHARE
SPICED APRICOT GLAZED HAM RECIPE - FOOD NEWS
From foodnewsnews.com
SPICY APRICOT GLAZE - ANATHOTH FARM NZ
From anathoth.co.nz
STICKY APRICOT BAKED HAM - SIMPLY DELICIOUS
From simply-delicious-food.com
EASY APRICOT GLAZED HAM WITH PINEAPPLE (GLUTEN FREE) - ALLERGY A …
From allergyalamode.com
ALMOND CRUSTED BAKED HAM WITH APRICOT GLAZE - A SPICY PERSPECTIVE
From aspicyperspective.com
EASY APRICOT BOURBON GLAZED HAM RECIPE - MY LIFE COOKBOOK
From mylifecookbook.com
APRICOT–GINGER GLAZED HAM | SAVEUR
From saveur.com
10 BEST APRICOT JAM HAM GLAZE RECIPES - YUMMLY
From yummly.com
SPICY GLAZED - RECIPES | COOKS.COM
From cooks.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love