Taco Pizza Appetzier Recipes

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EASY TACO PIZZA APPETIZER



Easy Taco Pizza Appetizer image

Make and share this Easy Taco Pizza Appetizer recipe from Food.com.

Provided by Punky Julster

Categories     Mexican

Time 2h10m

Yield 1 pan

Number Of Ingredients 8

2 cans refrigerated crescent dinner rolls
8 ounces cream cheese, softened
8 ounces sour cream
1 packet taco seasoning
1 tomatoes, chopped,seeded,and drained
1 (2 1/4 ounce) can sliced black olives
chopped green onion (optional)
8 ounces shredded cheddar cheese (or more if needed)

Steps:

  • To make the crust, spread crescent rolls in a 10x15 pan, sealing all seams.
  • Bake until golden.
  • Let Cool.
  • Mix cream cheese, sour cream, and taco seasoning with a mixer until creamy.
  • Top with tomato, olives, green onions and cheddar.
  • Refrigerate to blend flavors.
  • Cut into appetizer size pieces.

Nutrition Facts : Calories 5098, Fat 269.5, SaturatedFat 144.1, Cholesterol 1046.5, Sodium 7713.2, Carbohydrate 499.7, Fiber 37.1, Sugar 44.3, Protein 169

EASY TACO PIZZA



Easy Taco Pizza image

Convenient prebaked crust makes this tasty taco pizza as easy as can be. It's a great recipe, especially if you have teenagers. I keep the ingredients on hand so that we can whip up this filling meal anytime. -Mary Cass, Baltimore, Maryland

Provided by Taste of Home

Categories     Dinner

Time 45m

Yield 2 pizzas (8 slices each).

Number Of Ingredients 9

1 pound ground beef
1 envelope taco seasoning
1 cup water
2 prebaked 12-inch pizza crusts
1 can (16 ounces) refried beans
3/4 cup salsa
2 cups coarsely crushed tortilla chips
2 cups shredded cheddar cheese
Optional: shredded lettuce and chopped tomatoes

Steps:

  • Preheat oven to 350°. In a large skillet, cook beef over medium heat until no longer pink; drain. Stir in taco seasoning and water. Bring to a boil; reduce heat. Simmer, uncovered, for 10 minutes; set aside. , Place crusts on ungreased pizza pans or baking sheets. Combine beans and salsa; spread over crusts. Top with beef mixture, chips and cheese. , Bake until heated through and cheese is melted, 13-16 minutes. If desired, sprinkle with lettuce and tomatoes.

Nutrition Facts : Calories 304 calories, Fat 12g fat (5g saturated fat), Cholesterol 35mg cholesterol, Sodium 720mg sodium, Carbohydrate 34g carbohydrate (1g sugars, Fiber 3g fiber), Protein 15g protein.

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