Tangy Crock Pot Roast Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

TANGY SLOW COOKER PORK ROAST



Tangy Slow Cooker Pork Roast image

This recipe is a favorite with my husband. I usually serve it with buttered egg noodles and sugar snap peas.

Provided by K

Categories     Main Dish Recipes     Pork     Pork Roast Recipes

Time 6h10m

Yield 8

Number Of Ingredients 11

1 large onion, sliced
2 ½ pounds boneless pork loin roast
1 cup hot water
¼ cup white sugar
3 tablespoons red wine vinegar
2 tablespoons soy sauce
1 tablespoon ketchup
½ teaspoon black pepper
½ teaspoon salt
¼ teaspoon garlic powder
1 dash hot pepper sauce, or to taste

Steps:

  • Arrange onion slices evenly over the bottom of the slow cooker, and then place the roast on top of the onion. In a bowl, mix together water, sugar, vinegar, soy sauce, ketchup, black pepper, salt, garlic powder, and hot sauce; pour over roast.
  • Cover, and cook on Low for 6 to 8 hours, or on High for 3 to 4 hours.

Nutrition Facts : Calories 209.6 calories, Carbohydrate 9.4 g, Cholesterol 66.4 mg, Fat 7.7 g, Fiber 0.3 g, Protein 24.6 g, SaturatedFat 2.8 g, Sodium 482.8 mg, Sugar 7.6 g

SLOW COOKER TANGY TOMATO POT ROAST



Slow Cooker Tangy Tomato Pot Roast image

An easy, comforting meal, with fall-apart tender beef, carrots and potatoes, all in a tangy tomato gravy.

Provided by Jennifer

Categories     Main Course

Time 8h15m

Number Of Ingredients 16

6 medium yellow-fleshed potatoes (peeled and halved)
6-8 carrots (peeled and halved if thick or left whole if thinner)
1 medium onion (peeled and thinly sliced)
1 Tbsp olive oil
Salt and freshly ground pepper
3 lb boneless beef roast (inside or outside round, blade or cross-rib works well)
2 cups tomato sauce (or passata)
1/4 cup brown sugar (packed)
2 Tbsp Worcestershire sauce
2 Tbsp cider vinegar
2-3 fresh thyme sprigs (or 1 tsp dried thyme leaves)
1 tsp salt
Freshly ground pepper
1 Tbsp cornstarch
1 Tbsp water
Fresh parsley (chopped)

Steps:

  • Scatter the prepared potatoes, carrots, and onions in the bottom of a slow cooker.
  • On the stove top, heat oil in a large skillet over medium-high heat. Sear beef roast on both sides until well browned, about 3 minutes per side. Place beef on top of vegetables in slow cooker.
  • In a medium bowl, stir together the tomato sauce, brown sugar, Worcestershire sauce, cider vinegar, salt and pepper. Pour over the roast. Scatter the fresh thyme sprigs over-top.
  • Place cover on slow cooker and cook on low for about 6-8 hours, or until beef is fall-apart tender.
  • Remove roast to a cutting board and cut in to slices. Meanwhile, combine cornstarch with water and stir in to gravy with vegetables and let cook for a few minutes until gravy thickens a bit. Taste gravy and season with additional salt and pepper, as needed. Return meat to slow cooker. Gently stir to coat with gravy. Allow to cook a few minutes to re-warm the meat, then remove all to a large platter or bowl to serve. Garnish with some chopped fresh parsley.

Nutrition Facts : Calories 477 kcal, Carbohydrate 33 g, Protein 51 g, Fat 15 g, SaturatedFat 4 g, Cholesterol 132 mg, Sodium 761 mg, Fiber 5 g, Sugar 12 g, ServingSize 1 serving

TANGY POT ROAST



Tangy Pot Roast image

This super tender pot roast gets its special flavor from zippy Catalina dressing. Made in a slow cooker, it takes the edge off a busy day. -Paula Beach, Milton, New York

Provided by Taste of Home

Categories     Dinner

Time 7h15m

Yield 6 servings.

Number Of Ingredients 8

3 medium potatoes, thinly sliced
1-1/3 cups thinly sliced fresh carrots
2/3 cup sliced onion
1 boneless beef chuck roast (3 pounds)
1 teaspoon salt
1/2 teaspoon pepper
1/2 cup Catalina salad dressing
1/4 cup dry red wine or beef broth

Steps:

  • Place the potatoes, carrots and onion in a 5-qt. slow cooker. Cut roast in half; rub with salt and pepper. Place over vegetables. Combine salad dressing and wine; pour over roast. , Cover and cook on low for 7-8 hours or until meat is tender. Skim fat from cooking juices; thicken juices if desired.

Nutrition Facts : Calories 572 calories, Fat 28g fat (9g saturated fat), Cholesterol 147mg cholesterol, Sodium 772mg sodium, Carbohydrate 28g carbohydrate (8g sugars, Fiber 3g fiber), Protein 47g protein.

TANGY BBQ PORK ROAST (CROCK POT)



Tangy BBQ Pork Roast (Crock Pot) image

I got this recipe from an old cookbook of my moms. It is very good and very easy. The smell is awesome as it is cooking all day!!

Provided by undertkr

Categories     Pork

Time 6h15m

Yield 15 sandwiches, 15 serving(s)

Number Of Ingredients 14

1 cup chopped celery
1 cup chopped onion
1 cup ketchup
1 cup barbecue sauce
1 cup water
2 tablespoons vinegar
2 tablespoons Worcestershire sauce
2 tablespoons brown sugar
1 teaspoon chili powder
1 teaspoon salt
1/2 teaspoon pepper
1/2 teaspoon garlic powder
3 -4 lbs boneless pork roast
hamburger bun

Steps:

  • Combine all ingredients except roast and buns in the slow cooker.
  • When well mixed, add roast.
  • Cover, Cook on high for 6-7 hours.
  • Remove roast.
  • Shred the meat and return it to the sauce.
  • Mix again and then I drain the excess liquid so the meat mixture is not too runny.
  • Serve on buns.

SWEET 'N' TANGY POT ROAST



Sweet 'n' Tangy Pot Roast image

I fixed this roast the first time I cooked for my husband-to-be more than 20 years ago. For dessert, I made chocolate pudding spooned over marshmallow. He thought he'd died and gone to heaven! -Carol Mulligan, Honeoye Falls, New York

Provided by Taste of Home

Categories     Dinner

Time 9h40m

Yield 12 servings.

Number Of Ingredients 12

1 boneless beef chuck roast (3 pounds)
1/2 teaspoon salt
1/2 teaspoon pepper
1 cup water
1 cup ketchup
1/4 cup red wine or beef broth
1 envelope brown gravy mix
2 teaspoons Dijon mustard
1 teaspoon Worcestershire sauce
1/8 teaspoon garlic powder
3 tablespoons cornstarch
1/4 cup cold water

Steps:

  • Cut meat in half and place in a 5-qt. slow cooker. Sprinkle with salt and pepper. In a bowl, combine the water, ketchup, wine or broth, gravy mix, mustard, Worcestershire sauce and garlic powder; pour over meat. , Cover and cook on low for 9-10 hours or until meat is tender., Combine cornstarch and cold water until smooth. Stir into slow cooker. Cover and cook on high for 30 minutes or until gravy is thickened. Remove meat from slow cooker. Slice and serve with gravy.

Nutrition Facts : Calories 232 calories, Fat 11g fat (4g saturated fat), Cholesterol 74mg cholesterol, Sodium 537mg sodium, Carbohydrate 9g carbohydrate (6g sugars, Fiber 0 fiber), Protein 23g protein. Diabetic Exchanges

THE BEST EVER SLOW COOKER POT ROAST RECIPE BY TASTY



The Best Ever Slow Cooker Pot Roast Recipe by Tasty image

This slow cooker pot roast only takes six ingredients to make thanks to a packet of onion soup mix. It gives the roast a ton of flavor without a ton of work, and no one will even know it's there. The best part? You just dump everything into the slow cooker, walk away for a few hours, and dinner practically cooks itself. Serve it over egg noodles or rice and dinner is good to go.

Provided by Hannah Williams

Categories     Dinner

Time 8h

Yield 5 servings

Number Of Ingredients 8

3 lb chuck roast
salt, to taste
pepper, to taste
1 oz dried onion soup mix
1 onion, diced
3 gold potatoes, diced
3 large carrots, chopped
½ cup water

Steps:

  • Place the chuck roast in a 7-quart (6 ½ liters) slow cooker and season with salt and pepper.
  • Sprinkle the onion soup pack and top with vegetables and water.
  • Cook on low for 8 hours, or high for 4-5 hours.
  • Enjoy!

Nutrition Facts : Calories 633 calories, Carbohydrate 27 grams, Fat 18 grams, Fiber 3 grams, Protein 89 grams, Sugar 4 grams

TANGY CROCK POT BEEF ROAST



Tangy Crock Pot Beef Roast image

Make and share this Tangy Crock Pot Beef Roast recipe from Food.com.

Provided by Parsley

Categories     Roast Beef

Time 8h5m

Yield 6 serving(s)

Number Of Ingredients 10

1 (2 1/2-3 lb) beef eye round, trimmed of excess fat (or similar cut of beef)
12 ounces tomato paste (2 6-oz cans)
1/3 cup marsala wine
1/4 cup red wine vinegar
1 1/2 cups warm water
1/2 cup packed brown sugar
2 garlic cloves, minced
1 ounce onion soup mix
3/4 teaspoon thyme
1/2 teaspoon pepper

Steps:

  • Place meat into crock pot.
  • In a mixing bowl, whisk together tomato paste, wine, vinegar, water, brown sugar, garlic, soup mix, thyme and pepper. Pour this mixture over meat in crock pot and cover.
  • Cook on low for 6-8 hours.
  • Allow to rest before slicing.
  • Slice and serve with the sauce poured over the slices of beef.

Nutrition Facts : Calories 446.5, Fat 9.8, SaturatedFat 3.3, Cholesterol 102.3, Sodium 945.9, Carbohydrate 33.8, Fiber 3, Sugar 26.1, Protein 44.1

SLOW-COOKER POT ROAST RECIPE BY TASTY



Slow-Cooker Pot Roast Recipe by Tasty image

Here's what you need: baby potato, small carrots, pearl onions, beef chuck roast, salt, pepper, cornstarch, water, worcestershire sauce, fresh rosemary, fresh thyme, baguette

Provided by Tasty

Categories     Dinner

Yield 6 servings

Number Of Ingredients 12

1 ½ lb baby potato, red and/or yellow
8 small carrots, snapped in half
12 pearl onions, peeled, with ends cut off
3 ½ lb beef chuck roast
salt, to taste
pepper, to taste
1 tablespoon cornstarch
2 tablespoons water
2 tablespoons worcestershire sauce
2 sprigs fresh rosemary
2 sprigs fresh thyme
1 baguette, cut into 5-inch (13 cm) pieces, optional

Steps:

  • In a slow cooker, add the potatoes, carrots, and onions to make a base for the meat.
  • Lay the chuck roast on top of the veggies and season with salt and pepper on both sides.
  • Wash your hands, because mess.
  • Mix cornstarch and water until well combined and pour close to the edge so it gets down to the veggies.
  • Pour Worcestershire sauce directly on top of the meat.
  • Cover with the slow-cooker lid and cook on high for 5 hours.
  • Place the rosemary and thyme sprigs on top of the meat and cook for 1 more hour.
  • Remove rosemary and thyme.
  • Using a fork, shred the meat and serve by itself with the veggies, or on top of bread for a sandwich! The juices from the bottom of the slow cooker make for an AMAZING dipping sauce!
  • Enjoy!

Nutrition Facts : Calories 701 calories, Carbohydrate 57 grams, Fat 16 grams, Fiber 5 grams, Protein 80 grams, Sugar 9 grams

TANGY CROCK-POT POT ROAST



Tangy Crock-Pot Pot Roast image

Provided by My Food and Family

Categories     Home

Time 5h15m

Number Of Ingredients 4

1 beef chuck roast
1 packet onion soup mix
1 can (14 oz.) cranberry sauce, jelly or whole berry
1-2 Tablespoons cornstarch

Steps:

  • Combine all ingriedients (except cornstarch) in crock-pot, cover, and cook on low for 5-6 hours, turning once. Remove roast from crockpot just before serving, and set aside on plate.
  • In a small mixing bowl, whisk about 1 1/2 cups of gravy from crockpot with 1-2 Tablespoons of cornstarch to thicken gravy.
  • Pour back into crock-pot, and place roast back in to simmer for a few minutes, making sure there are no lumps in the gravy.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

TANGY CROCK POT ROAST



Tangy Crock Pot Roast image

I just threw this together in the crock pot. It came out delicious and so tender! And yes, the tomato soup adds just a hint of tanginess. When I made this I put 2 London Broil roasts in the crock pot. One was for dinner, and the other I froze with the remaining broth. Then later I made my delicious "Hearty Vegetable Beef Soup" with it. The beef just fell apart!

Provided by Lauren Conforti @Hutt5asl

Categories     Beef

Number Of Ingredients 9

1 - london broil roast
1 can(s) tomato soup (undiluted)
1 can(s) cream of mushroom soup (undiluted)
1 can(s) mushrooms (small can) undrained
- salt and pepper
- mrs. dash garlic & herb seasoning
4 - red potatoes, cut up (optional)
2-3 - carrots, chunked (optional)
1/2 - onion, cut up (optional)

Steps:

  • I have made this without the veggies and the roast is delicious! (I have served it with mashed potatoes & steamed veggies) But for a complete meal, add them.
  • Place London Broil in a crock pot. Sprinkle with seasonings.
  • Add cut up potatoes, onions & carrots, if using.
  • Add both cans of soup and mushrooms.
  • Cook on HIGH for 6 hours, then turn down to LOW till ready to serve.
  • You can use the broth as gravy for mashed potatoes too.

More about "tangy crock pot roast recipes"

SLOW COOKER POT ROAST RECIPE - DAMN DELICIOUS
slow-cooker-pot-roast-recipe-damn-delicious image
2019-04-12 Heat canola oil in a large skillet over medium heat. Add beef and cook until evenly browned, about 3-4 minutes per side. In a medium bowl, whisk together beef broth, wine, flour, tomato paste and Worcestershire; set aside. …
From damndelicious.net


THE PERFECT POT ROAST RECIPE FOR THE SLOW COOKER
the-perfect-pot-roast-recipe-for-the-slow-cooker image
2021-10-03 Remove the carrots and onions to the slow cooker insert. The Spruce. Add the remaining 1 tablespoon of oil to the skillet and sear the roast. Turn it to brown all sides, about 6 to 8 minutes total. Remove the roast and …
From thespruceeats.com


10 BEST BEEF POT ROAST CROCK POT RECIPES - YUMMLY
10-best-beef-pot-roast-crock-pot-recipes-yummly image
2022-06-26 Slow Cooker Beef Pot Roast Food Dolls. garlic, low sodium beef broth, chuck roast, yukon gold potatoes and 10 more. Slow-Cooker Beef Pot Roast Soup Beef. It's What's For Dinner. dried thyme, broccoli slaw, diced …
From yummly.com


SLOW COOKER SWEET AND TANGY POT ROAST - DINNER, THEN …
slow-cooker-sweet-and-tangy-pot-roast-dinner-then image
2019-10-28 In your slow cooker, whisk together the condensed french onion soup, ketchup, water, dijon mustard, Worcestershire sauce and garlic powder. Add the meat to the slow cooker and coat well. Cook on low for 8 hours. …
From dinnerthendessert.com


CROCK POT ROAST WITH GRAVY - RECIPES THAT CROCK!
crock-pot-roast-with-gravy-recipes-that-crock image
2018-01-19 How to Make Pot Roast in a Slow Cooker. Place roast in a 6 quart Slow Cooker and add water. Sprinkle gravy mix and spread soups on top. Cook on low for 8-10 hours until roast is fork tender. Notes on Crock Pot Roast …
From recipesthatcrock.com


CROCK POT SWEET TANGY CARROTS - RECIPES THAT CROCK!
crock-pot-sweet-tangy-carrots-recipes-that-crock image
2016-08-13 Instructions. Put all of your ingredients in your crock pot and stir until well combined. Cover and cook on high for 2-3 hours, stir twice during cooking. Carrots are done when they are tender.
From recipesthatcrock.com


ALL RECIPES TANGY SLOW COOKER PORK ROAST | DEPORECIPE.CO
All Recipes Tangy Slow Cooker Pork Roast. Tangy slow cooker pork roast just a pinch recipes slow cooker pork roast with a sweet tangy glaze barefeet in the kitchen crock pot balsamic pork roast skinnytaste juiciest ever crock pot pork loin how to make ahead freeze
From deporecipe.co


5-INGREDIENT CROCKPOT POT ROAST - THE FAMILY FREEZER
2016-02-24 To Freeze and Cook Later. Label a gallon-sized plastic freezer bag with the name of the recipe, use-by date (3 months from the prep day), and cooking instructions. Add all ingredients to freezer bag, remove as much air as possible, and freeze for up to three months.
From thefamilyfreezer.com


SLOW COOKER POT ROAST - DINNER AT THE ZOO
2020-06-03 Cook for 4-5 minutes per side or until browned. Place the beef broth, tomato paste, Worcestershire sauce, garlic, Italian seasoning, bay leaf, smoked paprika and salt and pepper in the bottom of a large slow cooker. Whisk to combine. Arrange the onions, carrots and potatoes in the bottom of the slow cooker. Place the roast on top.
From dinneratthezoo.com


63 DUMP AND GO CROCK POT RECIPES - EASY MEAL IDEAS
2021-11-10 26. Crock Pot Olive Garden Chicken Alfredo Pasta. Chicken alfredo is super easy in the slow cooker. You won’t be tempted to get takeout with this easy meal. Crock pot olive garden chicken alfredo pasta. Enjoy creamy and delicious Crock pot olive garden chicken alfredo pasta at home and save money.
From eatingonadime.com


TENDER POT ROAST - CAFE DELITES
2020-12-26 Transfer roast back into the pot. Add the potatoes, carrots, celery, mustard, brown sugar, thyme and bouillon. Season with salt and pepper to taste. Bring to a simmer, cover with lid (or foil) and transfer to the oven. Roast for 3-4 hours until the meat is tender and falling apart. (Check roast after 1 1/2 hours.
From cafedelites.com


CROCK POT ROAST (WITH GRAVY!) - THE COZY COOK
2021-05-10 See recipe card below this post for ingredient quantities and full instructions. Pat the roast dry and rub with seasoning, then with flour. Sear in a skillet for 2-3 minutes per side. Combine gravy ingredients and add them to the Crock Pot along with the roast, potatoes, and carrots. Cook on low for 8-10 hours or on high for 5-6.
From thecozycook.com


THE BEST SLOW COOKER PORK ROAST (EASY - FIT FOODIE FINDS
2021-12-09 Make sure that every nook and cranny is covered in rub. Heat around 2 tablespoons of olive oil in a large cast iron skillet over medium/high heat. When olive oil is fragrant, sear pork shoulder for 2 minutes on each side. Then, place the pork roast in crock pot on top of the veggies. Make sure you scrape the skillet to get all of the delicious ...
From fitfoodiefinds.com


SLOW COOKER POT ROAST RECIPE - JUST 4 INGREDIENTS! | LIL' LUNA
2018-05-24 Here are the instructions for one 2-3 pound roast! Begin, by placing the chuck roast in your crockpot or slow cooker. Pour ⅓ cup of water over the roast. Mix together all 3 dry mixes, and sprinkle on top of the roast. Cook on LOW for 7-8 hours or HIGH for 4 hours, or until tender.
From lilluna.com


SLOW COOKER PORK ROAST WITH A SWEET TANGY GLAZE
2014-10-22 Place the glaze ingredients in a small saucepan over medium heat and whisk together. Cook, stirring occasionally, until the sauce bubbles and starts to thicken. Reserve a couple tablespoons of the sauce and pour the rest over the meat in the crockpot. Toss gently to coat well. Serve immediately and drizzle the remaining glaze over each serving.
From barefeetinthekitchen.com


16 SLOW COOKER POT ROAST RECIPES | ALLRECIPES
2021-12-01 Pot roast's tender beef and vegetables taste best after simmering for an extended period of time, and that very cooking method is where the humble Crock Pot succeeds. Both pot roast and the slow cooker are reliable, and together the two make a foolproof alliance. These slow cooker pot roast recipes are big on taste but low on effort, making a flavorful, yet easy …
From allrecipes.com


TANGY SLOW COOKER POT ROAST - COOKING TO BE CLEVER
2018-12-09 Cocktail Recipes; Soup; Appetizers; Cooking Tips; No Widgets found in the Sidebar Alt! No Widgets found in the Sidebar Alt! Main Course. Tangy Slow Cooker Pot Roast. December 9, …
From cookingtobeclever.com


TENDER SLOW COOKER POT ROAST RECIPE - THE MAGICAL SLOW COOKER
2022-03-24 Step One – Add 2/3 of the vegetables on the bottom of your slow cooker. Add the meat on top. Arrange the remaining vegetables around the roast. Step Two – How to make gravy; in a medium sized bowl, add the cream of mushroom soup, french onion soup and cornstarch. Whisk until the cornstarch is dissolved. Pour this gravy mixture over the ...
From themagicalslowcooker.com


CROCKPOT TANGY POT ROAST - SUPER HEALTHY KIDS
Add roast and carrots to slow cooker. Thinly slice onion and mince the shallot. Combine the onions, shallot, salt, pepper, oil, vinegar, tomato juice, broth, thyme, bay leaves, cumin and garlic powder; pour over roast. Cook on low for 8 hours.
From superhealthykids.com


CROCK POT CHUCK ROAST RECIPE WITH RANCH SEASONING
2021-08-17 Place beef chuck roast into the pot of your slow cooker, add beef broth and seasoning. Cover with sliced onions. Cook roast in slow cooker for 3-4 hours on High setting or 6-8 hours on Low. Add potatoes and carrots the last 2 hours of cooking. After cooking, remove roast from slow cooker and to a platter.
From thefeatherednester.com


MISSISSIPPI POT ROAST {CROCK POT} · EASY FAMILY RECIPES
2021-09-07 Add chuck roast to cork pot. Cover roast with ranch mix, au jus mix, and pressed garlic. Add all of the pepperoncini peppers on top and around the roast, Pour 1/2 cup of the juices from the jar over the top and discard the rest. Cook on low for 6-8 hours or until the roast is tender and easily pulls apart.
From easyfamilyrecipes.com


CROCK POT TANGY RUMP ROAST RECIPE - WEBETUTORIAL
Crock pot tangy rump roast is the best recipe for foodies. It will take approx 483 minutes to cook. If it is the favorite recipe of your favorite restaurants then you can also make crock pot tangy rump roast at your home.. The ingredients or substance mixture for crock pot tangy rump roast recipe that are useful to cook such type of recipes are:
From webetutorial.com


ULTIMATE SLOW COOKER POT ROAST - DINNER, THEN DESSERT
2017-03-02 Add the canola oil and when it ripples and is hot add in the roast and brown, deeply, for 4-5 minutes on each side. In your slow cooker add the carrots, potatoes and garlic. Lay the beef on top, then add the beef broth and cover, cooking on …
From dinnerthendessert.com


MOST TENDER POT ROAST (SLOW-COOKER RECIPE) | CHEW OUT LOUD
3 – 4 lbs boneless chuck beef roast, divided into 3 or 4 pieces; 1 lb carrots, peeled and thickly sliced; 1 lb celery, sliced; 2 onions, peeled and sliced; 2 envelopes dry onion soup mix (i.e., Lipton); 1 (10.5 oz) can cream of celery soup; 1 (10.5 oz) can cream of mushroom soup; 2 soup cans’ worth of water; 6 TB all purpose flour; 5 small cubes beef bouillon (see note); 2 tsp garlic …
From chewoutloud.com


SLOW COOKER POT ROAST - COOKING CLASSY
Instructions. Heat 1 Tbsp olive oil in a large pot over medium-high heat. Dab roast dry with paper towels, season all over with salt and pepper. Sear roast in pot until browned on both sides, about 4 - 5 minutes per side. Transfer roast to slow cooker. Add remaining 1/2 Tbsp olive oil to pot.
From cookingclassy.com


TANGY BBQ PORK ROAST (CROCKPOT) RECIPE - FOOD NEWS
Tangy BBQ Pork Roast (Crock Pot) Recipe. Heat a large skillet over medium high heat. Add the olive oil and get the pan nice and hot. Add the roast and sear on all sides. You want the roast nice and brown. Add the roast, Worcestershire sauce and brown sugar to a 6 quart slow cooker. Cover and cook on high for one hour then turn to low and cook a ...
From foodnewsnews.com


TANGY SLOW COOKER POT ROAST RECIPE - FARM AND DAIRY
2008-11-11 Ingredients 1 boneless beef chuck roast, about 3 to 4 lbs. 2 teaspoons Hungarian paprika Salt and pepper 2 tablespoons olive oil 1/2 cup beef broth 1/2 cup red wine, such as cabernet or pinot noir ...
From farmanddairy.com


SWEET AND TANGY POT ROAST RECIPE - RECIPES.NET
2022-03-24 Add vegetable oil to Dutch oven on medium high heat. Sear the beef on both sides for about 4 to 6 minutes on each side until well browned. In the slow cooker, whisk together the condensed French onion soup, ketchup, water, Dijon mustard, Worcestershire sauce and garlic powder. Add the meat to the slow cooker and coat well. Cook on Low for 8 hours.
From recipes.net


THE BEST CROCKPOT STEAK RECIPE - EATING ON A DIME
2021-09-22 First, spray your crockpot with cooking spray. Second, put the sliced onions in the bottom of the crock pot. Now add the steaks right on top. Next, use a small bowl and combine the vinegar and A-1. Whisk this together and pour all …
From eatingonadime.com


SWEET AND TANGY PULLED PORK - BAREFEET IN THE KITCHEN
2020-08-18 Pulled Pork Recipe. Rinse and pat dry the pork roast to prepare it for cooking. Place onions in the slow-cooker or pressure cooker. In a small bowl, combine brown sugar, paprika, kosher salt, and pepper; mix thoroughly. Rub the brown sugar and spice mixture all over the roast and place the roast on top of the onions.
From barefeetinthekitchen.com


TANGY CROCK-POT ROAST | SPORTMEDBC
Remove the roast from the crock-pot and allow to rest while you thicken the gravy. Turn the crock-pot up to high. Blend the softened margarine and flour into a paste and whisk it into the gravy. Cover and cook on high for about 10 minutes, until thick. Slice the roast into 1/4" thick slices and serve with gravy.
From sportmedbc.com


CROCK POT RIB RECIPES - THERESCIPES.INFO
Slow Cooked BBQ Ribs (For Crock Pot) Recipe - Food.com new www.food.com. 3 lbs pork spareribs salt pepper 1 (8 ounce) jar barbecue sauce 1 onion, diced directions Do not pre-heat the slow cooker.Dice up the onion, add to crock pot.Rub the ribs with salt and pepper, add to crock pot.Dump BBQ sauce on top. Cook on low setting for 8-10 hours.
From therecipes.info


BEST CROCK POT BEEF ROAST RECIPES | DEPORECIPE.CO
2022-06-26 Best Crock Pot Beef Roast Recipes. Slow cooker pot roast cooking classy best pot roast recipe slow cooker flash s 57 off www ingeniovirtual com crock pot roast with gravy the cozy cook pot roast recipetin eats
From deporecipe.co


BEST SLOW COOKER POT ROAST - THE DARING GOURMET
2020-11-09 Combine all the ingredients for the dry rub together in a bowl. Rub down the roast on all sides with the dry rub. Heat the oil in a Dutch oven or other heavy pot over high heat and liberally brown the roast on all sides.
From daringgourmet.com


EASY & TANGY SLOW COOKER BEEF ROAST - FOR THE FAMILY
2014-02-15 Sprinkle the roast with the salt, paprika, mustard, and pepper to taste. If any onion slices remain, lay them on top. Pour vinegar evenly over the roast, then cover the crock. Cook the roast on low for 8-10 hours or on high for 5-6 hours. Serve the meat with some of the onions from the bottom of the cooker, spooning a little of the juice and ...
From forthefamily.org


Related Search