APPLESAUCE LATTICE PIE
"I had some apples that needed to be used up, so I combined them with a can of applesauce and turned out my best-tasting apple pie ever," writes Cherie Sweet of Evansville, Indiana.
Provided by Taste of Home
Categories Desserts
Time 1h10m
Yield 8 servings.
Number Of Ingredients 17
Steps:
- In a large bowl, combine the flour, sugar, baking powder and salt; cut in butter until mixture resembles coarse crumbs. Combine the water, milk and vinegar; gradually add to crumb mixture, tossing with a fork until dough forms a ball. , Coat a 9-in. pie plate with cooking spray. Set aside a third of the dough. On a lightly floured surface, roll out remaining dough to fit pie plate. Transfer pastry to plate; trim even with edge., In a large bowl, combine apples and raisins. Combine the sugar substitute, flour, brown sugar and cinnamon; add to apple mixture and toss to coat. Spoon 3 cups into the crust; cover with applesauce. Top with remaining apple mixture; dot with butter. , Roll out reserved portion of dough; make a lattice crust. Trim and flute edges. Bake at 375° for 40-45 minutes or until crust is golden brown and filling is bubbly. Cool on a wire rack.
Nutrition Facts : Calories 281 calories, Fat 10g fat (6g saturated fat), Cholesterol 26mg cholesterol, Sodium 235mg sodium, Carbohydrate 47g carbohydrate (0 sugars, Fiber 3g fiber), Protein 3g protein.
APPLESAUCE PIE
Make and share this Applesauce Pie recipe from Food.com.
Provided by Debe6496
Categories Pie
Time 50m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Mix all of the ingredients.
- Pour into a 9" pie shell and bake in a 350 degree oven or 45 minutes.
APPLESAUCE PIE
Make and share this Applesauce Pie recipe from Food.com.
Provided by Nutmeg74
Categories Pie
Time 1h5m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Combine the sugar, 1/4 teaspoon of the cinnamon and the eggs. Beat until smooth.
- Fold the applesauce and vanilla into the egg mixture and stir until well blended.
- Pour into graham cracker crust.
- Sprinkle the top with the remaining 1/4 teaspoon of cinnamon and place the pie in a preheated 450 degrees F oven for 15 minutes.
- Reduce the heat to 350 degrees F and bake for another 30 minutes or until the center is set.
Nutrition Facts : Calories 245.4, Fat 10.8, SaturatedFat 3, Cholesterol 83.1, Sodium 208.5, Carbohydrate 34.5, Fiber 1.3, Sugar 19.5, Protein 3.7
OLD-FASHIONED APPLESAUCE
We had all kinds of apple trees in the yard when I was growing up, so I don't know for sure which ones Mother liked best for applesauce. (Today I use Cortlands.) I do know that her applesauce was very white. The secret, she said, was to keep the apples in salt water while she peeled them so that they wouldn't darken. -Doris Natvig, Jesup, Iowa
Provided by Taste of Home
Time 30m
Yield 6 cups.
Number Of Ingredients 4
Steps:
- Peel, core and quarter the apples. In a Dutch oven, bring apples, water and cinnamon to a boil. Reduce heat; cover and simmer 10-15 minutes or until apples are tender. Remove from the heat. Add sugar to taste and stir until dissolved. If you used a cinnamon stick, remove and discard. Mash apples with a potato masher until desired texture is reached. Serve warm or chilled.
Nutrition Facts : Calories 122 calories, Fat 1g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 0 sodium, Carbohydrate 31g carbohydrate (26g sugars, Fiber 4g fiber), Protein 0 protein.
APPLESAUCE CUSTARD PIE
The little seniors at my center love this pie.
Provided by Cathy Brisco
Categories Desserts Pies Custard and Cream Pie Recipes
Yield 8
Number Of Ingredients 7
Steps:
- Preheat oven to 425 degrees F (220 degrees C).
- In a medium mixing bowl combine butter or margarine, sugar, and eggs. Beat until smooth. Add applesauce and vanilla. Mix thoroughly.
- Pour custard mixture into pie shell. Sprinkle top lightly with cinnamon.
- Bake in preheated oven for 30 to 40 minutes or until set in center.
Nutrition Facts : Calories 273.4 calories, Carbohydrate 39.9 g, Cholesterol 61.8 mg, Fat 12.2 g, Fiber 0.9 g, Protein 2.4 g, SaturatedFat 4.8 g, Sodium 161.8 mg, Sugar 31.9 g
WALNUT APPLESAUCE PIE
My mother baked this pie every autumn, and it's become a tradition at our house. My husband always asks for seconds.
Provided by Taste of Home
Categories Desserts
Time 50m
Yield 6-8 servings.
Number Of Ingredients 10
Steps:
- In a large bowl, combine sugars and flour. Beat in the egg, egg white, applesauce, milk and vanilla until well blended. Stir in walnuts. , Pour into pastry shell. Bake at 375° for 40-45 minutes or until set. Cool completely. Serve with whipped cream if desired. Store in the refrigerator.
Nutrition Facts : Calories 375 calories, Fat 17g fat (4g saturated fat), Cholesterol 32mg cholesterol, Sodium 128mg sodium, Carbohydrate 53g carbohydrate (38g sugars, Fiber 1g fiber), Protein 6g protein.
OLD FASHIONED APPLE PIE
Apple pie ...so American, so delicious. A true classic. Enjoy!
Provided by Arletta
Categories Desserts Pies Apple Pie Recipes
Yield 8
Number Of Ingredients 8
Steps:
- Preheat oven to 425 degrees F (220 degrees C).
- In a bowl combine apples, sugar, flour, cinnamon, nutmeg and salt. Place mixture in a pastry-lined 9 inch pie plate. Dot with butter and adjust top crust that has been vented.
- Place in oven and bake at 425 degrees F (220 degrees C) for 10 minutes. Turn oven temperature down to 275-300 degrees F (135-150 degrees C) and bake 40-50 minutes or until crust is golden brown and apples are tender. Let cool and serve.
Nutrition Facts : Calories 402 calories, Carbohydrate 61.4 g, Cholesterol 7.6 mg, Fat 17.2 g, Fiber 3 g, Protein 2.4 g, SaturatedFat 4 g, Sodium 373.5 mg, Sugar 35 g
APPLE PIE FROM SCRATCH RECIPE BY TASTY
Here's what you need: flour, salt, butter, ice water, granny smith apple, sugar, flour, salt, cinnamon, nutmeg, lemon, egg, sugar, vanilla ice cream
Provided by Alix Traeger
Categories Bakery Goods
Time 1h
Yield 8 servings
Number Of Ingredients 14
Steps:
- In a medium-sized bowl, add the flour and salt. Mix with fork until combined.
- Add in cubed butter and break up into flour with a fork. Mixture will still have lumps about the size of small peas.
- Gradually add the ice water and continue to mix until the dough starts to come together. You may not need all of the water, but if the dough is too dry then add more. The dough should not be very tacky or sticky.
- Work the dough together with your hands and turn out onto a surface. Work into a ball and cover with cling wrap. Refrigerate.
- Peel the apples, then core and slice.
- In a bowl, add the sliced apples, sugar, flour, salt, cinnamon, nutmeg, and juice from the lemon.
- Mix until combined and all apples are coated. Refrigerate.
- Preheat the oven to 375°F (200°C).
- On a floured surface, cut the pie dough in half and roll out both halves until round and about ⅛-inch (3 mm) thick.
- Roll the dough around the rolling pin and unroll onto a pie dish making sure the dough reaches all edges. Trim extra if necessary.
- Pour in apple filling mixture and pat down.
- Roll the other half of the dough on top.
- Trim the extra dough from the edges and pinch the edges to create a crimp. Make sure edges are sealed together.
- Brush the pie with the beaten egg and sprinkle with the sugar.
- Cut four slits in the top of the pie to create a vent.
- Bake pie for 50-60 minutes or until the crust is golden brown and no greyish or undercooked pastry remains.
- Allow to cool completely before slicing.
- Top with ice cream and serve.
- Enjoy!
Nutrition Facts : Calories 276 calories, Carbohydrate 60 grams, Fat 2 grams, Fiber 4 grams, Protein 5 grams, Sugar 27 grams
APPLE-CINNAMON MINI PIES
I came up with the idea for my mini pie recipes while snacking on applesauce one night and thought it would make a quick and delicious pie filling. They were a total hit and what's better than a mini pie that you can actually hold in your hand to eat? -Kandy Bingham, Green River, Wyoming
Provided by Taste of Home
Categories Desserts
Time 35m
Yield 1 dozen.
Number Of Ingredients 5
Steps:
- Preheat oven to 350°. On a lightly floured surface, unroll pastry sheets. Using a floured 3-1/2-in. round cookie cutter, cut six circles from each sheet., In a small bowl, mix applesauce with 1-1/2 teaspoons cinnamon sugar. Place 2 teaspoons applesauce mixture on one half of each circle; dot with butter. Moisten pastry edges with some of the milk. Fold pastry over filling; press edges with a fork to seal., Transfer to ungreased baking sheets. Brush tops with remaining milk; sprinkle with remaining cinnamon sugar. Bake 12-15 minutes or until golden brown. Remove from pans to wire racks. Serve warm or at room temperature.
Nutrition Facts : Calories 104 calories, Fat 6g fat (3g saturated fat), Cholesterol 8mg cholesterol, Sodium 77mg sodium, Carbohydrate 11g carbohydrate (3g sugars, Fiber 0 fiber), Protein 1g protein.
APPLE PIE MUFFINS RECIPE BY TASTY
Here's what you need: butter, all purpose flour, red apple, brown sugar, cinnamon, salt, baking soda, vanilla extract, large egg, applesauce, plain yogurt, apple juice, all purpose flour, dark brown sugar, unsalted butter, rolled oats, cinnamon, powdered sugar, lemon zest, lemon juice
Provided by Frank Tiu
Categories Breakfast
Yield 12 servings
Number Of Ingredients 20
Steps:
- Preheat the oven to 350°F (180°C). Grease a 12-cup muffin tin with butter.
- Make the muffin batter: In a large bowl, combine the flour, apple, brown sugar, cinnamon, salt, baking soda, vanilla, egg, applesauce, plain yogurt, and apple juice. Whisk until well combined.
- Make the topping: In a medium bowl, combine the flour, brown sugar, butter, oats, and cinnamon. Mix with a fork until crumbly.
- Divide the muffin batter between the cups of the muffin tin. Top each muffin with 1 tablespoon of the crumble topping.
- Bake for 30 minutes, or until a toothpick comes out clean when inserted in the center of a muffin.
- Make the glaze: In a medium bowl, combine the powdered sugar, lemon zest, and lemon juice. Whisk until smooth.
- Drizzle the lemon glaze on top of the muffins.
- Enjoy!
Nutrition Facts : Calories 340 calories, Carbohydrate 61 grams, Fat 9 grams, Fiber 1 gram, Protein 4 grams, Sugar 34 grams
More about "tasty applesauce pie recipes"
APPLESAUCE PIE RECIPE | MYRECIPES
From myrecipes.com
5/5 (2)Servings 1
- Cook first 3 ingredients in a Dutch oven over medium heat, stirring often, 35 minutes or until thickened. Remove from heat, and discard lemon. Add butter and vanilla; cool.
- Fit 1 piecrust into a 9-inch pieplate according to package directions. Pour applesauce mixture into crust.
- Roll remaining piecrust to press out fold lines, and cut into 1/2-inch strips. Arrange strips in a lattice design over filling; fold edges under, and crimp.
- Bake on lowest oven rack at 425° for 30 to 35 minutes or until golden, shielding pie with aluminum foil to prevent excessive browning, if necessary. Serve with whipped cream, if desired.
APPLESAUCE CUSTARD PIE RECIPE - CREATE THE MOST AMAZING DISHES
OUR FAVORITE APPLE PIE - INSPIRED TASTE
From inspiredtaste.net
APPLESAUCE DESSERT RECIPES | ALLRECIPES
From allrecipes.com
WALNUT APPLESAUCE PIE RECIPE: HOW TO MAKE IT
OAT AND APPLESAUCE PIE CRUST VEGAN GLUTEN-FREE RECIPE
From planted365.com
OLD FASHIONED HOMEMADE APPLESAUCE PIE - ATTA GIRL SAYS
From attagirlsays.com
APPLESAUCE PIE : 5 STEPS (WITH PICTURES) - INSTRUCTABLES
From instructables.com
GRANDMA'S APPLESAUCE PIE - SIP DASH SAVOR
From sipdashsavor.com
APPLE PIE USING APPLESAUCE - THERESCIPES.INFO
From therecipes.info
RECIPE FOR APPLESAUCE PIE : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
From recipeschoice.com
PAULA DEEN APPLE PIE WITH APPLESAUCE : VIEW RECIPE INGREDIENTS
From lissasloves.com
APPLESAUCE PIE – P. ALLEN SMITH
From pallensmith.com
APPLESAUCE PIE RECIPE
From crecipe.com
APPLESAUCE PIE - PLAIN.RECIPES
From plain.recipes
APPLESAUCE CUSTARD PIE: SO YUMMY! - TRADITIONAL COOKING SCHOOL …
From traditionalcookingschool.com
APPLESAUCE CUSTARD PIE RECIPE - BAKERRECIPES.COM
From bakerrecipes.com
APPLESAUCE PIE - VINTAGE PIE RECIPES
From worldrecipes.org
APPLESAUCE PIE - 0 | MYRECIPES RECIPE
From crecipe.com
RECIPES FOR APPLESAUCE PIE - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
APPLE PIE RECIPE WITH THE BEST FILLING (VIDEO)
From natashaskitchen.com
RECIPE FOR APPLESAUCE PIE - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
APPLE SAUCE PIE TARTS - LOLLY JANE
From lollyjane.com
WORLD'S BEST AMISH APPLESAUCE PIE RECIPE
From recipeshappy.com
EASY BAKED APPLESAUCE RECIPE - DINNER, THEN DESSERT
From dinnerthendessert.com
17 RECIPES WITH APPLESAUCE – THE KITCHEN COMMUNITY
From thekitchencommunity.org
APPLESAUCE TART RECIPE - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
APPLESAUCE PIE PHOTOS RECIPE
From crecipe.com
PERFECT HOMEMADE APPLESAUCE
From inspiredtaste.net
16 EASY RECIPES WITH APPLESAUCE - INSANELY GOOD
From insanelygoodrecipes.com
APPLESAUCE CUSTARD PIE | RECIPE | APPLESAUCE PIE RECIPE, RECIPES ...
From pinterest.com
APPLESAUCE CUSTARD PIE - BEEYONDCEREAL
From beeyondcereal.com
APPLESAUCE PIE FILLING RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #preparation #pies-and-tarts #desserts #pies #dietary #number-of-servings
You'll also love