TEQUILA MOCKINGBIRD
Tequila and watermelon is a woefully underused combination. Merge these two summer ingredients to make the Tequila Mockingbird cocktail.
Provided by Liquor.com
Time 2m
Number Of Ingredients 5
Steps:
- Muddle the jalapeño slice and watermelon cubes in a shaker to extract the juices.
- Add tequila, lime juice, agave syrup and ice, and shake until well-chilled.
- Fine-strain into a rocks glass over fresh ice.
Nutrition Facts : Calories 462 kcal, Carbohydrate 84 g, Cholesterol 0 mg, Fiber 4 g, Protein 5 g, SaturatedFat 0 g, Sodium 11 mg, Sugar 69 g, Fat 1 g, UnsaturatedFat 0 g
TEQUILA MOCKINGBIRD
Gregory Peck won his very first Oscar for "To Kill a Mockingbird"; wouldn't it be fitting if he had celebrated with one of these?
Provided by PalatablePastime
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Fill a large glass with ice.
- Layer tequila and triple sec first, followed by orange juice, then cranberry, then blue curacao.
- Do not stir.
- Serve.
TEQUILA MOCKINGBIRD MARINADE
Categories Sauce Tequila Lime Triple Sec Summer Bon Appétit
Yield Makes about generous 3/4 cup
Number Of Ingredients 9
Steps:
- Mix all ingredients in small bowl. Let stand 15 minutes. (Can be prepared 1 day ahead.) Cover and refrigerate.
- Marinate poultry 1 to 3 hours and seafood 30 minutes in refrigerator. Drain (do not pat dry) and grill. Boil remaining marinade in heavy small saucepan 1 minute. Drizzle some of marinade over poultry or seafood just before serving.
TEQUILA MOCKINGBIRD MARINADE
Make and share this Tequila Mockingbird Marinade recipe from Food.com.
Provided by Diana Adcock
Categories Tex Mex
Time 5m
Yield 1 recipe
Number Of Ingredients 9
Steps:
- Place all ingredients in a food processor or blender and pulse a few times.
- Marinade for Chicken, fish, pork or beef.
Nutrition Facts : Calories 447.1, Fat 40.7, SaturatedFat 5.6, Sodium 1918.9, Carbohydrate 23.2, Fiber 0.7, Sugar 14.8, Protein 1.2
TEQUILA MARINADE
This came from Bon Appetit and is just superb!!! I can't stress how wonderful this marinade is!!! It originally calls to be a beef marinade, but I think would be good with pork or chicken, too.
Provided by crispychick
Categories < 15 Mins
Time 5m
Yield 4 lbs meat, 8 serving(s)
Number Of Ingredients 10
Steps:
- Combine ingredients and marinate meat for 2-4 hours.
- (If a flank steak, do even longer- up to overnight).
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