Texas Trash Dip Recipes

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TEXAS TRASH DIP



Texas Trash Dip image

Stop the search! You've found the ultimate ooey, gooey, cheesy bean dip that's all the rage at game-day parties and social gatherings.

Provided by McCormick Spice

Categories     Trusted Brands: Recipes and Tips     McCormick®

Time 35m

Yield 64

Number Of Ingredients 6

1 (8 ounce) package cream cheese
1 cup sour cream
2 (16 ounce) cans refried beans
1 (4.5 ounce) can chopped green chiles, drained
1 (1.25 ounce) package McCormick® Taco Seasoning Mix
4 cups shredded Mexican blend cheese, divided

Steps:

  • Preheat oven to 350 degrees F. Microwave cream cheese and sour cream in large microwaveable bowl on HIGH 1 minute or until cheese is softened. Remove from microwave. Mix with wire whisk until smooth. Add refried beans, green chiles, Seasoning Mix and 2 cups of the cheese; mix well.
  • Spread bean mixture into 13x9-inch baking dish sprayed with no stick cooking spray. Sprinkle with remaining 2 cups cheese.
  • Bake 25 minutes or until cheese is melted. Serve with tortilla chips.

Nutrition Facts : Calories 60.3 calories, Carbohydrate 3.1 g, Cholesterol 12.8 mg, Fat 4.2 g, Fiber 0.9 g, Protein 2.7 g, SaturatedFat 2.8 g, Sodium 157 mg, Sugar 0.2 g

TEXAS TRASH WARM BEAN DIP



Texas Trash Warm Bean Dip image

Make and share this Texas Trash Warm Bean Dip recipe from Food.com.

Provided by internetnut

Categories     Cheese

Time 35m

Yield 4-5 serving(s)

Number Of Ingredients 6

1 (8 ounce) package cream cheese, softened
1 cup sour cream
32 ounces refried beans
1 (1 1/4 ounce) packet taco seasoning
2 cups cheddar cheese, shredded
2 cups monterey jack cheese, shredded

Steps:

  • DIRECTIONS: Preheat oven to 350 degrees. Mix together cream cheese and sour cream in a large bowl. Mix in refried beans until combined. Stir in taco seasoning.
  • Spray a 9x13 baking pan with cooking spray. Spread mixture evenly into the bottom of the baking dish. Sprinkle the top with both cheeses.
  • Bake for 25-30 minutes, or until cheese in melted and slightly browned. Serve with tortilla chips.

Nutrition Facts : Calories 966.7, Fat 69.3, SaturatedFat 41.1, Cholesterol 202, Sodium 2615.1, Carbohydrate 44.7, Fiber 13.2, Sugar 7.1, Protein 44.7

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