Thai Salmon Lettuce Cups Recipes
THAI SALMON LETTUCE CUPS
Provided by Wanna Make This?
Categories main-dish
Time 30m
Yield 6 servings
Number Of Ingredients 11
Steps:
- Preheat the oven to 375 degrees F. Line a baking sheet with parchment paper.
- Whisk together the sweet chili sauce and coconut milk.
- Place the salmon on the prepared baking sheet and season with salt and pepper. Brush 1 tablespoon of chili sauce mixture on the salmon; reserve the remaining sauce for serving. Roast the salmon until firm and cooked through, about 15 minutes.
- Meanwhile, peel and dice the mango into 1/2-inch pieces. Dice the bell pepper into 1/4-inch pieces. Slice the mint leaves into thin strips. Divide the mango, bell pepper, mint, bean sprouts, and peanuts and lettuce leaves between individual bowls or plates for serving.
- Once the salmon is cooked, use a fork to flake apart the flesh. Divide between the plates or bowls; let diners build their own lettuce cups with the lettuce leaves.
THAI CHICKEN LETTUCE CUPS
Lettuce wraps make light, lively appetizers. These are easy to make because the slow cooker does most of the work. Just load it up and let things get cooking. When the chicken is cooked, just shred and serve. -Robin Haas, West Roxbury, Massachusetts
Provided by Taste of Home
Categories Appetizers Lunch
Time 2h40m
Yield 12 servings.
Number Of Ingredients 13
Steps:
- In a 1-1/2-qt. slow cooker, combine the first 7 ingredients. Cook, covered, on low until a thermometer inserted in chicken reads 165°, about 2-1/2 hours. Remove chicken; shred with 2 forks. Return to slow cooker. Stir in 1-1/2 cups basil and hoisin sauce; heat through., Serve in lettuce leaves with rice, green onions, carrots, radishes and remaining basil. Freeze option: Freeze cooled chicken mixture and juices in freezer containers. To use, partially thaw in refrigerator overnight. Heat through in a saucepan, stirring occasionally and adding a little broth if necessary.
Nutrition Facts : Calories 93 calories, Fat 1g fat (0 saturated fat), Cholesterol 21mg cholesterol, Sodium 162mg sodium, Carbohydrate 11g carbohydrate (2g sugars, Fiber 1g fiber), Protein 9g protein.
THAI LETTUCE CUPS WITH RED CURRY POTATOES
This Thai-influenced dish combines savory curry roasted potatoes with crunchy fresh vegetables and a light dressing. Thai red curry paste and fish sauce (nam pla) can be found in the Asian section of supermarkets.
Provided by Potato Goodness
Categories Appetizers and Snacks Wraps and Rolls
Time 40m
Yield 6
Number Of Ingredients 11
Steps:
- Preheat oven to 450 degrees F. Stir oil and curry paste to blend in large bowl. Add potatoes and toss to coat. Spread potatoes out on heavy large rimmed baking sheet. Roast potatoes until golden and tender, about 15 minutes.
- Meanwhile: Stir lime juice, sugar and fish sauce to blend in small bowl for sauce.
- Arrange lettuce leaves on platter. Top with carrots, cilantro, green onions and mint, dividing evenly. Spoon potatoes into cups. Serve, passing sauce separately.
Nutrition Facts : Calories 144.3 calories, Carbohydrate 30.4 g, Fat 2.9 g, Fiber 1.8 g, Protein 2.2 g, SaturatedFat 0.4 g, Sodium 401.7 mg, Sugar 19.6 g
More about "thai salmon lettuce cups recipes"
GRILLED SALMON LETTUCE CUPS WITH THAI CUCUMBER SALAD …
2016-08-16 Ingredients: 1 clove of garlic, finely grated. 1 green or red Thai chili (or ½ jalapeño), sliced into thin rounds. Juice of 2 limes. 2 tsp. fish sauce
From womansday.com
Estimated Reading Time 1 min
From womansday.com
Estimated Reading Time 1 min
THAI SALMON LETTUCE WRAP • COOKING HAWAIIAN STYLE
2020-08-04 Lightly season salmon cubes with salt and pepper. Set Aside. In a skillet over medium high heat; stir fry shallots, ginger and pepper in oil. Add …
From cookinghawaiianstyle.com
5/5 (1)Category AppetizerCuisine ThaiTotal Time 40 mins
From cookinghawaiianstyle.com
5/5 (1)Category AppetizerCuisine ThaiTotal Time 40 mins
THAI LETTUCE CUPS | RECIPE - RACHAEL RAY SHOW
Preparation. Place a large skillet over medium-high heat with 1 turn of the pan of EVOO, about 1 tablespoon. Season the chicken with salt and ground black pepper, and cook in the pan until golden brown on all sides. Add in the red …
From rachaelrayshow.com
From rachaelrayshow.com
THAI SALMON LETTUCE CUPS – FOOD NETWORK KITCHEN
This recipe is to Thai for! Dan Churchill shows you how to make Thai Salmon Lettuce Cups inspired by the Great Food Truck Race. These make-your-own lettuce cups are both healthy and delicious.
From foodnetwork.com
From foodnetwork.com
THAI SALMON CAKES WITH SPICY PEANUT SAUCE IN LETTUCE CUPS
2015-10-29 Salmon Cakes. 2 - 7 1/2 oz (213 g) cans sustainable sockeye or pink salmon, drained very well; 1 organic egg; Zest of 1 lime; 1 cup (250 mL) whole grain or gluten-free bread crumbs (about 4 slices) 2 Tbsp (30 mL) …
From alive.com
From alive.com
THAI LETTUCE CUPS | RACHAEL RAY IN SEASON
Add chopped garlic to the onion. Swap in ground pork for the meat mix. Skip the milk, bread and parmesan and stir the egg directly into the meat along with chopped cilantro and soy sauce.
From rachaelraymag.com
From rachaelraymag.com
THAI SHRIMP LETTUCE CUPS - RECIPE! - LIVE. LOVE. LAUGH.
2016-08-22 2. Wash and dry the lettuce leaves and place on a serving board or platter. 3. Wash and dry the shrimp. Remove the tails and cut the shrimp in half. 4. In a small bowl, whisk together all the Thai Sauce ingredients, set aside. 5. …
From genabell.com
From genabell.com
THAI CHICKEN LETTUCE CUPS - NOCRUMBSLEFT
2016-05-16 1 tsp salt. Butter lettuce. Dipping sauce (see below) In a medium bowl, combine the lime juice and ground meat and mix well. Set aside. In a sauté pan, heat sesame oil over medium high heat. Add the mushrooms and …
From nocrumbsleft.net
From nocrumbsleft.net
BEST SWEET CHILI CHICKEN LETTUCE CUPS RECIPE - HOW TO …
2020-11-30 Directions. In a large bowl, combine chili sauce, soy sauce, lime juice, oil, Sriracha, ginger, and garlic. Whisk to combine. Add chicken breasts to bowl and toss with marinade. Heat a large grill ...
From delish.com
From delish.com
THAI LETTUCE CUPS | RACHAEL RAY IN SEASON
Directions. Step 1. Season the chicken with salt. In a large skillet, heat the EVOO over medium-high heat. Add the chicken and cook, turning once, until golden, about 5 minutes. Add the pepper and cook, stirring, until tender, about 3 …
From rachaelraymag.com
From rachaelraymag.com
CRISPY SALMON LETTUCE CUPS WITH CILANTRO TAHINI SAUCE
2017-09-17 Crispy Salmon: 12 ounces salmon, sliced into 8 thin pieces; 2 tablespoons coconut oil; kosher salt; Cilantro Tahini Sauce: 2 cloves garlic; 2 tablespoons tahini; 1 cup loosely packed cilantro; 3 tablespoons red wine …
From heatherchristo.com
From heatherchristo.com
THAI-STYLE MINCED CHICKEN LETTUCE CUPS - ONCE UPON A …
Step-by-Step Instructions. For the chicken, begin by cooking the onions and ginger in oil until soft. Add the minced garlic and cook one minute more. Add the ground chicken and use a wooden spoon to break the meat apart. Add the …
From onceuponachef.com
From onceuponachef.com
THAI LETTUCE WRAPS (LARB GAI) - RECIPETIN EATS
2020-01-21 Add the chicken and turn up the heat to high. Cook the chicken, breaking up the mince into small pieces. Once the chicken turns white and is almost cooked through (about 3 to 4 minutes), add Sauce. Cook for 45 …
From recipetineats.com
From recipetineats.com
THAI LETTUCE CUPS | WILD + WHOLE - MEATEATER
2019-01-09 Preparation. Make the Thai sauce by combining the lime juice, honey, fish sauce and chili paste in a bowl. Slowly whisk in the neutral-flavored oil until emulsified. Set aside. In a dry sauté pan over medium-high heat, toast …
From themeateater.com
From themeateater.com
THAI LETTUCE CUPS | WILLIAMS SONOMA
Crumble into small bits. Assemble the lettuce cups. In a bowl, combine the pork mixture, green onions, bell pepper, lemongrass, mint, sesame oil, soy sauce, fish sauce and sesame seeds. Place about 2 Tbs. of the pork mixture in the center …
From williams-sonoma.com
From williams-sonoma.com
BLACKENED SALMON LETTUCE CUPS - FAMILY MEALS IN HEELS
Remove leaves of lettuce and radicchio and wash well. Set aside to dry. Step 2. Add smoked paprika, cumin, cayenne, garlic powder, salt and pepper to a small bowl and stir to combine well. Step 3. heck salmon to remove any bones. Add …
From familymealsinheels.com
From familymealsinheels.com
THAI CHICKEN AND GLASS NOODLE LETTUCE CUPS - MARION'S …
Steps. Place the noodles in a large bowl and cover with warm but not boiling water. Allow to soak for 5-6 minutes or until just tender. Drain and set aside in a large bowl. For the dressing, toast the rice in a dry frying pan over high heat …
From marionskitchen.com
From marionskitchen.com
ASIAN SALMON LETTUCE CUPS RECIPE - MELISSA RUBEL …
2013-12-07 Ingredient Checklist. 4 cooked 6-ounce salmon fillets at room temperature, skin discarded, salmon flaked into 1-inch pieces ; 3 tablespoons low-sodium soy sauce
From foodandwine.com
Servings 4Total Time 10 mins
From foodandwine.com
Servings 4Total Time 10 mins
THAI CHICKEN LETTUCE CUPS (LAAB GAI) - FOODLE CLUB
Add the chicken mince and fry over a gentle heat. Break it up with a wooden spoon and stir until it turns white and is cooked through. Add salt to taste. Add the lemon juice, chilli flakes, red onion, coriander and mint leaves and stir through. Add the sauce and stir through.
From foodleclub.com
From foodleclub.com
ASIAN SALMON SALAD LETTUCE CUPS - ALIVE MAGAZINE
2015-04-28 8 napa cabbage leaves, tough ends trimmed. Preheat oven to 400 F (200 C). Season salmon with salt and pepper and place fish on parchment paper-lined baking sheet. Bake until just cooked through, about 12 minutes. Break apart flesh with fork. Heat grapeseed or peanut oil in large skillet or wok over medium heat.
From alive.com
From alive.com
LEFTOVER SALMON LETTUCE CUPS - THE CREATIVE BITE
2022-04-21 Place the leftover salmon in a medium bowl. Flake the salmon and set aside. In a small bowl, mix together cornstarch and 1 tablespoon of water to make the cornstarch slurry. Set aside. In a small saucepan, whisk together all of the teriyaki sauce ingredients (except for the slurry) until combined.
From thecreativebite.com
From thecreativebite.com
BEST THAI TURKEY LETTUCE CUPS RECIPE - WOMAN'S DAY
2018-03-06 Heat canola oil in a large cast-iron skillet on medium-high. Add lean white ground turkey and cook, breaking it up with a spoon until golden brown and crispy, 6 to 8 minutes. Add garlic, jalapeño ...
From womansday.com
From womansday.com
SALMON LETTUCE CUPS RECIPE | DEPORECIPE.CO
2022-06-07 Salmon Lettuce Cups Recipe. Teriyaki salmon lettuce wraps our salty kitchen thai inspired salmon lettuce wraps rushing to the kitchen homepage keto salmon lettuce wraps a 20 minute low carb meal salmon lettuce wraps with cuber jicama and ginger recipe
From deporecipe.co
From deporecipe.co
THAI SALMON LETTUCE WRAPS - CINDY'S TABLE
Slice the salmon into 2 or 3 slices. Then brush on the salmon. In a sauté pan over medium-high heat add in salmon and cook each side for 4 minutes. Remove from pan and set on a plate and break apart. Set aside. Remove the bibb lettuce from the core and set on a plate. Also have the cucumbers, gochujang and green onions in a separate bowl.
From cindystable.com
From cindystable.com
THAI BASIL CHICKEN LETTUCE CUPS - THE DEFINED DISH
2016-06-22 Instructions. Heat 2 tbsp. of oil over medium high heat in a large skillet. Add the diced shallot and diced red bell pepper, saute for 2 minutes. Add the garlic, saute for 30 seconds or until fragrant. Add the ground chicken to the skillet and using the back of a spoon, break up the meat and cook meat until it is just cooked through, about 5-7 ...
From thedefineddish.com
From thedefineddish.com
HONEY TERIYAKI SALMON LETTUCE CUPS - UNBOUND WELLNESS
2021-06-09 Instructions. Combine the coconut aminos, apple cider vinegar, honey, arrowroot, garlic and ginger powder and stir well. Set aside. Using a large pan, heat the avocado oil over medium-high heat. Pat the salmon filets dry and season with salt and pepper. Place the salmon skin-side down in the pan and cook for 5 minutes.
From unboundwellness.com
From unboundwellness.com
ASIAN LETTUCE CUPS WITH SALMON & CUCUMBER RECIPE
2016-02-01 Place a salmon finger in each lettuce leave on a big serving platter. Then, using a slotted spoon ... add 3-4 cucumber slices on top of the lettuce leaf. Garnish with the scallions and sesame seeds; and wrap up, and secure with a toothpick. I like to serve a orange wedge on the side as well. Plate and Serve, ENJOY!
From recipezazz.com
From recipezazz.com
THAI PORK LETTUCE CUPS | PORK RECIPES | TESCO REAL FOOD
Stir in the ginger, chilli, garlic and lemongrass purée and continue to cook for 3 mins. Stir in the fish sauce and honey. Remove from the heat and add the cooked rice; mix well. Lay the salad leaves on a platter and spoon the mince and rice mixture into the lettuce cups. Sprinkle with the chilli, lime zest, coriander and spring onion.
From realfood.tesco.com
From realfood.tesco.com
THAI LETTUCE CUPS | WOOLWORTHS
thai lettuce cups, ... . Serve immediately with lime wedges. Categories: Gluten free; Wheat free; Dairy free; Soy free; Egg free; Thai; Lettuce wrap; Fathers day ...
From woolworths.com.au
From woolworths.com.au
THAI SHRIMP LETTUCE CUPS - EARTHBOUND FARM
Taste and adjust to your preference, adding more lime juice or fish sauce as needed. Pour the sauce over the shrimp mixture. Add the scallions, thai chilis, mint and cilantro and stir to combine. Arrange lettuce cups on a platter. Spoon shrimp mixture (larb goong) generously into each lettuce cup. Garnish with more mint and cilantro, if desired.
From earthboundfarm.com
From earthboundfarm.com
ASIAN TUNA SALAD LETTUCE CUPS - DINNER, THEN DESSERT
2017-04-18 If you want to add a creamier flavor to the dressing you can add in 2 tablespoons of peanut butter (this is SO delicious, trust me). Chopped almonds, peanuts or cashews can add another layer of texture and flavor. If you don’t have fresh garlic or ginger, you can add ⅛ teaspoon of each in powdered form instead.
From dinnerthendessert.com
From dinnerthendessert.com
10 BEST LETTUCE CUPS APPETIZERS RECIPES | YUMMLY
2022-06-18 Boston lettuce, pink salmon, shaved Parmesan cheese, red onion and 5 more Vietnamese Pork Kebabs in butter lettuce cups Home Chef ground pork, green onions, butter lettuce, ginger, Sriracha, garlic and 4 more
From yummly.com
From yummly.com
SPICY SALMON LETTUCE CUPS | FOODTALK
2022-03-15 Make the rice: Add water to a small saucepan, and bring to a boil over high heat. Once the water is boiling, stir in 1/8 tsp salt and rice. Reduce the heat to …
From foodtalkdaily.com
From foodtalkdaily.com
THAI BEEF LETTUCE CUPS - THERESCIPES.INFO
Thai Beef & Mushroom Lettuce Cups - ThinkBeef great thinkbeef.ca. Instructions Cook ground beef, mushrooms and onion in large non-stick skillet over medium-high heat, breaking up beef with back of spoon, until cooked through and much of the liquid has evaporated. Drain. Meanwhile, combine hoisin sauce, soy sauce, rice vinegar, garlic, gingerroot and Sriracha sauce.
From therecipes.info
From therecipes.info
SALMON LETTUCE WRAPS {HONEY & GARLIC SAUCE} - FEELGOODFOODIE
2022-06-13 In a small bowl, stir together the hoisin sauce, soy sauce, rice vinegar, honey, garlic and red pepper flakes. Set aside. Heat the oil in a large heavy pan over medium high heat. Season the salmon on both sides with salt. Add the salmon to the preheated pan and cook until golden brown on the bottom, 3-4 minutes.
From feelgoodfoodie.net
From feelgoodfoodie.net
THAI CHICKEN LETTUCE CUPS - FLYPEACHPIE
2022-01-25 In a skillet on medium/high heat, add sesame oil, chopped chicken, salt, pepper, garlic powder, soy sauce, sriracha, honey and fish sauce then cook until the chicken is cooked through. Serve the chicken mixture with vegetables, desired toppings and peanut sauce in the lettuce cups and enjoy!
From flypeachpie.com
From flypeachpie.com
THAI STEAK LETTUCE CUPS | THE MODERN PROPER
All Dressed Up. While toothsome, juicy flank or skirt steak wrapped in a crispy crunchy butter lettuce leaf is good on its own, we love to garnish our Thai steak lettuce cups with: Julienned (super finely sliced) carrots. Julienned (super finely sliced) sweet red bell peppers. Vibrant fresh herbs, like mint and cilantro.
From themodernproper.com
From themodernproper.com
THAI LARB CHICKEN LETTUCE CUPS - HEATHER CHRISTO
2013-02-12 2. Push the ground chicken to one side of the pan and swirl in the remaining ½ tablespoon of oil. 3. To the oil, add the shallots, red onion, garlic, and fresh chiles and sauté the aromatics until fragrant, about 30 seconds. 4.Add the fish sauce, lime juice, and soy sauce. 5. Serve with lettuce cups and herbs.
From heatherchristo.com
From heatherchristo.com
TANGY THAI SALAD AND FISH LETTUCE CUPS – GORTON’S SEAFOOD
1 cup red cabbage, shredded. 1 green mango, shredded. ½ bunch green onions, thinly sliced 2 carrots, shredded. ½ bunch cilantro, chopped. ½ bunch mint, chopped. ½ Thai basil, chopped (optional) 1 Fresno chile, cut into matchsticks ¼ cup crushed peanuts For the dressing: ¼ cup lime juice. ¼ cup fish sauce. 2 tablespoons granulated sugar ...
From gortons.com
From gortons.com
LETTUCE CUPS RECIPES ALL YOU NEED IS FOOD
Steps: Heat the oil in a frying pan and cook the pork for 8-10 mins or until cooked through. Stir in the green curry paste and 2 tbsp water, then cook for 1-2 mins.
From stevehacks.com
From stevehacks.com
THAI BEEF LETTUCE CUPS - HOME SHREDDED
2016-02-05 Now add the beef to your wok/pan. Use a wooden spoon or spatula to break up the beef as it fries down with the vegetables. Fry them all together for around 3-4 minutes or until the beef is nice and brown as crispy. 4. Grab your broccoli from earlier and chuck it into the pan/wok with everything else.
From homeshredded.com
From homeshredded.com
THAI BEEF & MUSHROOM LETTUCE CUPS - THINKBEEF
2017-02-22 Cook ground beef, mushrooms and onion in large non-stick skillet over medium-high heat, breaking up beef with back of spoon, until cooked through and much of the liquid has evaporated. Drain. Meanwhile, combine hoisin sauce, soy sauce, rice vinegar, garlic, gingerroot and Sriracha sauce. Pour over cooked meat mixture and heat through.
From thinkbeef.ca
From thinkbeef.ca
SALMON LETTUCE CUPS - ALL INFORMATION ABOUT HEALTHY RECIPES AND …
Mix 1 drained can salmon with 1 cup finely chopped carrots and ½ cup each finely chopped celery and fennel. Add ½ avocado, mashed, and 1 to 2 tbsp mayo; season … Add ½ avocado, mashed, and 1 to 2 tbsp mayo; season …
From therecipes.info
From therecipes.info
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
