The Bohemian Mojito Recipes

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SIDECAR COCKTAIL



Sidecar Cocktail image

The Ritz Hotel in Paris claims to have created this cocktail in the early 20th century. The potent combination of Cognac and orange-flavored liqueur shaken until ice cold with lemon juice is a timeless classic.

Provided by Home Happy Hour

Categories     Drinks Recipes     Cocktail Recipes

Time 10m

Yield 1

Number Of Ingredients 5

1 teaspoon white sugar
2 fluid ounces Cognac
1 fluid ounce orange-flavored liqueur (such as Cointreau®)
½ fluid ounce lemon juice
1 cup ice cubes

Steps:

  • Sprinkle sugar on a small plate. Lightly wet half the rim of of a coupe glass with a damp paper towel. Dip the moistened rim in sugar to coat. Set the glass in the refrigerator to chill.
  • Combine Cognac, orange-flavored liqueur, and lemon juice in a cocktail shaker. Add ice, cover, and shake until chilled. Strain into the chilled, sugar-rimmed coupe.

Nutrition Facts : Calories 323.5 calories, Carbohydrate 17.8 g, Fat 0.1 g, Fiber 0.1 g, Protein 0.1 g, Sodium 2.7 mg, Sugar 15.7 g

PINK MOJITO



Pink Mojito image

Make and share this Pink Mojito recipe from Food.com.

Provided by Pepper Monkey

Categories     Beverages

Time 5m

Yield 2 serving(s)

Number Of Ingredients 6

1 3/4 ounces white rum
1 teaspoon superfine sugar (caster)
1 ounce lime juice
1 sprig fresh mint leaves
1 dash cranberry juice
1 dash sparkling water

Steps:

  • Put sugar and lime juice in bottom of a highball (tall) glass.
  • add mint leaves and muddle.
  • add the rum and fill the glass with ice.
  • Add cranberry juice and top with sparkling water.

Nutrition Facts : Calories 67.9, Sodium 0.5, Carbohydrate 3.3, Fiber 0.1, Sugar 2.4, Protein 0.1

THE REAL MOJITO



The Real Mojito image

Considered Cuba's national drink, this lime and rum cocktail is a favorite with pirates, swashbucklers, and colorful characters in the Caribbean and beyond. From All Recipes.

Provided by Cucina Casalingo

Categories     < 15 Mins

Time 10m

Yield 1 serving(s)

Number Of Ingredients 6

10 fresh mint leaves
1/2 lime, cut into 4 wedges
2 tablespoons white sugar (or to taste)
1 cup ice cube
1 1/2 fluid ounces white rum
1/2 cup club soda

Steps:

  • Place mint leaves and 1 lime wedge into a sturdy glass.
  • Use a muddler to crush the mint and lime to release the mint oils and lime juice.
  • Add 2 more lime wedges and the sugar, and muddle again to release the lime juice.
  • Do not strain the mixture.
  • Fill the glass almost to the top with ice.
  • Pour the rum over the ice, and fill the glass with carbonated water.
  • Stir, taste, and add more sugar if desired.
  • Garnish with the remaining lime wedge.

Nutrition Facts : Calories 202.4, Fat 0.1, Sodium 28.7, Carbohydrate 28.8, Fiber 1, Sugar 25.7, Protein 0.2

GUAVA MOJITO



Guava Mojito image

Looking for something different? Try this for something new and tropical! You will love it! Guava has a sweet vanilla-like flavor that pairs wonderfully with the mint and rum.

Provided by Mamas Kitchen Hope

Categories     Beverages

Time 2m

Yield 1 serving(s)

Number Of Ingredients 6

3 ounces rum
1 ounce lime juice
3 ounces guava nectar
3 -4 mint sprigs, plus more for garnish
1 teaspoon sugar
club soda (optional)

Steps:

  • Muddle mint springs and sugar together in a measuring cup. Use this cup to measure the rum and juices so you rinse out all the yummy goodness.
  • Place muddled mint and sugar in cocktail shaker half filled with ice, add rum and juices and shake 15 times.
  • Strain into glass filled with ice. Dilute to desired strength with club soda. optional.
  • Garnish with mint.

Nutrition Facts : Calories 216, Sodium 1.4, Carbohydrate 6.6, Fiber 0.1, Sugar 4.7, Protein 0.1

ASIAN PEAR MOJITO



Asian Pear Mojito image

This is a wonderful spin on the traditional Cuban drink. It is a fabulous and refreshing summer drink!

Provided by jodie_appell

Categories     Beverages

Time 5m

Yield 6 serving(s)

Number Of Ingredients 7

8 ounces bacardi white rum
3 -4 ounces asian pear liqueur
8 sprigs fresh mint leaves
4 fresh limes, juice of
1/4 cup sugar (to taste)
club soda
ice

Steps:

  • In a pitcher, combine the mint and lime juice. Using a wooden spoon, muddle the mint and lime together until you can smell the fresh aroma of mint. Next add the sugar, rum, asian pear liquor and mix to dissolve sugar. Fill the pitcher with club soda, but don't forget to leave room for lots of ice! Add some sliced limes and mint sprigs for a wonderful looking pitcher!
  • Serving amount depends on size of pitcher and glasses!

Nutrition Facts : Calories 124.2, Sodium 0.9, Carbohydrate 10.5, Fiber 0.1, Sugar 8.8, Protein 0.1

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