SAVORY CHICKEN HASH
Provided by Aaron McCargo Jr.
Categories main-dish
Time 50m
Yield 4 to 6 servings
Number Of Ingredients 15
Steps:
- Preheat oven to 325 degrees F.
- Bring a large pot or water to a boil over medium heat. Add the potatoes and cook until tender, about 12 to 14 minutes. Drain and set aside.
- In a large oven-proof skillet over medium-high heat, add the butter. Add the onions, bell peppers and garlic and saute for a few minutes. Add the cayenne, salt, pepper, smoked paprika and oregano. Stir in the chicken and cook for 4 to 5 minutes until chicken is warmed through. Season with more salt and pepper, if needed. Stir in the chicken stock to add some moisture, along with the parsley and lemon juice. Allow to simmer for a few minutes. Add the cooked potatoes and put into the oven until the potatoes are crunchy, about 10 minutes. Remove from the oven and transfer to a serving bowl.
CHICKEN HASH
This recipe goes great for brunch or dinner.
Provided by jkohnen
Categories 100+ Breakfast and Brunch Recipes Potatoes
Time 35m
Yield 6
Number Of Ingredients 12
Steps:
- Melt butter and olive oil together in a large frying pan over medium heat. Cook and stir potatoes, chicken, onion, green bell pepper, chicken broth, steak seasoning, garlic powder, and seasoned salt in the hot butter-oil mixture until chicken is no longer pink in the center and liquid is evaporated, 15 to 20 minutes. Add more olive oil if mixture becomes dry.
- Stir broccolini and Cheddar cheese into chicken hash; cook until broccolini are tender and Cheddar cheese is melted, 2 to 3 more minutes.
Nutrition Facts : Calories 388.6 calories, Carbohydrate 21.1 g, Cholesterol 72.6 mg, Fat 24.8 g, Fiber 2.5 g, Protein 21.1 g, SaturatedFat 10.6 g, Sodium 355.9 mg, Sugar 3.3 g
CHICKEN HASH
This chicken hash is great for using up leftovers, and tastes great. It can be served in pastry cups (add a little cooking sherry to make it "fancier"), over cornbread waffles, or with fried eggs on top. I've even seen it served over rice. You can use it for breakfast, lunch, or dinner, depending on how you present it! Very economical dish.
Provided by breezermom
Categories Breakfast
Time 25m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Cook the potatoes in the chicken stock for about 7 to 10 minutes, just until tender.
- In a medium skillet over medium heat, melt the butter. Saute the onions, celery, and garlic. Add salt and pepper to taste. Add the fresh herbs, potatoes, and chicken.
- Finish with the heavy cream. Stir until it is mixed well. Serve over pastry cups, cornbread waffles, or with a fried egg on top. Enjoy!
TODDLER CHICKEN HASH
I threw this together one night for my 13 month old twins. It was easy for them to eat with their hands, and they loved it! The ingredients are all canned, so it is easy to have on hand and throw together those nights when you just don't have the energy to be a toddler gourmet! :-)
Provided by Cybill
Categories Chicken
Time 8m
Yield 4 Toddler sized meals, 4 serving(s)
Number Of Ingredients 4
Steps:
- Heat oil in a pan.
- Drain all three cans of ingredients.
- Sauté over med-high heat until lightly browned.
Nutrition Facts : Calories 192.4, Fat 4.9, SaturatedFat 0.8, Cholesterol 39.4, Sodium 282.5, Carbohydrate 20, Fiber 4.4, Sugar 4, Protein 17.4
CHICKEN HASH
Provided by Food Network
Number Of Ingredients 8
Steps:
- In a large saute pan over medium-high heat, melt the butter. Add the diced potatoes and saute until soft and brown. Transfer the potatoes to a dish and set aside. Add the onion to the same pan and saute until golden. Add the chicken garlic, brown slightly. Return the potatoes to the skillet and season with salt and pepper. Cook for 5 minutes over low heat. Poach eggs in boiling water with 2 tablespoons vinegar. Serve on top of the hash with pickled beets.
More about "toddler chicken hash recipes"
20 CHICKEN RECIPES FOR TODDLERS - MY LITTLE MOPPET
From mylittlemoppet.com
Estimated Reading Time 7 minsPublished 2016-07-28
- Chicken Carrot Mini Meatballs. Baby Foode has some lovely recipes for babies and toddlers and this one for chicken carrot meatballs is one of them! Perfect as finger food, this is a great way to combine chicken and veggies into little bite sized balls that look cute and are yummy as well.
- Pasta Salad. There’s something about kids and pasta – most of them love it! Get some fun shaped pasta liked fusili, and cook up this simple pasta salad recipe from Weary Chef that uses little more than pasta, cheese and chicken.
- Creamy Cheesy Chicken Rice. Everything suddenly becomes much more attractive to kids when there’s cheese involved! A Mindfull Mom makes us of this to create a yummilicious creamy, cheesy chicken rice dish that looks sinful enough for us to throw our diets out the window!
- Chicken Clear Soup. Chicken soup is truly comforting for the soul! When it’s raining or cold outside or your little one is down with the flu, this chicken clear soup is a great way to hydrate her while ensuring she gets some nutrition as well.
- Chicken Mashed Potato Bowl. This is a complete meal-in-a-bowl – perfect for toddlers who can’t be bothered with too many dishes around them! Scattered Thoughts of a Crafty Mom shows you how you can assemble this simple meal; just make the nuggets and mashed potatoes in advance.
- Fruity Chicken Curry. Pretty sure you haven’t heard of fruity chicken curry before! Feeding Finn has this fun, kid-friendly recipe that uses spices, fruit and dry fruit in a lovely combination that’s mild while being immensely flavorful.
- Easy Fried Rice. If you have leftover rice and cooked chicken, then you’re in luck – dinner will be ready in minutes! Scattered Thoughts of a Crafty Mom has a super easy fried rice recipe that is perfect to use up leftovers and frozen vegetables.
- Chicken Biryani. Biryani isn’t generally a dish that comes under kids’ recipes, but GK Food Diary has modified the classic recipe to make it more kid-friendly.
- Chicken Quinoa Bites. These bites are ideal for toddlers who have a bite, run off, and then come back again. This recipe from Becky’s Best Bites uses quinoa, which is available in gourmet supermarkets or you can also get it online from Amazon India.
- Chicken Stock. Having chicken stock on hand is a life saver in many situations. You can cook rice or noodles in it and it’ll suddenly change everything about the dish!
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