SLOW COOKER SWEDISH MEATBALLS
Slow Cooker Swedish Meatballs braised in a rich and flavorful cream sauce. The meat is a combination of ground beef, pork, and warm spices.
Provided by Jessica Gavin
Time 5h20m
Number Of Ingredients 16
Steps:
- In a medium-sized bowl whisk together 1/4 cup heavy cream and egg.
- Add in breadcrumbs and stir to combine, set aside.
- In a large bowl add pork, grated onion, garlic, 1 teaspoon salt, nutmeg, allspice, and black pepper.
- Use your hand to mix and combine the mixture until consistent in appearance, 1 minute.
- Add in the breadcrumb mixture (panade) and mix with hand to combine until smooth, 1 minute.
- Add in ground beef and mix with hand until combined, 45 seconds.
- Roll meatball mixture into 2 tablespoon-sized balls, about 17 total.
- Heat a large 12-inch skillet over medium-high heat. Add 1 tablespoon olive oil, once hot, add the meatball.
- Brown the meatballs for about 4 to 6 minutes. Turn heat down to medium and flip over and cook 3 minutes.
- Transfer meatballs to the slow cooker, do not discard pan.
- Heat pan over medium-high heat, add butter and flour, whisk to combine, cook for 30 seconds.
- Gradually whisk in the beef broth, scraping and breaking up any browned bits on the bottom of the pan.
- Bring broth to a boil, whisking until sauce thickens, about 1 minute.
- Turn off heat and whisk in 1 ½ teaspoons salt, add sauce to slow cooker.
- Cover and cook meatballs for 2 hours on "High", or "Low" for 4 to 5 hours.
- Stir in ½ cup heavy cream and lemon juice.
- Taste sauce and season with salt and pepper as desired.
- Garnish Swedish meatballs with parsley, and serve with mashed potatoes or egg noodles.
Nutrition Facts : Calories 541 kcal, Carbohydrate 13 g, Protein 29 g, Fat 41 g, SaturatedFat 22 g, Cholesterol 201 mg, Sodium 1726 mg, Fiber 1 g, Sugar 1 g, ServingSize 1 serving
SLOW COOKER SWEDISH MEATBALLS
Fresh and flavorful Swedish meatballs cook in a luxurious creamy sauce in a slow cooker. Garnish Swedish meatballs with fresh dill, and serve with mashed potatoes or egg noodles.
Provided by thedailygourmet
Categories World Cuisine Recipes European Scandinavian
Time 2h30m
Yield 4
Number Of Ingredients 17
Steps:
- Mix beef, oats, egg, garlic, allspice, ginger, Worcestershire sauce, salt, and black pepper together in a medium-sized bowl. Use your hands to combine mixture until consistent in appearance, about 1 minutes. Roll 2 tablespoons of the meat mixture into a ball; repeat to make about 17 meatballs.
- Heat a large skillet over medium-high heat. Add tablespoons butter and allow to melt. Add meatballs to the hot skillet and brown, 4 to 6 minutes. Reduce heat to medium, turn meatballs over, and cook 3 minutes more. Transfer meatballs to the slow cooker, reserving grease in the skillet.
- Return skillet to medium-high heat. Add 1 tablespoon butter and flour and whisk to combine, about 30 seconds. Gradually whisk in water, beef base, and steak sauce, scraping and breaking up any browned bits from the bottom of the skillet. Bring mixture to a boil, whisking until sauce thickens, about 1 minute. Pour sauce into slow cooker with meatballs.
- Cover slow cooker and cook on High for 2 hours or on Low for 4 to 5 hours.
- Remove 1/4 cup liquid from the slow cooker and transfer to a bowl. Slowly add yogurt to prevent curdling. Add tempered yogurt to the slow cooker. Season with additional salt and pepper as desired.
Nutrition Facts : Calories 368.2 calories, Carbohydrate 8 g, Cholesterol 146 mg, Fat 26.5 g, Fiber 1.2 g, Protein 23.4 g, SaturatedFat 12.6 g, Sodium 580.7 mg, Sugar 1.4 g
CROCK POT SWEDISH MEATBALLS
Make and share this Crock Pot Swedish Meatballs recipe from Food.com.
Provided by Mindi Bunch
Categories Meat
Time 4h25m
Yield 60 meatballs, 12 serving(s)
Number Of Ingredients 14
Steps:
- In bowl, combine bread with 1/2 cup water; let stand until absorbed (about 2 minutes).
- Stir in beef, yolks, 2 tablespoons parsley, onion, salt, mustard, ginger, garlic, and pepper.
- With wet hands roll heaping tablespoonfuls of meat mixture into balls, about 60.
- Place in crock pot.
- In bowl, mix together soup and flour; pour over meatballs.
- Cook on high until cooked through (about 4 hours); stir.
- Stir in sour cream and Worcestershire sauce.
- Serve sprinkled with remaining parsley.
Nutrition Facts : Calories 203, Fat 10.4, SaturatedFat 4.2, Cholesterol 107, Sodium 406, Carbohydrate 8.8, Fiber 0.6, Sugar 1.4, Protein 17.6
SLOW-COOKER SWEDISH MEATBALLS
Leave the chafing dish in the basement. This version of Swedish meatballs is an hors d'oeuvre you can make and serve in the same pot.
Provided by Food Network Kitchen
Categories appetizer
Time 2h50m
Yield 10 to 12 servings (60 meatballs)
Number Of Ingredients 14
Steps:
- Add the beef broth and Worcestershire sauce to a 6-quart slow cooker.
- Add the pork, turkey, breadcrumbs, eggs, allspice, onion powder, 2 teaspoons salt and 1/2 teaspoon pepper to a large bowl. Mix the meat with your hands until the mixture is uniform in color and texture. Scoop level tablespoonfuls, and roll them into balls; place them in a single layer in the slow cooker. When the bottom of the cooker is covered, add a second layer, starting on the outer edge. (The outside of the cooker is hotter; meatballs on the edge will cook more quickly than those in the center.) Cover and cook on high for 2 hours, until the meatballs are cooked through.
- Meanwhile, rub the butter and flour together in a small bowl to make a smooth paste (which will be used to thicken the sauce). Pinch off 1/2-inch balls, and set on a small plate.
- Transfer the meatballs with a slotted spoon from the slow cooker to a large bowl, leaving the cooking liquid in the pot. (You should have about 1 1/2 cups liquid.) When removing the meatballs, start from the outer edges and scoop carefully. Some may be stuck together; gentle coaxing with the spoon will separate them.
- Whisk the butter-flour paste into the cooking liquid, 1 or 2 balls at a time, to incorporate. Whisk in the sour cream and jelly, if using. Return the meatballs to the slow cooker, and stir with the spoon to coat. Cook on high, uncovered, until the sauce is thickened, 30 minutes. Adjust the setting to keep warm, sprinkle the meatballs with the parsley and serve.
EASY SLOW COOKER SWEDISH MEATBALLS
These make-ahead slow cooker Swedish meatballs are perfect for family meals. For a meal, serve over wide egg noodles. Meatballs can also be served without noodles for an appetizer.
Provided by Linnea Wittenburg Bennett
Categories Main Dish Recipes Meatball Recipes
Time 4h40m
Yield 6
Number Of Ingredients 11
Steps:
- Whisk beef broth and mushroom soup together in a slow cooker. Add steak sauce, Worcestershire sauce, garlic powder, paprika, salt, and pepper. Stir in meatballs and onion.
- Cook on High for 4 hours. Add sour cream, mixing well. Cook until sauce is heated through, about 30 minutes.
Nutrition Facts : Calories 429 calories, Carbohydrate 17.1 g, Cholesterol 126.7 mg, Fat 28.2 g, Fiber 1.1 g, Protein 25.5 g, SaturatedFat 11.9 g, Sodium 1071.5 mg, Sugar 2 g
SLOW COOKER SWEDISH MEATBALLS RECIPE
These Slow Cooker Swedish Meatballs are a hearty and comforting dish. A family favorite dinner.
Provided by Camille Beckstrand
Categories Main Course
Time 8h5m
Number Of Ingredients 11
Steps:
- Whisk together cream of mushroom soup and beef broth in your slow cooker.
- Add mushrooms, onion, garlic powder, steak sauce, paprika, salt, and pepper and mix until combined.
- Add meatballs and stir in until meatballs are coated in sauce.
- Cover and cook on high for 4-6 hours or low for 8-10 hours.
- Mix in sour cream the last 30 minutes of cooking.
Nutrition Facts : Calories 473 kcal, Carbohydrate 7 g, Protein 27 g, Fat 37 g, SaturatedFat 16 g, Cholesterol 118 mg, Sodium 1040 mg, Fiber 1 g, Sugar 2 g, ServingSize 1 serving
CROCKPOT SWEDISH MEATBALLS
Make and share this Crockpot Swedish Meatballs recipe from Food.com.
Provided by bethbgold
Categories < 4 Hours
Time 3h10m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Mix undiluted soup with beef broth, onion soup mix and steak sauce.
- stir well.
- add frozen meatballs.
- cover and cook on low for 6-8 hours or high for 3-5 hours.
- Boil noodles and mix with meatballs.
Nutrition Facts : Calories 692.5, Fat 23.4, SaturatedFat 9.8, Cholesterol 126.9, Sodium 2351.9, Carbohydrate 99.4, Fiber 4.7, Sugar 6.5, Protein 21.4
More about "crockpot swedish meatballs recipe 465"
CROCK POT SWEDISH MEATBALLS (+VIDEO) - THE COUNTRY COOK
From thecountrycook.net
Ratings 92Calories 622 per servingCategory Main Course
- In a 5-6 quart slow cooker, mix undiluted soup with beef broth, onion soup mix and steak sauce.
CROCK POT SWEDISH MEATBALLS (ONLY 3 INGREDIENTS)
From mommysavers.com
CROCKPOT SWEDISH MEATBALLS - THIS SILLY GIRL'S KITCHEN
From thissillygirlskitchen.com
SLOW COOKER SWEDISH MEATBALLS BEST RECIPE - COOKING …
From cookingfrog.com
SWEDISH MEATBALLS CROCKPOT RECIPE - A MOM'S TAKE
From amomstake.com
SLOW COOKER SWEDISH MEATBALLS - THE RECIPE REBEL
From thereciperebel.com
CROCK POT SWEDISH MEATBALLS RECIPE | CDKITCHEN.COM
From cdkitchen.com
CROCK POT SWEDISH MEATBALLS - RECIPES THAT CROCK!
From recipesthatcrock.com
LIGHTER CROCKPOT SWEDISH MEATBALLS (FROM SCRATCH!)
From thegirlonbloor.com
SLOW COOKER SWEDISH MEATBALLS RECIPE - EATING ON A DIME
From eatingonadime.com
CROCKPOT SWEDISH MEATBALLS RECIPE | THE FAMILY FREEZER
From thefamilyfreezer.com
5-INGREDIENT CROCKPOT SWEDISH MEATBALLS - MIGHTY MRS …
From mightymrs.com
SLOW-COOKER SWEDISH MEATBALLS RECIPE - PILLSBURY.COM
From pillsbury.com
SUPER SIMPLE CROCK-POT SWEDISH MEATBALLS - DAY BY …
From daybydayinourworld.com
SWEDISH MEATBALLS - SLOW COOKER RECIPE
From whitneybond.com
HOW TO MAKE SLOW COOKER SWEDISH MEATBALLS: 14 STEPS
From wikihow.com
CROCKPOT SWEDISH MEATBALLS • LOW CARB WITH JENNIFER
From jenniferbanz.com
SLOW-COOKER SWEDISH MEATBALLS: WINTER COMFORT FOOD
From letslassothemoon.com
SLOW COOKER SWEDISH MEATBALLS - WIDE OPEN EATS
From wideopeneats.com
SLOW COOKER SWEDISH MEATBALLS - COOKING MAMAS
From cookingmamas.com
SLOW COOKER TRADITIONAL SWEDISH MEATBALLS - CANADIAN LIVING
From canadianliving.com
SLOW COOKER SWEDISH MEATBALLS ⋆ REAL HOUSEMOMS
From realhousemoms.com
SLOW COOKER SWEDISH MEATBALLS RECIPE - MELANIE COOKS
From melaniecooks.com
SLOW-COOKED SWEDISH MEATBALLS RECIPE | EATINGWELL
From eatingwell.com
CROCK POT SWEDISH MEATBALLS - MAKING MEMORIES WITH YOUR KIDS
From makingmemorieswithyourkids.com
CROCKPOT SWEDISH MEATBALLS [RECIPE + VIDEO TUTORIAL]
From savorynothings.com
SLOW COOKER SWEDISH MEATBALLS - 365 DAYS OF SLOW COOKING AND …
From 365daysofcrockpot.com
BEST EASY SWEDISH MEATBALLS (CROCKPOT & INSTANT POT)
From aspicyperspective.com
CROCKPOT SWEDISH MEATBALLS - JULIE'S EATS & TREATS
From julieseatsandtreats.com
CROCKPOT EXPRESS SWEDISH MEATBALLS - SIMPLE AND SEASONAL
From simpleandseasonal.com
CREAMY SLOW COOKER SWEDISH MEATBALLS - SLOW COOKING PERFECTED
From slowcookingperfected.com
SLOW COOKER SWEDISH MEATBALLS WITH SOUR CREAM GRAVY RECIPE
From thespruceeats.com
10 BEST SWEDISH MEATBALL APPETIZER CROCK POT RECIPES
From yummly.com
EASY CROCKPOT SWEDISH MEATBALLS - BUBBAPIE
From bubbapie.com
CROCK POT SWEDISH MEATBALLS - DAD WHATS 4 DINNER
From dadwhats4dinner.com
SWEDISH MEATBALLS IN THE CROCKPOT - BEST CRAFTS AND RECIPES
From bestcraftsandrecipes.com
CROCKPOT SWEDISH MEATBALLS - LAND OF 10,000 RECIPES
From landof10000recipes.com
CROCKPOT SWEDISH MEATBALLS RECIPE | GIRL VERSUS DOUGH
From girlversusdough.com
SLOW COOKER SWEDISH MEATBALLS: PALEO AND WHOLE30
From wholekitchensink.com
SLOW COOKER SWEDISH MEATBALLS – IN DIANES KITCHEN
From indianeskitchen.com
EASY CROCKPOT SWEDISH MEATBALLS RECIPE
From pinterest.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love