Fruit Purees Recipes

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HOW TO MAKE FRUIT PUREE



How to Make Fruit Puree image

Generally on the age of 6-8 months babies get solid food. By giving them fruit puree you are preparing them for the solid food that they get later.You can buy store bought purees but its always better to make the fruit purée by yourself;...

Provided by wikiHow

Categories     Baby Recipes

Number Of Ingredients 5

Ingredients:
1 ripe apple
1 ripe banana
1 cookie for kids (grain cookie)
Orange juice (optional)

Steps:

  • Peel the apple. Remove the core and rasp the apple into a bowl.
  • Peel the banana. Cut the banana into small pieces with a knife and puree it with a fork until it smooth.
  • Mix both the apple and the banana until the mixture is smooth. You can add some orange juice to it for extra flavour but this isn't necessary. To make the puree thicker you can add a cookie for kids usually a grain cookie.

FRUIT PUREES



Fruit Purees image

Provided by Giada De Laurentiis

Number Of Ingredients 0

Steps:

  • Cook 2 cups sugar with 1 cup water in a saucepan over medium heat until the sugar dissolves, about 5 minutes. Cool completely. For peach puree: Thaw a 16-ounce bag of frozen peaches, then puree in a blender with 1 teaspoon grated orange zest and 1/2 cup of the sugar syrup. Strain through a fine-mesh strainer and transfer to a bottle or jar. For strawberry or blueberry puree: Thaw a 16-ounce bag of frozen berries, then puree in a blender with 1/3 cup of the sugar syrup. Strain and store in a bottle or jar. Refrigerate purees until ready to use.

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