Tony Romas Blue Ridge Smokies Sauce Recipes

TONY ROMA'S ORIGINAL BARBECUE SAUCE RECIPE

Tony Roma's Original Barbecue Sauce Recipe image

This is my favorite barbecue sauce. I'm originally from Chicago and Tony Roma's is a chain that started in Chicago and has now expanded. When I moved away from home I was able to find this barbecue sauce bottled in stores and it's the only one I love. I now live in Ohio and there's no Tony Roma's to be found. Found this...haven't tried it yet, but am posting it here for safekeeping until I can try it.

Provided by RedVinoGirl

Categories Sauces

Time 50m

Yield 6 servinces, 6 serving(s)

Number Of Ingredients 8

Ingredients

1 cup ketchup
1 cup vinegar
1/2 cup dark corn syrup
2 teaspoons sugar
1/2 teaspoon salt
1/4 teaspoon garlic powder
1/4 teaspoon onion powder
1/4 teaspoon Tabasco sauce

Steps:

Combine all of the ingredients for the barbeque sauce in a saucepan over high heat. Use a whisk to blend the ingredients until smooth.
When the mixture comes to a boil, reduce the heat and simmer uncovered.
In 30-45 minutes, when the mixture thickens, remove it from the heat. If you want a thicker sauce, heat it longer. If you make the sauce too thick, thin it with vinegar.

Nutrition Facts : Calories 130.3, Fat 0.1, Sodium 684, Carbohydrate 32.9, Fiber 0.1, Sugar 17.8, Protein 0.7

MANHATTAN MEATBALLS

Manhattan Meatballs image

Make and share this Manhattan Meatballs recipe from Food.com.

Provided by Sidd9260

Categories Meat

Time 1h5m

Yield 18 meatballs

Number Of Ingredients 9

Ingredients

2 lbs ground beef
1/2 cup chopped onion
2 cups soft breadcrumbs
2 eggs
2 tablespoons chopped parsley
2 teaspoons salt
2 tablespoons margarine
10 ounces apricot preserves
1/2 cup barbecue sauce

Steps:

Combine meat, crumbs, onion, eggs, parsley and salt; mix lightly.
Shape into approimately 18 meatballs.
Brown in margarine; drain.
Place in casserole dish.
Combine preserves and barbecue sauce; pour over meatballs.
Bake at 350 degrees for 45 minutes.

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