Tori Kara Age Sauce Recipes

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TORI KARA AGE SAUCE



Tori Kara Age Sauce image

The Japanese use this sauce on anything from noodles to marinating chicken. This will make just over a pint and can keep in the fridge for a few weeks.

Provided by JustEmma

Categories     Sauces

Time 8m

Yield 1 1/4 pints

Number Of Ingredients 5

1 1/4 pints light soy sauce
2 fluid ounces sake
1 tablespoon oyster sauce
1 teaspoon sugar
1 inch fresh ginger, grated

Steps:

  • Put all the ingredients in a pan and heat, whilst stirring, until the sugar is dissolved. Bottle up when cooled.

Nutrition Facts : Calories 432.4, Fat 0.6, SaturatedFat 0.1, Sodium 32952.8, Carbohydrate 39.7, Fiber 4.7, Sugar 13.3, Protein 61.7

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