Tossed Avocado Do Ahead Salad Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

AVOCADO-TOAST BREAKFAST SALAD



Avocado-Toast Breakfast Salad image

Avocado toast becomes croutons in this high-fiber, low-calorie breakfast salad. Get your vitamin C from the citrus vinaigrette and the orange wedge on the side.

Provided by Food Network Kitchen

Time 40m

Yield 4 servings

Number Of Ingredients 10

4 slices whole-grain or whole wheat bread
2 tablespoons sliced skin-on almonds
1 tablespoon white wine vinegar
Juice and zest of 1/2 orange plus other half reserved
1 tablespoon extra-virgin olive oil
Kosher salt
1 large avocado, halved, pitted, scooped and quartered
5 ounces baby arugula (about 8 cups)
1/3 cup crumbled feta cheese
5 radishes, very thinly sliced

Steps:

  • Preheat the oven to 350 degrees F. Arrange the bread and almonds on a baking sheet, and bake, flipping the bread once, until it is toasted and crunchy and the almonds are golden, about 10 minutes. Set aside to cool.
  • Meanwhile, put the vinegar, orange juice and zest, oil and 1/4 teaspoon salt in a jar or other container with a lid. Secure the lid, and shake until combined. (The vinaigrette can be made a day ahead; shake well before serving.)
  • Put an avocado quarter on each slice of toast, and mash and spread the avocado with a fork to cover. Quarter each piece of toast, and arrange the pieces on 4 plates with the points facing out to make a square.
  • Toss the arugula, toasted almonds, feta, radishes and vinaigrette in a medium bowl. Taste and adjust seasoning with salt if necessary. Put a mound of salad on top of each avocado toast square. Quarter the remaining orange half, and garnish each salad with a piece.

Nutrition Facts : Calories 230 calorie, Fat 14 grams, SaturatedFat 3.5 grams, Cholesterol 10 milligrams, Sodium 390 milligrams, Carbohydrate 20 grams, Fiber 6 grams, Protein 8 grams, Sugar 6 grams

TATSOI & AVOCADO SALAD WITH ROAST GARLIC DRESSING



Tatsoi & Avocado Salad With Roast Garlic Dressing image

Saw this recipe and just had to add it to Zaar so I wouldn't lose it... Originally from Australian Good Taste - December 2001. Recipe by Yael Grinham.

Provided by Missy Wombat

Categories     Salad Dressings

Time 50m

Yield 12 serving(s)

Number Of Ingredients 8

3 tatsoi, leaves picked, washed, dried
100 g baby spinach leaves, washed, dried
4 large ripe avocados, halved, stone removed, peeled, thinly sliced crossways
3 heads garlic
2 tablespoons red wine vinegar
salt & freshly ground black pepper
1/3 cup extra virgin olive oil
3 -4 tablespoons hot water

Steps:

  • *You can make the roast garlic dressing (steps 1-2) up to 1 day ahead. Keep in an airtight container in the fridge. Remove the dressing from the fridge 1 1/2 hours before serving to bring to room temperature.
  • Roast garlic dressing: Preheat oven to 180°C To make roast garlic dressing, place garlic on a baking tray and roast in preheated oven for 30-35 minutes or until the garlic cloves are soft. Remove from the oven and set aside for 10 minutes to cool slightly.
  • Cut tops off garlic heads, squeeze soft garlic from each bulb, and place in a blender. Add red wine vinegar and season with salt and pepper. Blend until well combined. With motor running, gradually add oil in a thin steady steam until mixture is thick. Gradually add enough hot water to make a pouring consistency.
  • Salad: Place the tatsoi, spinach and avocado in a large serving bowl and toss gently to combine. Drizzle the dressing over the salad.

Nutrition Facts : Calories 205.9, Fat 17.9, SaturatedFat 2.6, Sodium 15, Carbohydrate 12.1, Fiber 5.9, Sugar 0.7, Protein 2.8

ALMOND-AVOCADO TOSSED SALAD



Almond-Avocado Tossed Salad image

I received this recipe from a friend, and my guests always rave about it. It's so easy to prepare! I didn't think it could be improved upon, but almonds add a nice crunch. Fresh and colorful, it also travels well in warm weather. &dmash;Suzanne Sager, Dallas, Texas

Provided by Taste of Home

Categories     Lunch

Time 30m

Yield 14 servings.

Number Of Ingredients 9

3 cups torn iceberg lettuce
3 cups torn leaf lettuce
2-1/2 cups fresh baby spinach
2 medium ripe avocados, peeled and chopped
1 can (11 ounces) mandarin oranges, drained
1 small cucumber, halved lengthwise, seeded and sliced
1 small sweet red pepper, chopped
1/2 cup honey-roasted almonds
1/2 cup red wine vinaigrette or vinaigrette of your choice

Steps:

  • In a large salad bowl, combine the first seven ingredients. Sprinkle with almonds. Drizzle with vinaigrette and toss to coat. Serve immediately.

Nutrition Facts : Calories 105 calories, Fat 8g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 195mg sodium, Carbohydrate 7g carbohydrate (4g sugars, Fiber 2g fiber), Protein 2g protein. Diabetic Exchanges

MY FAVORITE AVOCADO SALAD



My Favorite Avocado Salad image

Tangy lime dressing is the perfect topper for this avocado salad. Toasted walnuts make for crunchy goodness, but try it with any kind of nut you like. -Ilia Kaku, North Richland Hills, Texas

Provided by Taste of Home

Categories     Lunch     Side Dishes

Time 25m

Yield 9 servings.

Number Of Ingredients 16

1 tablespoon lemon juice
2 medium avocados, peeled and cubed
1 package (5 ounces) spring mix salad greens
5 plum tomatoes, chopped
1/2 cup chopped red onion
1/4 cup chopped walnuts, toasted
LIME DRESSING:
3 tablespoons olive oil
1 tablespoon minced fresh parsley
1 tablespoon minced fresh cilantro
1 tablespoon sour cream
1 tablespoon lime juice
1 teaspoon yellow mustard
1/8 teaspoon salt
1/8 teaspoon pepper
Dash sugar

Steps:

  • Drizzle lemon juice over avocados. In a serving bowl, combine salad greens, tomatoes, onion, walnuts and avocados. Whisk together dressing ingredients; pour over salad. Toss to coat.

Nutrition Facts : Calories 130 calories, Fat 12g fat (2g saturated fat), Cholesterol 1mg cholesterol, Sodium 57mg sodium, Carbohydrate 7g carbohydrate (2g sugars, Fiber 3g fiber), Protein 2g protein. Diabetic Exchanges

ORANGE-AVOCADO TOSSED SALAD



Orange-Avocado Tossed Salad image

This salad grabs the mealtime spotlight whenever I serve it. The grapes, mandarin oranges and almonds add sweetness and crunch to the greens and avocado...and the dressing has a mild curry flavor.

Provided by Taste of Home

Categories     Lunch

Time 10m

Yield 12 servings.

Number Of Ingredients 12

10 cups torn red leaf lettuce
1 cup torn fresh spinach
1 can (11 ounces) mandarin oranges, drained
1 cup halved green grapes
1/2 cup slivered almonds, toasted
1/2 cup vegetable oil
1/3 cup white wine vinegar
1 garlic clove, minced
2 tablespoons brown sugar
1 teaspoon curry powder
1 teaspoon soy sauce
1 ripe avocado, peeled and sliced

Steps:

  • In a large salad bowl, combine the first five ingredients. In a jar with a tight-fitting lid, combine the oil, vinegar, garlic, sugar, curry powder and soy sauce; shake well. Drizzle over salad; toss to coat. Garnish with avocado.

Nutrition Facts :

TOSSED AVOCADO DO-AHEAD SALAD RECIPE



Tossed Avocado Do-Ahead Salad Recipe image

Provided by á-25791

Number Of Ingredients 8

Juice of 2 lemons
3/4 cup oil
4 shakes Accent
2 teaspoons Beau Monde Seasoning
6 green onions
2 avocados
2 heads Romaine lettuce
Parmesan Cheese

Steps:

  • Squeeze lemon juice in the bottom of a salad bowl. Add oil, Accent and Beau Monde. Stir together. Chop onions, slice avocados and add to the lemon juice mixture. Fill the bowl with lettuce and sprinkle parmesan cheese on top. Cover with saran wrap and refrigerate. Toss at serving time.

More about "tossed avocado do ahead salad recipes"

AVOCADO POTATO SALAD - DAMN DELICIOUS
2016-07-17 Heat a large skillet over medium high heat. Add bacon and cook until brown and crispy, about 6-8 minutes. Transfer to a paper towel-lined plate and set aside. In a large bowl, gently mash avocados using a potato masher. Stir in cilantro, olive oil and lime juice; season with salt and pepper, to taste.
From damndelicious.net


AVOCADO SALAD RECIPE WITH TOMATO, EGGS AND CUCUMBER
2021-04-23 Can I make this avocado salad ahead of time? This avocado salad is best consumed within 5-6 hours. To make ahead for up to 4 hours, toss the diced avocado in lime juice and add remaining ingredients right before serving. After that time, avocado will turn brown because of oxidation. More salad recipes you might like. Healthy Chicken Pasta Salad ...
From eatwell101.com


MUST-TRY CREAMY AVOCADO EGG SALAD RECIPE (WITHOUT MAYO) | THE ...
2022-03-22 Turn the heat off, cover and allow the eggs to sit in the hot water for 10 to 12 minutes, then drain. Run cold water over your eggs and break the shells off to peel. Chop the eggs up and put them in a medium mixing bowl. Slice the avocado in half and remove the pit.
From themediterraneandish.com


MEXICAN CAESAR SALAD - AHEAD OF THYME
40 minutes ago In a large serving bowl, add romaine lettuce, corn, black beans, avocado, tortilla strips, cilantro, and cojita cheese. Pour the Caesar dressing over the salad and toss to coat. Optionally, you can mix in ¼ teaspoon of a Mexican seasoning blend into the Caesar salad dressing before pouring it in the salad. Season the salad with salt and pepper ...
From aheadofthyme.com


TOMATO AVOCADO SALAD - ERREN'S KITCHEN
2019-06-25 Using a very ripe avocado helps give the dressing a creamy consistency.; The use of fresh herbs adds tons of flavor.; The use of extra virgin olive oil in the dressing gives a light peppery flavor that pairs well with the fresh lemon juice.; The simplicity of just a few fresh, simple, good quality ingredients creates a beautiful salad that speaks for itself.
From errenskitchen.com


EASY AVOCADO SALAD RECIPE - COOK CLICK N DEVOUR!!!
2018-08-07 How To Make Avocado Salad Recipe Step by Step. 1. Rinse, remove the seed and cube the avocados. 2. Place them in a mixing bowl. 3. Add cubed tomatoes, cucumber and chopped onions. 4. Now add pepper powder, rock salt, lemon juice and sugar.
From cookclickndevour.com


TOSSED AVOCADO DO AHEAD SALAD RECIPE - DETAILED NUTRITIONAL …
Add Recipe. Tossed Avocado Do Ahead Salad Recipe - Detailed Nutritional Facts. Nutritional information for the following ingredients is not included. Normally this is because the ingredient is unknown, the measurement is imprecise e.g. “to taste”, or the ingredient is optional). Accent . Parmesan cheese. Learn more about how we calculate nutritional information, and always …
From cookeatshare.com


THE BEST AVOCADO SALAD RECIPE - COOKING CLASSY
2020-06-21 Make the avocado salad dressing: In a small mixing bowl whisk together lemon juice, red wine vinegar, extra virgin oil oil, honey, garlic, cilantro, parsley, oregano, and season with salt and pepper to taste. Toss veggies (and technically fruits) with dressing: In a large bowl gently toss together cucumbers, tomatoes, red onion, avocado with ...
From cookingclassy.com


SIMPLE MEDITERRANEAN AVOCADO SALAD RECIPE | THE …
2018-04-19 In a salad bowl, add all the salad ingredients except the halloumi cheese and basil. Pour the vinaigrette and give the salad a gentle toss. Taste and adjust seasoning, add a sprinkle more of za'tar spice. Add the basil, and give one very quick and …
From themediterraneandish.com


AVOCADO SALAD RECIPES | ALLRECIPES
Harissa Egg Salad. Rating: 4 stars. 2. Boiled eggs, avocado, and harissa are stars in this spicy twist on a classic. Serve on toast or try in lettuce leaves for a refreshing touch. By Buckwheat Queen. Avocado Salad with Avocado-Lime Vinaigrette.
From allrecipes.com


TOSSED AVOCADO DO-AHEAD SALAD - RECIPE | COOKS.COM
Squeeze lemon juice in the bottom of a salad bowl. Add oil and Accent and stir together. Chop onions, slice the avocados and add to the lemon juice mixture. Fill the bowl with lettuce and sprinkle Parmesan cheese on top. Cover with Saran Wrap and refrigerate. Toss at …
From cooks.com


AHEAD TOSSED SALADS - RECIPES | COOKS.COM
Place half of lettuce in ... Spread mayonnaise or salad dressing over the top, sealing ... bacon, and onion.Toss before serving. Makes 10 to 12 servings.
From cooks.com


ROASTED CHICKPEA AND AVOCADO SALAD - HEALTHY FITNESS MEALS
2021-09-08 Once the chickpeas are baked, let them cool at room temperature for 15 minutes to become crispy. For the dressing, add all the ingredients to a small jar and mix well to combine. In a large salad bowl, toss the veggies, cheese, roasted chickpeas together with the dressing. Garnish with freshly chopped parsley and enjoy!
From healthyfitnessmeals.com


SUMMER AVOCADO SALAD - ONCE UPON A CHEF
2021-06-24 In a large bowl, whisk the vinegar, oil, water, salt, pepper, sugar, and garlic. Add the cucumber, pepper, tomatoes, basil, and chives. Refrigerate until ready to serve (up to 3 hours ahead). Right before serving, add the avocados to the salad. Gently fold in the avocados, being careful not to mash them.
From onceuponachef.com


TOMATO AND AVOCADO SALAD - QUICK AND EASY RECIPES - DELISH
2008-09-04 No more than 2 hours before serving the salad, cut the avocado in half, remove the pit, and cut the flesh into 1/2-inch pieces. In a small bowl, toss the avocado pieces with the 2 …
From delish.com


TOSSED AVOCADO DO-AHEAD SALAD RECIPE | RECIPE | SALAD RECIPES, …
Dec 27, 2020 - Tossed Avocado Do-Ahead Salad. Discover our recipe.
From pinterest.com


TOMATO AVOCADO SALAD - DINNER AT THE ZOO
2020-05-06 Place the tomatoes, avocados, red onion, cilantro and jalapeno in a large bowl. In a small bowl, whisk together the olive oil, lime juice, honey, cumin, chili powder, salt and pepper. Pour the dressing over the tomato mixture and gently toss to coat. Serve immediately, or cover and chill for up to 1 hour.
From dinneratthezoo.com


AVOCADO TOSSED SALAD | RECIPES WIKI | FANDOM
This recipe came from an estate sale. I obtained it when I purchased the family collection from the Gibson Estate in Quinlan, Texas in 1981. Contributed by Catsrecipes Y-Group 1 small head lettuce washed and chilled 1 ripe small avocado ½ cup bottled creamy Italian salad dressing In a bowl tear lettuce into bite size pieces. Cut avocado lengthwise in half and remove pit then …
From recipes.fandom.com


TOSSED AVOCADO DO AHEAD SALAD RECIPE - COOKEATSHARE
Squeeze lemon juice in the bottom of a salad bowl. Add in oil and Accent and stir together. Chop onions, slice the avocados and add in to the lemon juice mix. Fill the bowl with lettuce and sprinkle Parmesan cheese on top. Cover with Saran Wrap and chill. Toss at serving time. Serves 12.
From cookeatshare.com


AVOCADO TOAST SALAD (THE NEW AVOCADO OBSESSION) - LITTLE BROKEN
2018-06-05 Croutons. Preheat the oven to 350 degrees F. Toss the bread pieces with olive oil and melted butter. Season with salt and pepper, to taste. Spread onto a parchment lined baking sheet and bake for 15-20 minutes or until golden crisp. Remove from the …
From littlebroken.com


17 MAKE-AHEAD SALAD RECIPES YOU CAN PACK FOR LUNCH - KITCHN
2021-08-23 Go to Recipe. 12 / 17. Tofu and Broccoli Salad with Peanut Butter Dressing. This salad uses a base of store-bought broccoli slaw instead of lettuce to make it super hearty and perfect for meal prep. You can toss everything in the dressing in the morning and it'll still be nice and crisp once lunchtime rolls around.
From thekitchn.com


AVOCADO SALAD RECIPES: THESE 15 HEALTHY AVOCADO SALADS
2020-06-29 Healthy Chicken Pasta Salad with Avocado, Tomato, and Basil . Healthy chicken pasta salad is packed with flavor, protein and veggies. Try this pasta salad recipe for a quick lunch or a light dinner! Cooking time: 10 min View recipe >>. 10 of 15 eatwell101.com.
From eatwell101.com


BEST AVOCADO SALAD RECIPE - JESSICA GAVIN
2021-06-11 Cover and set aside. In a medium bowl, whisk together lime zest, lime juice, honey, cilantro, apple cider vinegar, minced garlic, dijon mustard, salt, and black pepper. Slowly drizzle in the avocado oil, consistently whisking until a thickened dressing is formed. Taste and season with more salt and pepper as desired.
From jessicagavin.com


20 TERRIFIC TOMATO AVOCADO SALADS - ALLRECIPES
2021-03-10 salad with grilled chicken, avocado, lettuce, tomatoes, and olives. Credit: naples34102. View Recipe. this link opens in a new tab. This is a salad that's truly a meal. Fresh greens are layered up with Cajun-seasoned chicken, ripe avocado, sun-dried tomatoes, and all drizzled with a balsamic-mustard vinaigrette. 4 of 20.
From allrecipes.com


AVOCADO CHICKEN SALAD RECIPE - SALT & BAKER
2022-05-16 Prepare and combine the ingredients. Shred or cube the cooked chicken, cut the avocados, cooked bacon and green onions, and drain the corn. Combine everything in a large bowl with the dill and toss. Make the lemon dill chicken salad dressing. Add the lemon juice, olive oil, salt, and black pepper to a small bowl and whisk to combine.
From saltandbaker.com


10 BEST AVOCADO SALAD RECIPES | YUMMLY
2022-05-08 avocado, blueberries, chopped pecans, salad greens, olive oil and 5 more Avocado Salad Jo Cooks English cucumber, cherry tomatoes, fresh cilantro, small red onion and 5 …
From yummly.com


TOMATO AVOCADO SALAD - SPEND WITH PENNIES
2019-06-16 Cut tomatoes, onions and cilantro. Following the method above, cut and dice the avocados. Squeeze fresh lime juice over them to keep them from browning. Add the remaining ingredients and salt & pepper to taste and mix very gently! Chill in …
From spendwithpennies.com


AVOCADO TOMATO SALAD | BLUE JEAN CHEF - MEREDITH LAURENCE
2 tablespoons olive oil. Instructions. Soak the diced red onion in a bowl of cold water for at least 10 minutes. Grill or broil the ears of corn and remove the kernels from the cob. Alternately, you can remove the kernels from the cob and then sauté or air-fry the kernels tossed in a little oil.
From bluejeanchef.com


BACON, EGG, AND AVOCADO SALAD ~ MAKE-AHEAD LUNCH BOX
2014-08-25 Toss ingredients together and have a feast. 3.4.3177. To prepare for the lunch box: Prepare all ingredients in advance, from cooking the bacon to boiling the eggs to chunking the cheese. Toss the fixin’s into a jar or bowl with a lid before heading out for the day. Put the dressing into a separate container to add just before eating.
From heavenlyhomemakers.com


OUR TOP AVOCADO-LOVER SALADS | ALLRECIPES
2021-04-07 this link opens in a new tab. A colorful salad with bright green avocado slices, crunchy bell pepper, onions, bacon, and more. Zingy lime juice brings this dish together. Pair With: Honey-Lime Vinaigrette. 5 of 14.
From allrecipes.com


FRESH HERBED AVOCADO SALAD RECIPE - COOKIE AND KATE
2018-08-13 Remove the skillet from the heat and stir in the chili powder, olive oil and pinch of salt. Set aside to cool. Meanwhile, combine the chopped radish, green onion, herbs and jalapeño in a bowl, and set aside. To prepare the dressing, whisk together the lime juice, olive oil, honey and salt in a small bowl. Set aside.
From cookieandkate.com


CHICKPEA SALAD WITH FETA - THE DEVIL WEARS SALAD
2022-05-19 For one can of chickpeas, use ½ cup of dried chickpeas. If you don’t have parsley, switch for basil, mint, dill or even a combination of your favourite herbs. When meal prepping ahead of time, store salad in an airtight container in fridge but leave the feta out until ready to …
From thedevilwearssalad.com


15+ EASY AVOCADO SALAD RECIPES - BEST SALADS WITH AVOCADO
2020-06-24 15 of 16. Strawberry, Raspberry, Cranberry Avocado Spinach Salad. Antioxidants + healthy fats all in one. Winning all around. Get the recipe from Cooking Classy. Courtesy of Joyful, Healthy Eats ...
From delish.com


SOUTHWEST SALAD WITH AVOCADO DRESSING - KIM'S CRAVINGS
2021-06-04 Simply season the chicken with a generous sprinkling of chili powder, cumin, paprika, and salt & pepper. Once your oven has preheated to 450ºF. Bake the chicken for about 17-20 minutes, (or until 165 degrees internally). Once cooked, cover with foil for 10 minutes to seal in the juices.
From kimscravings.com


VERY BEST AVOCADO SALAD - INSPIRED TASTE
Directions. In the bottom of a salad bowl, whisk the lime juice, olive oil, garlic, jalapeno, and salt together. Stir in the herbs. (If making ahead of time, cover and refrigerate up to one day.) When ready to serve the salad, cut the avocados in half, remove the pits, and cut into cubes.
From inspiredtaste.net


SOUS VIDE CHICKEN BREAST AND A CILANTRO LIME CHICKEN AVOCADO …
2022-05-18 Instructions. Fill the inner pot of the Deluxe Multi Cooker to the 1/2 fill line with water. Lock the lid and select SOUS VIDE. Set to 145°F (63°C) and the timer to 2 hours. Press and hold START. Season the chicken with seasoning salt. Place in a single layer in a gallon-sized resealable bag, remove the air, and seal.
From skinnytaste.com


EASY AVOCADO SALAD | KITCHN
2019-05-28 Instructions. Place the avocado, tomatoes, cucumber, onion, and herbs in a large bowl. Squeeze the lemon juice over top, drizzle with oil, and sprinkle with the salt and pepper. Gently toss to combine.
From thekitchn.com


MEXICAN AVOCADO SALAD RECIPE - CONFESSIONS OF AN OVERWORKED …
2022-04-09 Instructions. In a small bowl or jar, mix the ingredients for the dressing. In a large bowl, combine the ingredients for the salad EXCEPT the avocado. Pour the dressing over the salad and toss to combine. Just before serving, fold in the avocado.
From confessionsofanover-workedmom.com


EASY QUICK AVOCADO SALAD RECIPE (10 MINS) - VEENA AZMANOV
2021-01-06 Easy avocado salad recipe. Prep dressing - In a small bowl or mason jar, combine the lemon juice, sugar, salt, and olive oil. Use a whisk to combine well. Set aside. Prep the veggies - Dice the cucumbers, tomatoes, and onions. Chop the avocados just before you are about to make the salad.
From veenaazmanov.com


AVOCADO CAPRESE SALAD {10 MINUTES TO MAKE!} - FEELGOODFOODIE
2020-06-08 Instructions. Assemble the mozzarella cheese, cherry tomatoes, cut avocado and basil in a serving dish. Season with sea salt and freshly cracked black pepper, to taste. Drizzle with olive oil and the balsamic glaze. Carefully toss to coat the ingredients with the dressing. Serve immediately.
From feelgoodfoodie.net


Related Search