Trader Vics Babalu Recipes

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TRADER VIC MAI TAI COCKTAIL



Trader Vic Mai Tai Cocktail image

California restaurateur Trader Vic is credited with invention of the mai tai. He served the rum and juice cocktail to friends visiting from Tahiti, who exclaimed, 'Maita'i roa ae!' The term translates to 'very good' and the name mai tai stuck.

Provided by Allrecipes

Categories     Drinks Recipes     Cocktail Recipes     Rum Drinks Recipes

Time 10m

Yield 1

Number Of Ingredients 8

1 cup crushed ice
2 fluid ounces 17-year old J. Wray Nephew Jamaican Rum
½ fluid ounce French Garnier Orgeat
½ fluid ounce orange Curacao liqueur
¼ fluid ounce rock candy syrup
1 lime, juiced
1 cup ice
1 sprig fresh mint

Steps:

  • Fill a rocks glass with 1 cup crushed ice. Set aside in the freezer.
  • Combine rum, orgeat, orange Curacao, rock candy syrup, and lime juice in a cocktail shaker. Add 1 cup ice, cover and shake until chilled. Strain into the chilled rocks glass.
  • Garnish with half of the lime shell inside the drink and float a sprig of fresh mint on the edge of the glass.

Nutrition Facts : Calories 254.5 calories, Carbohydrate 27.6 g, Fat 0.2 g, Fiber 1.9 g, Protein 0.6 g, Sodium 17.9 mg, Sugar 15.3 g

TRADER VIC'S BABALU



Trader Vic's Babalu image

Make and share this Trader Vic's Babalu recipe from Food.com.

Provided by drhousespcatcher

Categories     Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 3

3/4 ounce pineapple-grapefruit juice
1/2 ounce lemon juice
2 ounces golden rum

Steps:

  • Blend.
  • Serve in a 10 ounce glass.
  • Garnish with mint and a fruit stick.
  • [take a skewer and put your favorite fancy cut fruit on it].
  • Serve with malt straw.

Nutrition Facts : Calories 145.6, Sodium 3.7, Carbohydrate 3.7, Fiber 0.1, Sugar 2.8, Protein 0.1

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