HOMEMADE SEASONED SALT
We love using this delicious blend to season chicken or vegetables before grilling. Makes enough to store and use later. Sprinkle over meat or vegetables and grill.
Provided by Jayna
Time 5m
Yield 19
Number Of Ingredients 6
Steps:
- Stir salt, pepper, paprika, garlic powder, onion powder, and cayenne pepper in an airtight container, seal, and shake to combine.
Nutrition Facts : Calories 2.3 calories, Carbohydrate 0.5 g, Fiber 0.2 g, Protein 0.1 g, Sodium 1198.9 mg, Sugar 0.1 g
EVERYDAY SEASONING
This is what I use when I season everything. I use it on beef, pork, chicken, mixed in breadings for chicken, in meatloaf, just about everything that needs to be seasoned up a little!
Provided by AZPARZYCH
Categories < 15 Mins
Time 5m
Yield 2/3 cup
Number Of Ingredients 4
Steps:
- Mix all together and sprinkle on meats.
- Store in an air-tight covered container.
Nutrition Facts : Calories 276.3, Fat 1, SaturatedFat 0.3, Sodium 50.9, Carbohydrate 62.9, Fiber 11.3, Sugar 3.2, Protein 11.5
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