Trisha Yearwood Cranberry Orange Relish Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

CRANBERRY-ORANGE RELISH



Cranberry-Orange Relish image

Provided by Trisha Yearwood

Categories     condiment

Time 10m

Yield 2 cups

Number Of Ingredients 4

One 12-ounce package fresh cranberries
2 oranges, peeled
1 cup sugar
1/2 cup pecans, finely chopped

Steps:

  • Using a food processor, pulse the cranberries and oranges. Transfer the chopped fruit to a 1-quart bowl and add 1/2 cup of the sugar, stirring to mix. Add more sugar to taste, as the sweetness of the oranges will vary. Add the chopped pecans and serve.

More about "trisha yearwood cranberry orange relish recipes"

Steps: Preheat the oven to 350 degrees F. Coat the chicken breasts in the dressing mix. Heat the oil in a large nonstick skillet over medium-high heat until very hot.
From tfrecipes.com


Grate 2 teaspoons of zest from orange; discard remaining peel and pith from orange. Divide orange into sections. Place orange sections, orange zest, cranberries, sugar, and cinnamon in a food processor; pulse until finely chopped. Transfer relish …
From tfrecipes.com


Top trisha yearwood cranberry orange relish recipes and other great tasting recipes with a healthy slant from SparkRecipes.com.
From recipes.sparkpeople.com


Related Search