MELON SOUP
Provided by Michael Chiarello : Food Network
Categories main-dish
Time 2h15m
Yield 8 to 10 cups
Number Of Ingredients 10
Steps:
- Place melon cubes, lemon juice, white sugar, honey, and a pinch of salt in a blender and puree for 1 minute. Then add the mint and yogurt and puree another 1 minute. While pureeing, add the grappa. Transfer the puree to a glass pitcher. Refrigerate. Serve with crostini bread sticks wrapped in prosciutto to enhance the soup's sweet flavors.
TWO-TONE MELON SOUP
This recipe is from More Vitality Cooking, 1997, send to me in a recent cookbook swap! Here ripe melons are the key to a very tasty & healthy soup! Preparation time does not include the 4 hours needed for the pureed melons to chill!
Provided by Sydney Mike
Categories Low Protein
Time 5m
Yield 8 cups, 4 serving(s)
Number Of Ingredients 4
Steps:
- Slice, deseed & peel melons, then cut them into chunks, placing each melon in separate bowls.
- In a blender puree cantaloupe, then pour back into its bowl.
- Repeat for the honeydew, keeping each pureed melon separate.
- Stir 2 to 4 teaspoons of lime juice into each puree.
- Refrigerate until well chilled, at least 4 hours, but no longer than 24 hours.
- To serve, pour some of each puree into a separate measuring cup, then SIMULTANEOUSLY pour each measured amount into opposite sides of the same wide soup bowl. DO NOT MIX.
- If desired, add a little yogurt to center of each bowl & swirl it a little between the two purees!
MELON SOUP
Steps:
- Peel and seed cantaloupe and puree them in a food processor with grated orange zest and orange juice and a pinch of ground cinnamon for flavor.
- Either puree in it or top with sour cream or yogurt. Right before serving scissor a little bit of fresh basil leaves over the top.
MELON SOUP
Steps:
- In a bowl, whisk together 2 cups yogurt, 1/4 cup milk and 1 cup chopped mint leaves until mint is fragrant; strain and discard solids.
- In another bowl, combine the grated flesh of a medium ripe melon, 2 tablespoons lime juice and 1 teaspoon chili powder; refrigerate bowls for 2 hours, stirring once.
- To serve, spoon yogurt onto melon and stir.
- Garnish: Chopped pistachios.
COLD MELON SOUP
Many different types of melons can be used in this cool, fresh soup, however, honeydew melons defnitely are the best.
Provided by morgainegeiser
Categories Melons
Time 20m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- In a blender container, combine honeydew, lime juice, and honey. Blend until smooth. Pour into a bowl and add yogurt.
- Beat with a fork or wire whisk until blended.
- Chill several hours.
- Serve cold.
- Whisk before serving and garnish each bowl with a few melon balls.
- NOTE: chilling time not included with prep time.
Nutrition Facts : Calories 81, Fat 0.3, SaturatedFat 0.1, Sodium 34.8, Carbohydrate 20.7, Fiber 1.6, Sugar 18.5, Protein 1.1
MIX-AND-MATCH MELON SOUP
You can combine these two contrasting soups -- lightened with sparkling wine, or thinned with creme fraiche and sweetened with honey -- however you please. Spoon them side by side in the bowl, or pool one inside the other.
Provided by Martha Stewart
Categories Soup Recipes
Number Of Ingredients 9
Steps:
- In a food processor, puree honeydew, lime juice, moscato, mint, and 1/4 teaspoon salt until smooth, about 2 minutes. Transfer to a bowl, and refrigerate.
- Rinse out food-processor bowl. In food processor, puree cantaloupe, creme fraiche, honey, lemon juice, and remaining 1/4 teaspoon salt until smooth, about 2 minutes. Transfer to a bowl and refrigerate. Both soups can be made 24 hours in advance.
- To serve soups, divide three-fourths of the honeydew soup among four soup bowls, and divide three-fourths of the cantaloupe soup among four other soup bowls. Garnish each serving of honeydew soup with remaining cantaloupe soup, and each serving of cantaloupe soup with remaining honeydew soup. Serve immediately.
CHILLED MELON SOUP
Looking for something to put pizazz in a summer luncheon? Try this pretty, refreshing soup with a kick of cayenne pepper to get the conversation going. -Mary Lou Timpson, Colorado City, Arizona
Provided by Taste of Home
Categories Lunch
Time 25m
Yield 6 servings.
Number Of Ingredients 8
Steps:
- Place the orange juice, yogurt and cantaloupe in a blender; cover and process until pureed. Add the honey, salt, nutmeg and cayenne; cover and process until smooth. Refrigerate for at least 1 hour before serving. Garnish with mint sprigs.
Nutrition Facts : Calories 82 calories, Fat 2g fat (1g saturated fat), Cholesterol 5mg cholesterol, Sodium 126mg sodium, Carbohydrate 16g carbohydrate (15g sugars, Fiber 1g fiber), Protein 2g protein. Diabetic Exchanges
SUMMERTIME MELON SOUP
Valerie Black reports from Fairfield Bay, Arkansas that her summertime soup always elicits a sweet response. "Guests never fail to request the recipe," she reveals. "To make it look even better, I often serve it in cantaloupe 'bowls'.
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 6-8 servings.
Number Of Ingredients 7
Steps:
- In a small bowl, combine watermelon and strawberries. Puree in batches in a blender, adding the sour cream, milk and sugar to the last batch. Pour into a 2-qt. container and mix well. Cover and chill at least 3 hours. , To serve soup in cantaloupe bowls, cut cantaloupes in half; hollow out melon and seeds, leaving about a 1-1/2-in. shell if desired. Cut a decorative edge if desired. Add soup; garnish with a strawberry if desired.
Nutrition Facts : Calories 71 calories, Fat 2g fat (1g saturated fat), Cholesterol 6mg cholesterol, Sodium 8mg sodium, Carbohydrate 13g carbohydrate (11g sugars, Fiber 1g fiber), Protein 1g protein.
More about "two tone melon soup recipes"
TWO MELON SOUP RECIPE BY ALLISON BECK - THE DAILY MEAL
From thedailymeal.com
3.5/5 (15)Estimated Reading Time 30 secsServings 8
TWO MELON SOUP - A HIGH IMPACT, LOW EFFORT RECIPE - MOCADEAUX
From mocadeaux.com
Estimated Reading Time 5 mins
CHILLED MELON SOUP WITH MINT - THE BERKSHIRES FARM TABLE COOKBOOK
From berkshiresandbeyond.com
TWO-TONE MELON LOLLIES | RECIPE | MELON, LOLLIES, FROZEN WATERMELON
From pinterest.com
CHILLED CANTALOUPE SOUP - SO COOL AND CREAMY ... - FROM A CHEF'S …
From fromachefskitchen.com
CHILLED MELON SOUP - VANILLA AND BEAN
From vanillaandbean.com
TWO MELON SOUP RECIPE - THECHEFANDTHEDISH.COM
From thechefandthedish.com
TWO-MELON SOUP | CANADIAN LIVING
From canadianliving.com
CHILLED CUCUMBER MELON SOUP - FEASTING AT HOME
From feastingathome.com
DOUBLE-BOILED WHOLE WINTER MELON SOUP | THE CHINESE SOUP LADY
From thechinesesouplady.com
TWO-MELON SOUP
From archive.jsonline.com
TWO-TONE MELON SOUP RECIPE, BY KINDMEAL CHEF | KINDMEAL.MY
From kindmeal.my
TWO MELON SOUP - BIGOVEN.COM
From bigoven.com
HOW TO MAKE A REFRESHING COOL MELON SOUP WITH CHEF DAVID KINCH
From mindofachef.com
SEARCH FOR RECIPES
From foodnetwork.co.uk
TOMATO-MELON SOUP RECIPE | MYRECIPES
From myrecipes.com
TWO MELON SOUPS | WILLIAMS SONOMA
From williams-sonoma.com
TWO-TONE SOUP | RECIPES WIKI | FANDOM
From recipes.fandom.com
20 MELON RECIPES THAT ARE SO REFRESHING - INSANELY GOOD
From insanelygoodrecipes.com
TWO-TONE ROOT VEGETABLE SOUP | CANADIAN LIVING
From canadianliving.com
HONEYDEW MELON SOUP | SUPER EASY AND TOTALLY VEGAN!
From hurrythefoodup.com
TWO-TONE MELON SOUP RECIPE - FOOD.COM | RECIPE | MELON SOUP, …
From pinterest.com
ROZANNE GOLD: TWO MELON SOUP RECIPE ON STARCHEFS
From starchefs.com
TWO-TONE CHILLED MELON SOUP - REDDIT.COM
From reddit.com
WINTER MELON SOUP- HOW TO COOK AN EASY CHINESE SOUP
From tasteasianfood.com
CHILLED TWO-MELON SOUP WITH BALSAMIC MARINATED ... - SARA MOULTON
From saramoulton.com
TWO-COLOR EGG-CUT MELON SOUP RECIPE - SIMPLE CHINESE FOOD
From simplechinesefood.com
TWO TONE SOUP | RECIPE
From kosher.com
MELON SOUP RECIPE | FOOD | THE GUARDIAN
From theguardian.com
MELON SOUP RECIPES | BIGOVEN
CHINESE BITTER MELON SOUP RECIPE - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
TWO MELON SOUP – RECIPES NETWORK
From recipenet.org
TWO-TONE MELON LOLLIES | RECIPE | HEALTHY DRINKS FOR KIDS, HEALTHY ...
From pinterest.co.uk
CHILLED TWO MELON SOUP WITH MINT - LIFE OF A VEGAN CHEF
From lifeofaveganchef.com
TWO-PEA SOUP RECIPE
From crecipe.com
CHILLED MELON SOUP WITH MINT - TWO JADE BOWLS
From twojadebowls.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #preparation #low-protein #healthy #5-ingredients-or-less #easy #low-fat #dietary #low-sodium #low-cholesterol #low-saturated-fat #low-calorie #low-carb #healthy-2 #low-in-something
You'll also love