Ukrainian Cornmeal Dressing Nachynka For 100 People Recipes
UKRAINIAN NACHYNKA (CORNMEAL DRESSING)
Make and share this Ukrainian Nachynka (Cornmeal Dressing) recipe from Food.com.
Provided by Olha7397
Categories Grains
Time 1h20m
Yield 1 casserole
Number Of Ingredients 8
Steps:
- Saute chopped onion in butter.
- Do not brown.
- Turn heat to low.
- Add cornmeal to butter and mix well.
- Add the sugar, salt and warm milk.
- Stir slowly until the cornmeal begins to thicken.
- Remove from heat.
- Add the eggs and baking powder.
- Mix well.
- Pour into a greased 3-quart casserole.
- Bake at 325 degrees F.
- for 1 hour.
Nutrition Facts : Calories 2238.9, Fat 152.1, SaturatedFat 87.4, Cholesterol 1226.7, Sodium 4146.6, Carbohydrate 157.2, Fiber 10.5, Sugar 11.3, Protein 69.1
UKRAINIAN CORNMEAL DRESSING (NACHYNKA) FOR 100 PEOPLE
Make and share this Ukrainian Cornmeal Dressing (Nachynka) for 100 People recipe from Food.com.
Provided by Olha7397
Categories Grains
Time 2h30m
Yield 100 serving(s)
Number Of Ingredients 10
Steps:
- Sauté onions in butter.
- Add cornmeal and fry for a little longer.
- Combine milk, cream, sugar, salt, and pepper.
- Heat until warm, add to cornmeal, mixing constantly.
- Let cook till thickened (if lumpy beat with egg beater).
- Remove from heat and add well-beaten eggs and baking powder.
- Fold in gently.
- Pour into large greased roasting pan.
- Bake uncovered at 350°F for 1 to 1 1/2 hours, or until golden brown.
Nutrition Facts : Calories 136.3, Fat 9.1, SaturatedFat 5.2, Cholesterol 75.1, Sodium 232.2, Carbohydrate 9.7, Fiber 0.6, Sugar 0.9, Protein 4.3
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