Unbaked Fruitcake Ii Recipes

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UNBAKED FRUIT CAKE



Unbaked Fruit Cake image

This is a family favorite recipe prepared every year by my mother Ruth. This fruit cake is much like a soft cookie dough and we all enjoy the taste.

Provided by vosswood

Categories     Dessert

Time 1h30m

Yield 15 serving(s)

Number Of Ingredients 8

1 lb miniature marshmallow
1 cup butter or 1 cup margarine
1 (14 ounce) box graham crackers, crushed
1 lb raisins
1 (8 ounce) bottle red maraschino cherries (drain and chop)
1 (4 ounce) bottle green maraschino cherries (drain and chop)
2 cups walnuts (chopped)
1 tablespoon nutmeg

Steps:

  • Melt butter and marshmallows in a double boiler.
  • Mix all ingredients and pour marshmallow mixture over dry ingredients. Mix thoroughly.
  • Place wax paper in a loaf pan. Press mixture tight in pan and chill. May be frozen.

Nutrition Facts : Calories 736.5, Fat 25.8, SaturatedFat 9.3, Cholesterol 32.5, Sodium 280.6, Carbohydrate 128.5, Fiber 7.4, Sugar 97, Protein 6.1

NO BAKE FRUITCAKE



No Bake Fruitcake image

This fruitcake recipe using crushed vanilla wafer cookies, cherries, pecans, raisins, and coconut is easy to make and requires no baking whatsoever.

Provided by Ann Hammock

Categories     Desserts     Fruit Dessert Recipes     Cherry Dessert Recipes

Yield 18

Number Of Ingredients 8

1 pound halved candied cherries
4 cups chopped pecans
1 (14 ounce) can sweetened condensed milk
1 (14 ounce) can coconut milk
1 cup flaked coconut
1 cup raisins
1 teaspoon vanilla extract
1 (12 ounce) package vanilla wafers, crushed

Steps:

  • In a large bowl mix the candied cherries, chopped pecans, sweetened condensed milk, coconut milk, flaked coconut, raisins, vanilla, and crushed vanilla wafers. Batter will be very stiff. Place into pan and store in the refrigerator.

Nutrition Facts : Calories 475.1 calories, Carbohydrate 53.4 g, Cholesterol 7.4 mg, Fat 28.8 g, Fiber 3.6 g, Protein 5.6 g, SaturatedFat 8.8 g, Sodium 116 mg, Sugar 31.7 g

UNBAKED FRUITCAKE II



Unbaked Fruitcake II image

This recipe is for all those who don't like candied fruit.

Provided by knowell

Categories     Desserts     Cakes     Holiday Cake Recipes

Yield 64

Number Of Ingredients 8

2 pounds orange slices candy, chopped
2 pounds pitted dates
2 pounds miniature marshmallows
2 cups chopped nuts
2 pounds graham cracker crumbs
2 cups white sugar
2 cups evaporated milk
2 teaspoons vanilla extract

Steps:

  • In a large bowl, combine the orange candy, dates, marshmallows, nuts, graham crackers, sugar, evaporated milk and vanilla. Mix together well and press into regular or molded loaf pans. Chill overnight before slicing.

Nutrition Facts : Calories 262.4 calories, Carbohydrate 55.1 g, Cholesterol 2.3 mg, Fat 4.6 g, Fiber 2 g, Protein 2.9 g, SaturatedFat 1 g, Sodium 112.6 mg, Sugar 41.2 g

GRANMAMA'S UNCOOKED (NO BAKE, NO COOK) FRUITCAKE



Granmama's Uncooked (No Bake, No Cook) Fruitcake image

Not your typical fruit cake! We eat this one down South (Florida) and Granmama finally let me have the recipe. No baking, no aging and none of that "whatsit?" fruit!

Provided by shawnanddebbie

Categories     Dessert

Time 12h20m

Yield 12 slices, 12 serving(s)

Number Of Ingredients 6

1 lb graham cracker
1 lb raisins
1/2 lb pecans
1 (16 ounce) jar maraschino cherries
24 big marshmallows
1 (14 ounce) can condensed milk

Steps:

  • Crush the graham crackers into fine crumbs.
  • Granmama's recipe calls for "puffed" raisins. To puff them, soak in hot water for 30 minutes.
  • Chop the nuts; drain and cut cherries in half (if they are whole).
  • Melt marshmallows in milk.
  • Mix all ingredients together.
  • Pack into regular sized loaf pan.
  • Refrigerated overnight and cut with a hot knife.
  • Coconut is an optional ingredient.
  • Cook time is refrigeration time.

Nutrition Facts : Calories 625, Fat 20.8, SaturatedFat 3.7, Cholesterol 12, Sodium 242.2, Carbohydrate 108.3, Fiber 5.5, Sugar 77, Protein 8.6

NO-BAKE FRUITCAKE



No-Bake Fruitcake image

"Keep your oven free for other holiday baking with this easy recipe," suggests Joy Maynard of St. Ignatius, Montana.

Provided by Taste of Home

Categories     Desserts

Time 15m

Yield 1 loaf

Number Of Ingredients 12

1 can (5 ounces) evaporated milk
1/3 cup orange juice concentrate
2 cups miniature marshmallows
1 package (13-1/2 ounces) graham cracker crumbs (4 cups)
1 cup raisins
1 cup chopped mixed candied fruit
1 cup chopped walnuts
3/4 cup chopped dates
1/4 cup halved candied cherries
1 teaspoon ground cinnamon
1 teaspoon ground nutmeg
1/2 teaspoon ground cloves

Steps:

  • Line a 9x5-in. loaf pan with waxed paper; coat the paper with cooking spray; set aside. In a saucepan, combine milk and orange juice concentrate. Add marshmallows; cook and stir until marshmallows are melted and mixture is smooth. Remove from the heat. Stir in remaining ingredients; mix well. Pat into prepared pan. Cover and refrigerate for at least 8 hours.

Nutrition Facts : Calories 279 calories, Fat 7g fat (1g saturated fat), Cholesterol 3mg cholesterol, Sodium 160mg sodium, Carbohydrate 53g carbohydrate (33g sugars, Fiber 3g fiber), Protein 5g protein.

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