Unique Egg Salad For One Recipes

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EGG SALAD RECIPE FOR ONE



Egg Salad Recipe for One image

If you want a quick and easy protein packed lunch, this egg salad recipe for one is the perfect quick and easy option you can prep ahead of time!

Provided by Paige Flamm

Time 25m

Number Of Ingredients 8

2 slices Bread
2 Eggs, Hard Boiled, Then Diced
1 tbsp Mayonnaise
2 tsp Red Onion, Diced
2 tsp Green Onion, Diced
1/8 tsp Salt
1/8 tsp Pepper
1/8 tsp Paprika

Steps:

  • Boil your eggs, cool, and dice according to the directions provided in the notes if necessary.
  • Combine your eggs, mayo, red onion, green onion, salt, pepper, and paprika together in a bowl until well combined.
  • Spread evenly on the bread of your choice.
  • Serve immediately.

UNIQUE EGG SALAD FOR ONE



Unique Egg Salad for One image

This makes enough egg salad for a fast lunch for one. I loved a ton of the recipes for egg salad on Recipezaar but needed something that I had all of the ingredients on hand. It's a little unique but tasty.

Provided by Sharon the Rocket

Categories     Lunch/Snacks

Time 10m

Yield 1 serving(s)

Number Of Ingredients 7

2 hard-boiled eggs
2 tablespoons mayonnaise
1/4 teaspoon yellow mustard
1/4-1/2 teaspoon onion salt
2 teaspoons dill relish
1/4 teaspoon celery seed
1 dash pepper, to taste

Steps:

  • Dice up eggs in bowl.
  • Stir all other ingredients into eggs.
  • Spread on bread or crackers.

EGG SALAD FOR ONE



Egg Salad for One image

Make and share this Egg Salad for One recipe from Food.com.

Provided by mailbelle

Categories     Lunch/Snacks

Time 30m

Yield 1 serving(s)

Number Of Ingredients 7

2 large eggs
2 tablespoons mayonnaise
1 small shallot, minced
2 teaspoons sweet pickle relish or 2 teaspoons chopped pickles
1/8 teaspoon Old Bay Seasoning
coarse salt
ground pepper

Steps:

  • Place eggs in a small saucepan and cover with water by 1 inch. Bring water to a boil; immediately remove from heat, and cover. Let stand 12 minutes. Drain and rinse under cold running water.
  • Meanwhile, in a medium bowl, combine mayonnaise, shallot, relish, and Old Bay Seasoning. Peel eggs; coarsely chop, and fold into mayonnaise mixture. Season with salt and pepper.
  • Can be eaten alone or on a sandwich.

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