Unknownchef86s Low Carb Blt Salad Recipes

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BLT SALAD



BLT Salad image

This recipe is reminiscent of the classic BLT or bacon, lettuce, and tomato sandwich. It's a great summertime salad!

Provided by D. L. Mooney

Categories     Salad     Green Salad Recipes     Romaine Lettuce Salad Recipes

Time 25m

Yield 6

Number Of Ingredients 9

1 pound bacon
¾ cup mayonnaise
¼ cup milk
1 teaspoon garlic powder
⅛ teaspoon ground black pepper
salt to taste
1 head romaine lettuce - rinsed, dried and shredded
2 large tomatoes, chopped
2 cups seasoned croutons

Steps:

  • Place bacon in a large, deep skillet. Cook over medium high heat, turning frequently, until evenly browned. Drain, crumble and set aside.
  • In a blender or food processor, combine mayonnaise, milk, garlic powder and black pepper. Blend until smooth. Season the dressing with salt.
  • Combine lettuce, tomatoes, bacon and croutons in a large salad bowl. Toss with dressing, and serve immediately.

Nutrition Facts : Calories 421 calories, Carbohydrate 14.8 g, Cholesterol 39.5 mg, Fat 35.1 g, Fiber 2.6 g, Protein 12.5 g, SaturatedFat 7.5 g, Sodium 906.7 mg, Sugar 3.7 g

BLT SALAD, LOW CAL



BLT Salad, low cal image

Make and share this BLT Salad, low cal recipe from Food.com.

Provided by Pantry Chef Starkey

Categories     Greens

Time 10m

Yield 6 serving(s)

Number Of Ingredients 7

10 slices turkey bacon, fried crisp and chopped
1 head lettuce, shredded
1 medium tomatoes, chopped or sliced
1 cup crouton
1/4 cup light mayonnaise
1/4 cup light sour cream
1 tablespoon apple cider vinegar

Steps:

  • In a large salad bowl combine lettuce and tomatoes.
  • In small bowl combine mayo, sour cream and vinegar.
  • Toss with salad and top with croutons and bacon.
  • Serve immediatley.

Nutrition Facts : Calories 138.5, Fat 9.5, SaturatedFat 2.5, Cholesterol 27.9, Sodium 422.4, Carbohydrate 8.1, Fiber 1.3, Sugar 1.9, Protein 5.5

UNKNOWNCHEF86'S LOW CARB BLT SALAD



Unknownchef86's Low Carb BLT Salad image

This salad is the ultimate in simplicity and taste! It's a light salad that can be enjoyed year-round, either as a side or a main-dish. When my Mom made this, it never failed to disappear quickly. Even my husband, who isn't very fond of salad, will take a hearty helping...and then come back for an equally hearty second helping! This is a salad best eaten immediately after preparation...it will turn soggy if it sits. Amounts are approximate...and very forgiving.

Provided by UnknownChef86

Categories     Pork

Time 20m

Yield 4-6 serving(s)

Number Of Ingredients 4

2 heads lettuce, rinsed and chopped
2 large tomatoes, diced
1 (12 ounce) package bacon, in 3/4-inch slices (I use turkey bacon)
1/4-1/2 cup mayonnaise, to taste

Steps:

  • Saute the bacon over medium heat while you are preparing the other ingredients; cook to your preference (crispy, chewy, etc).
  • While the bacon is cooking, combine the lettuce and tomatoes in a large bowl. Add mayonnaise to taste. I use just enough mayonnaise to moisten it, without making it sloppy.
  • When the bacon is done, drain it and stir it into the salad. Serve immediately.

Nutrition Facts : Calories 490.2, Fat 43.7, SaturatedFat 13.6, Cholesterol 61.7, Sodium 867.9, Carbohydrate 12.7, Fiber 3.4, Sugar 4.7, Protein 13.2

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