VANILLA ALMOND MILK
Delicious homemade almond milk flavored with a whole vanilla bean and sweetened with dates. So easy, even an absolute beginner like me can make it. Almond milk will keep in the fridge for up to 5 days.
Provided by foodelicious
Categories 100+ Everyday Cooking Recipes
Time 8h15m
Yield 4
Number Of Ingredients 5
Steps:
- Place almonds and vanilla bean in a bowl; add enough water to cover completely. Place dates in a separate bowl and add enough water to cover completely. Soak almonds and dates at room temperature, 8 hours to overnight.
- Drain and discard soaking water from almonds and rinse almonds thoroughly. Drain water from dates and keep water to add to the almond milk, if desired.
- Combine soaked almonds, vanilla bean, dates, and sea salt in a blender; pour in 3 cups water. Blend on high for 1 minute. Let sit to allow foam to subside, about 1 minute. Add remaining 1 cup water and some of the date water for extra sweetness; blend until almond milk is smooth, about 1 minute.
- Place a nut milk bag in a quart-size measuring cup or large bowl. Pour almond milk into the bag and lift to drain. Gently squeeze the bag to extract as much milk as possible. Store almond milk in the refrigerator.
Nutrition Facts : Calories 230.7 calories, Carbohydrate 13.6 g, Fat 18 g, Fiber 4.5 g, Protein 7.6 g, SaturatedFat 1.4 g, Sodium 87.5 mg, Sugar 7.8 g
VANILLA-INFUSED MILK AND FOAM
Make and share this Vanilla-Infused Milk and Foam recipe from Food.com.
Provided by Alia55
Categories Beverages
Time 10m
Yield 2 cups
Number Of Ingredients 2
Steps:
- Cut vanilla bean in ½ lengthwise and scrape all the seeds out with the back of a knife.
- Put both seeds and bean into milk.
- Simmer milk and vanilla in saucepan to infuse.
Nutrition Facts : Calories 156.2, Fat 8.9, SaturatedFat 5.6, Cholesterol 34.2, Sodium 119.6, Carbohydrate 11.3, Protein 8
DREAMY NIGHTTIME DRINK
This warm milk flavored with honey, vanilla, and cinnamon will put you right to bed.
Provided by essiemay
Categories Drinks Recipes
Time 5m
Yield 1
Number Of Ingredients 4
Steps:
- Pour milk into a microwave safe mug and place into microwave. Cook on High until the milk is very hot and begins to foam, about 3 minutes. Stir in honey and vanilla, then sprinkle with cinnamon before serving.
Nutrition Facts : Calories 152.2 calories, Carbohydrate 18.6 g, Cholesterol 19.5 mg, Fat 4.8 g, Fiber 0.5 g, Protein 8.1 g, SaturatedFat 3.1 g, Sodium 100.6 mg, Sugar 17.8 g
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