Variety Scones Recipes

SCONES

Scones image

This is a very simple recipe for scones. You can customize them by adding dried fruit or nuts. Half and half can also be substituted for milk if you wish.

Provided by Donna

Categories Bread Quick Bread Recipes Scone Recipes

Time 25m

Yield 8

Number Of Ingredients 7

Ingredients

3 cups all-purpose flour
½ cup white sugar
5 teaspoons baking powder
½ teaspoon salt
¾ cup butter
1 egg, beaten
1 cup milk

Steps:

Preheat oven to 400 degrees F (200 degrees C). Lightly grease a baking sheet.
In a large bowl, combine flour, sugar, baking powder, and salt. Cut in butter. Mix the egg and milk in a small bowl, and stir into flour mixture until moistened.
Turn dough out onto a lightly floured surface, and knead briefly. Roll dough out into a 1/2 inch thick round. Cut into 8 wedges, and place on the prepared baking sheet.
Bake 15 minutes in the preheated oven, or until golden brown.

Nutrition Facts : Calories 397.3 calories, Carbohydrate 50.6 g, Cholesterol 71.4 mg, Fat 18.9 g, Fiber 1.3 g, Protein 6.8 g, SaturatedFat 11.6 g, Sodium 594.9 mg, Sugar 14.1 g

VARIETY SCONES

Variety Scones image

The basic scone recipe was given to me by my Aunt Geri, who makes the orange cranberry scones. I wanted more variety, however, and have come up with many combinations. Feel free to get creative and make your own!

Provided by GinaJohnson

Categories Healthy

Time 27m

Yield 36-48 scones, 36-48 serving(s)

Number Of Ingredients 14

Ingredients

1 cup sour cream
1 teaspoon baking soda
4 cups flour
1 cup butter
1 cup sugar
1 teaspoon baking powder
1/4 teaspoon cream of tartar
1 teaspoon salt
1 cup dried fruit (raisins, currants, craisins, blueberries, cherries, nuts, chocolate chips or any combination)
1 1/2 cups powdered sugar
1/4-1/2 teaspoon vanilla extract (optional)
1 -2 tablespoon orange juice (optional)
1 -2 tablespoon water (optional)
1 tablespoon sliced almonds (optional)

Steps:

In a small bowl, blend the sour cream and baking soda and egg, and set aside.
Pour flour, baking powder, salt, sugar, and cream of tartar into food processor.
Cut very cold butter into slices and add to flour. Pulse until crumbly.
Add sour cream mixture to flour/butter mix. Pulse until somewhat mixed. (If no food processor: in a large bowl, mix the dry ingredients. Cut in the butter. Stir the sour cream mixture and egg into the flour mixture until just moistened.).
Add fruit and/or nuts. Good combinations include craisins and orange rind (1-2 T) with orange glaze, dried cherries and chocolate chips with an almond glaze, dried blueberries with vanilla glaze. I'm sure you can come up with wonderful combinations! Leave them in the comments!
Flour board and knead a few times.
Divide dough into four sections for large scones, six sections for smaller scones. Roll each section out into a ¾ inch thick circle.
Cut into 6 or 8 wedges and place them on greased baking sheet.
Bake 12 to 15 minutes at 350 degrees, until light golden brown.
After 10 min of cooling, glaze if desired.

More about "variety scones recipes"

14 BEST SCONE RECIPES - THE SPRUCE EATS

From thespruceeats.com
Author Cathy Jacobs
Estimated Reading Time 5 mins

Blueberry Scones. Moist, tangy, sweet blueberry scones are a popular tea room treat. Add lemon zest to the batter to make the flavor of blueberries sing.
Buttermilk Scones. Cream-brushed buttermilk scones have a tangy flavor that practically begs you to top them with sweet fruit preserves or lemon curd. They also make an excellent base for miniature strawberry shortcakes.
Easy British Scone Recipe. These are the classic tea time scones enjoyed in British living rooms that taste wonderful with some butter and raspberry or strawberry jam.
Lavender Scones. Fragrant lavender scones make an excellent bridal or baby shower treat or an elegant addition to an afternoon tea for invited guests, with lavender sprigs decorating the serving platter.
Cheese Scones. Cheese scones are a favorite savory snack in Britain. They make a great mid-day pick-me-up, or even a light lunch when you're running between obligations.
Vegan Berry Scones. For those following a vegan diet, these dairy-free scones are a delicious option. The secret ingredient is virgin coconut oil, which imparts the desired, light, crumbly texture you crave in scones, along with a subtle coconut-vanilla taste.
Pumpkin Ginger Scones with Sweet Tahini Glaze. Pumpkin ginger scones slathered with a sweet, sticky, sesame-flavored glaze, are an indulgent, autumnal twist on the traditional recipe.
Glazed Lemon Cream Scones. Lemon scones make a delicious breakfast treat, but they are equally wonderful for dessert after dinner, especially when topped with tangy lemon curd.
Vegan Chocolate Chip Scones. Chocolate chip cookie lovers, these scones are made for you! Use vegan margarine, egg replacer, and soy milk for yummy, cookie-like scones that are entirely vegan-friendly if you use dairy-free chocolate chips.
Onion Scones. Savory onion scones would make a sophisticated substitute for onion bread or rolls when you serve steak and potatoes for dinner. They taste great topped with butter and look nice arranged with flatbreads in a bread basket.

See details

14 EASY SCONES RECIPES | ALLRECIPES

2020-04-28 3-Ingredient Lemon Scones. Credit: Paula. View Recipe. Self-rising flour, lemon-flavored soda, and heavy cream are the only ingredients required …
From allrecipes.com
Estimated Reading Time 5 mins

See details

BEST SCONE RECIPES - HIGH TEA SOCIETY

2021-06-15 Use a light touch when mixing the ingredients together – don’t over knead. Just mix until the ingredients are combined. Rest the dough for 10 …
From highteasociety.com
Estimated Reading Time 5 mins

See details

PAUL HOLLYWOOD'S BEST FLUFFY SCONE RECIPE - SOMETHING …

2021-06-15 Place 450g of the flour and 1/2 tsp salt into a large bowl and add the butter. Rub the butter into the flour until you have a breadcrumb like mixture. Add the sugar, eggs and baking powder use a wooden spoon to turn the mixture …
From somethingsweetsomethingsavoury.com

See details

SCONES | RICARDO

Preparation. With the rack in the middle position, preheat the oven to 180 °C (350 °F). Line a baking sheet with parchment paper. In a bowl, combine the dry ingredients. Add the butter and cut-in using a pastry blender or two knives. …
From ricardocuisine.com

See details

OUR FINEST BUTTERMILK SCONES | CANADIAN LIVING

2012-10-25 Method. In large bowl, whisk together flour, sugar, baking powder, baking soda and salt. Using pastry blender or 2 knives, cut in butter until in crumbly. Whisk buttermilk with egg; pour over flour mixture. Using fork, stir to …
From canadianliving.com

See details

BASIC SCONES: 10 VARIATIONS! - HEALTHY FOOD GUIDE

Bake at 430°F for 15-20 minutes until golden brown. Pumpkin scones: Add 1 tablespoon sugar, 3/4 cup cooked, mashed pumpkin and 1 beaten egg to flour (Step 2). Add milk as required to mix to a soft dough. Shape and cook as per …
From healthyfood.com

See details

PICK-A-FLAVOR SCONES | MIDWEST LIVING

Step 2. In a medium bowl, combine whipping cream, sour cream and egg. Add egg mixture all at once to flour mixture. Using a fork, stir just until moistened. Step 3. Turn dough out onto a lightly floured surface. Gently knead dough for 10 to …
From midwestliving.com

See details

SIMPLE RECIPE FOR SCONES, SWEET OR SAVOURY VARIETIES

2019-11-14 If making plain unsweetened scones, leave out the sugar. For cheese ones add the grated cheese now, mixing well. Warm the milk gently, not too hot and add to a jug, now add a squeeze of lemon juice. Put to one side. …
From baldhiker.com

See details

SCONE RECIPE — EASY | AUSTRALIAN WOMEN'S WEEKLY FOOD

2022-03-11 Basic scone. 1. Preheat oven to 200°C (180°C fan-forced). Grease and line a baking tray with baking paper. Sift into a large bowl. Rub in butter to make fine crumbs. 2. Make a well in centre; add milk. Using a round-bladed …
From womensweeklyfood.com.au

See details

MASTER SCONES RECIPE (ANY FLAVOR!) - SALLY'S BAKING …

2019-05-01 If it seems too dry, add 1-2 more Tablespoons heavy cream. Press into an 8-inch disc and, with a sharp knife or bench scraper, cut into 8 wedges. For smaller scones, press dough into two 5-inch discs and cut each into 8 …
From sallysbakingaddiction.com

See details

SIMPLE SCRUMPTIOUS SCONE RECIPE MADE EASY! | WILTON

2019-02-20 In small bowl, whisk wet ingredients, including milk, 1 egg and vanilla, together. Add to dry ingredients all at once, stirring to moisten. On well-floured surface, knead scone dough 5 to 10 times until it comes together. …
From blog.wilton.com

See details

BA'S BEST CREAM SCONES RECIPE | BON APPéTIT

bas-best-cream-scones-recipe-bon-apptit image

2015-05-04 Step 1. Preheat oven to 375°. Whisk granulated sugar, baking powder, baking soda, salt, and 3 cups flour in a large bowl to combine. Add butter and toss to coat. Using your fingers or a pastry ...
From bonappetit.com

See details

SCONE RECIPES - EASY, SOFT, BLUEBERRY & MORE | TASTE OF …

Strawberries and Cream Scones. I took a leap and veered from Mom's original shortcake recipe to create this scone recipe with cream and strawberries. Instead of a short biscuit, I made light sweet-cream scones for the shortcake …
From tasteofhome.com

See details

18 EASY SCONE RECIPES - HOW TO MAKE SCONES …

2019-06-07 Cherry Tomato Pasta. 2. 25 Summer Dips That Will Keep Your Party Going. 3. Budget Eats: Meal Prep Edition. 4. Watermelon Agua Fresca. 5. Harry Styles’ New Album Is All.
From delish.com

See details

BASIC SCONE RECIPE (+ 7 FLAVORS!) - INSANELY GOOD

2021-02-24 Place the dough on the surface and form into a 7- to 8-inch-circle (about ¾-inches thick). Sprinkle dough with a teaspoon of sugar. Cut the dough into eight triangles. Place the triangles on a cookie sheet, about 1-inch apart. …
From insanelygoodrecipes.com

See details

16 EASY SCONE RECIPES YOU'LL LOVE FOR AFTERNOON TEA OR …

2020-05-07 Scones are easy to make, easy to eat, and easy to love—that's what makes them such a standout dish. Here, we've gathered our best scone recipes to enjoy with clotted cream and jam for afternoon tea, healthy twists …
From marthastewart.com

See details

THE BEST SCONE RECIPE - LIVE WELL BAKE OFTEN

2019-09-09 To make the scones: Preheat the oven to 400°F (204°C). Line a large baking sheet with parchment paper or a silicone baking mat and set aside. In a large mixing bowl, whisk together the flour, granulated sugar, baking …
From livewellbakeoften.com

See details

THE BEST SCONE RECIPE (WITH VIDEO!) - SUGAR SPUN RUN

2022-04-13 Brush lightly with heavy cream and sprinkle with sugar. Bake on 375F (190C) for 14-16 minutes or until edges are just beginning to turn golden brown. Don’t over-bake your scones or they will be dry and tough. Allow …
From sugarspunrun.com

See details

IRISH SCONES - JO COOKS

2022-03-11 Prep the oven. Preheat the oven to 350°F. Combine the dry ingredients. In a large bowl add the flour, sugar, baking powder, salt and mix until combined.
From jocooks.com

See details

THE BEST EASY SCONE RECIPE (ANY FLAVOR) - LITTLE SWEET BAKER

2019-05-12 How to make scones: Start by tossing together the flour, sugar, baking powder, and salt in a large mixing bowl. Then add in the cold butter. Using a pastry cutter, fork, or two knives, work in the butter until the mixture resembles coarse meal with some larger pieces remaining. Toss in your add-ins.
From littlesweetbaker.com

See details

ULTIMATE GUIDE TO BRITISH SCONES (MAKE ANY FLAVOR!)

Turn the dough out onto a clean countertop and form it into a ball. Press the dough flat until it is 2-inch thick circle. Use a butter knife to cut the circle into 8 wedges. Place cut scones on an un-greased baking sheet and brush the tops with 2 tablespoons heavy cream.
From thestayathomechef.com

See details

THE BEST SCONES RECIPE {ANY FLAVOR!} +VIDEO | LIL' LUNA

2020-06-19 Preheat the oven to 400. Line a baking sheet with parchment or a silicone liner and set aside. In a medium bowl, whisk together the flour, sugar, baking powder, baking soda, and salt. Grate the cold butter into the flour mixture, and …
From lilluna.com

See details

BUTTERMILK SCONES INA GARTEN - CHEFS & RECIPES

For smaller scones, make two 5-inch discs and cut each into 8 wedges. To make 10-12 drop scones: Mix the dough until it comes together. Drop about 1/4 cup of dough into each scone 3 inches apart on a lined baking sheet and brush with heavy cream. Sprinkle coarse sugar on top for added crunch.
From chefsandrecipes.com

See details

HOW TO MAKE THE BEST SCONES: 11 TOP SCONES RECIPES TO MAKE AT …

MORE TO SIP ON: 15 Tiny Bites for the Best Tea Party Menu Cinnamon Scone Recipe from Annalise at Completely Delicious. Annalise at Completely Delicious created a cinnamon scone recipe that is literally packed with cinnamon sugar flavor. And when I say literally, I mean there is literally a layer of cinnamon in the middle of the scone!
From brewedleaflove.com

See details

SCONE RECIPES | BBC GOOD FOOD

50 Recipes. Enjoy these delicious scone recipes – sweet or savoury, adorn with a large scoop of cream or butter for the perfect addition to any afternoon tea. Advertisement. Showing items 1 …
From bbcgoodfood.com

See details

BEST BISCUIT AND SCONE RECIPES - TASTES OF HOMEMADE

2021-09-09 Purple Sweet Potato Biscuits. Crisp on the outside and buttery on the inside, these scones are slightly sweet and oh so good. Made with purple sweet potatoes the colour is all natural. No food dyes here! Get the Recipe. Easy Raspberry Cream Cheese Scones. Made with cream cheese, these scone are super soft.
From tastesofhomemade.com

See details

SAVORY SCONE FLAVORS TO TRY AT HOME - BOB'S RED MILL BLOG

2021-08-13 So while some scone varieties are more healthful than others, making homemade scones is the best way to create scones that are as wholesome as you'd like. When choosing a scone recipe, you have several options. Scones can be made in sweet and savory flavors, with ingredients that are sure to satisfy your tastebuds. While sweet scones are ...
From bobsredmill.com

See details

EASY RECIPES FOR SCONES | FN DISH - FOOD NETWORK

2020-08-24 Pulsing the flour and butter in a food processor ensures an even crumb, and mixing the dough with a fork prevents the scones from becoming too tough or dense in texture. A sprinkle of raw sugar ...
From foodnetwork.com

See details

10 INTERESTING SCONE FLAVOURS TO TRY AT AFTERNOON TEA

2019-10-31 Savoury scones often come from cheese, mashed potatoes, onions, tatties, among others. In some instances, butter and buttermilk find its way in some savoury scone recipes. These scones don’t just go well with tea and coffee for a yummy savoury breakfast option, but also with other meals. Yoghurt Scones
From ireallylikefood.com

See details

10 SWEET AND SAVORY SCONE RECIPES - SUGARY LOGIC

2022-03-24 8) Feta Scones with Dill and Chives. You could put feta in almost any savory dish, and it would be delicious. The same goes for these feta scones. The scones are flecked with dill and chives which adds major flavor. The feta melts into pockets throughout the dough which results in an irresistibly good savory scone.
From sugarylogic.com

See details

GEMMA'S BEST EVER IRISH SCONES - BIGGER BOLDER BAKING

2022-02-25 Press and cut. On a floured surface, press the scones and then cut them out with a cookie cutter. Combine the leftover dough and repeat until you’ve used it all up. Baking time! Place the scones on a parchment-lined baking tray. After bringing the oven to 425 degrees, bake before cooling on a wire rack.
From biggerbolderbaking.com

See details

13 BEST SCONE RECIPES AND HOW TO MAKE THE PERFECT SCONES

This ensures the butter only starts to melt when the scones hit the oven, and not a second before. To make a batch of scones, simply rub butter into flour using your fingertips, until the mixture resembles fine breadcrumbs. Next up, bring the mixture together into a dough by adding the wet ingredients.
From deliciousmagazine.co.uk

See details

10 SCONE RECIPES YOU'LL FALL IN LOVE WITH | BBC GOOD FOOD

9. Citrus scones. Leading on from lemon drizzle, try adding a spoonful of ricotta and orange zest to your scone mix, topping with some crunch and enjoying with a generous helping of luscious lemon curd. These crunchy crusted citrus scones have …
From bbcgoodfood.com

See details

25 DIFFERENT TYPES OF SCONES - HOME STRATOSPHERE

2021-04-19 Chili Con Carne. The name of Chili con carne means “chili with meat” and is the original spicy stew made with meat, usually beef, along with chili peppers, kidney beans or other types of beans, and tomatoes or tomato sauce. Seasonings used in chili con carne usually are garlic, onions, cumin, and chili powder.
From homestratosphere.com

See details

24 SCONE VARIETIES - CHOWTRAY

2022-02-28 Popular Scone Varieties. 1. Plain Scones. Plain scones are quick and easy to make; simply combine some sugar, flour, baking powder, and salt in a food processor, work in a little butter and cream, and shape the dough. They only take about an hour to bake in the oven.
From chowtray.com

See details

23 SCONE RECIPES FOR BREAKFAST, BRUNCH AND BEYOND

From tasteofhome.com

See details

SCONE RECIPE: THE BEST SCONES EVER - THE KITCHEN MAGPIE

2020-09-30 Take your bowl with your cup of sour cream, and mix in the baking soda. Whisk together the flour, sugar,baking powder and salt in a large mixing bowl. Cut in the butter using a pastry blender or two knives in a criss-cross fashion, until the butter is broken into pea sized morsels in the flour.
From thekitchenmagpie.com

See details

SCONES | KING ARTHUR BAKING

Bake the scones in the upper part of your oven for 18 to 23 minutes, or until they're a light golden brown. When you pull one away from the others, it should look baked all the way through; the edge shouldn't look wet or unbaked. Remove the scones from the oven, and cool briefly on the pan. Serve warm.
From kingarthurbaking.com

See details

BEST EVER CLASSIC SCONES {FLAKY BISCUITS RECIPE} - THE BUSY BAKER

2020-10-16 Instructions. Preheat your oven to 375 degrees Fahrenheit and prepare a baking sheet or two (depending on how large your baking sheets are) by lining them with parchment paper. Set aside. In a large bowl combine the flour, sugar, baking powder and …
From thebusybaker.ca

See details

EASY HOMEMADE SCONES (ANY FLAVOR) - TASTES BETTER FROM SCRATCH

2020-03-11 Preheat oven to 400 degrees F. Line a baking sheet with parchment paper. In a mixing bowl whisk together flour, sugar, baking powder, baking soda and salt. Grate the frozen butter and add to dry mixture. Use a fork or pastry blender to cut in the butter.
From tastesbetterfromscratch.com

See details

15+ GLUTEN-FREE SCONE RECIPES • BAKERITA

2022-04-12 Stir in the chocolate chips. Place a sheet of parchment paper on a baking sheet and dust with arrowroot flour. Put the dough on top of the parchment, dust with more arrowroot flour, and press into a circle, about 1½” thick and 8” across. Place in the refrigerator for at least 1 hour or up to 24 hours to chill.
From bakerita.com

See details