Vegan Blueberry Chocolate Chip Muffins Recipes

CHOCOLATE CHIP AND BLUEBERRY MUFFINS

Chocolate Chip and Blueberry Muffins image

A very scrumptious muffin with lots of chocolate chips and blueberries in every bit of this muffin which would be good for breakfast or brunch.

Provided by Cheerios

Categories Bread Quick Bread Recipes Muffin Recipes Chocolate Muffin Recipes

Time 50m

Yield 12

Number Of Ingredients 9

Ingredients

2 cups all-purpose flour
2 teaspoons baking powder
½ teaspoon baking soda
1 cup light cream
1 cup white sugar
1 cup chocolate chips
2 eggs, beaten
½ cup quick-cooking oats
½ cup fresh blueberries

Steps:

Preheat oven to 375 degrees F (190 degrees C). Grease 12 muffin cups or line with paper liners.
Mix flour, baking powder, and baking soda together in a bowl. Whisk cream, sugar, chocolate chips, eggs, oats, and blueberries together in a separate bowl until well mixed. Stir flour mixture into cream mixture until batter is well mixed; pour into the prepared muffin cups.
Bake in the preheated oven until a toothpick inserted in the center of a muffin comes out clean, about 20 minutes. Cool muffins in muffin tin for 10 minutes before removing to wire rack to cool completely.

Nutrition Facts : Calories 275 calories, Carbohydrate 45.6 g, Cholesterol 44.2 mg, Fat 9.3 g, Fiber 1.9 g, Protein 4.8 g, SaturatedFat 5.2 g, Sodium 155.6 mg, Sugar 25.1 g

VEGAN BLUEBERRY CHOCOLATE CHIP MUFFINS

Vegan Blueberry Chocolate Chip Muffins image

These vegan muffins are packed with fibre so you can feel good about giving them to your kids! You can also alternate berries, add shredded coconut or whatever else your family loves! These muffins are nutritious, delicious and win over even the pickiest of kids :)

Provided by KinsRecipes4

Categories Quick Breads

Time 30m

Yield 10 serving(s)

Number Of Ingredients 10

Ingredients

1 cup unbleached flour
1/2 cup whole wheat flour
1/2 cup sugar (scant)
1 teaspoon salt (scant)
2 teaspoons baking powder
1 cup vanilla soymilk
1/4 cup virgin olive oil
1/2 cup frozen blueberries
1/2 cup dairy free chocolate chips
1 teaspoon ground chia seeds

Steps:

In a mixing bowl combine flour, sugar, salt and baking powder.
Add in milk and oil. If you find the batter is too thick, slowly add more milk until you are happy with the consistency.
Fold in blueberries, chocolate chips and chia seeds. Save some chocolate chips for topping the Muffins.
Pour into paper liners in a muffin or cupcake pan. Top with remaining chocolate chips.
Bake at 400 for 22-25 minutes.
Let cool for about 20 minutes on a cooling rack and enjoy :).

Nutrition Facts : Calories 215.6, Fat 8.6, SaturatedFat 2.3, Sodium 319.2, Carbohydrate 33.5, Fiber 1.9, Sugar 17.9, Protein 3.3

More about "vegan blueberry chocolate chip muffins recipes"

1-BOWL BLUEBERRY CHOCOLATE CHIP MUFFINS (VEGAN + GF)

2020-06-28 Pre-heat oven to 425 F. Grease or line 8 cups in a muffin tin. Into a large mixing bowl, whisk together the coconut yogurt, maple syrup, lemon …
From okonomikitchen.com
5/5 (5)
Total Time 28 mins
Category Breakfast
Calories 119 per serving

Into a large mixing bowl, whisk together the coconut yogurt, maple syrup, lemon juice and vanilla extract. Add in the oat flour, almond flour, potato starch and salt. Sift in the baking powder and baking soda and stir until just combined. Fold in the blueberries and chocolate chips.
Divide between 8 muffin cups and then bake for 5 minutes. Reduce the temperature to 350 F and then bake for another 18-20 minutes or until cooked through. Check by inserting a toothpick into the centre of the muffin, it should come out clean (few cooked crumbs are okay). As well, gently press the top of a muffin and check for it to spring back up. If it does, they're ready to be taken out.
Let them cool in the pan for 2-3 minutes and then transfer to a wire rack to cool completely. Enjoy!

See details

VEGAN CHOCOLATE CHIP MUFFINS WITH BLUEBERRIES

2018-10-01 Fold in your chocolate chips (saving some for toppings) and blueberries. Using a ladle scoop the batter into your muffin trays leaving …
From foodbymaria.com
4.8/5 (6)
Category Baking
Cuisine Vegan
Total Time 42 mins

Preheat the oven to 375F and spray a regular size muffin tin with coconut oil. I would suggest using a silicon muffin tray for easy removal.
In a small bowl or ramekin, make your vegan egg using Bob’s Red Mill. Follow the instructions on the product and set aside to prepare.
Into a medium sized bowl add your sugar and melted butter. Stir till well combined. Then add in your milk, egg replacement and vanilla. Stir till smooth and then transfer to your dry ingredients. Give it a stir ensuring no large clumps and everything it smooth.

See details

VEGAN CHOCOLATE CHIP MUFFINS - LOVING IT VEGAN

2022-05-27 Prepare your vegan buttermilk by adding 1 tablespoon of lemon juice to a measuring jug and then adding soy milk up to the 1 cup (240ml) line. Let it curdle into buttermilk. Add the vegan buttermilk, melted coconut oil and …
From lovingitvegan.com

See details

BLUEBERRY CHOCOLATE CHIP MUFFINS - GATHER FOR BREAD

2014-01-17 Add to the creamed mixture and mix until fully combined. Do not over mix. Stir in the chocolate chips. Add the blueberries with the flour to help the blueberries not to sink while baking. Scoop the batter into the muffin cups to …
From gatherforbread.com

See details

BANANA BLUEBERRY CHOCOLATE CHIP MUFFINS - VEGETARIAN …

2018-01-31 Preheat oven to 375 degrees F and line muffin tin with 12 liners. In a large mixing bowl, whisk together flour, baking powder, cinnamon, and salt. Make a well in the center of the dry ingredients and add in mashed bananas, …
From vegetarianventures.com

See details

VEGAN BLUEBERRY MUFFINS - PERFECTLY LIGHT & FLUFFY MUFFIN …

Instructions. Preheat oven to 350 degrees F. Mix wet ingredients: In a 2 cup measuring cup, add the milk, sugar, oil, and vanilla, stir to combine a few times to help soften the large grains of sugar. Mix dry ingredients: In a …
From simple-veganista.com

See details

VEGAN BLUEBERRY MUFFINS RECIPE - W/ BANANAS & FRESH …

2019-05-29 Vegan Blueberry Muffins. Combine the milk and lemon in a measuring cup, let sit for 5-10 minutes. . Preheat oven to 425 degrees F and line 2 (12 slonon stick muffin tins with paper liners - you’ll use 18 slots to make 18 …
From showmetheyummy.com

See details

VEGAN CHOCOLATE CHIP MUFFINS (WHOLE-GRAIN, OIL-FREE, …

2022-01-26 Preheat oven to 350 degrees. Prepare a muffin tray by lining with parchment liners (see note). In a large bowl, add flours, coconut sugar, baking powder, baking soda, salt, cinnamon or nutmeg, and chips. Stir through until …
From dreenaburton.com

See details

VEGAN GLUTEN FREE BLUEBERRY CHOCOLATE CHIP MUFFINS

2015-06-03 Preheat the oven to 400 degrees F / 220ºc. In a large bowl, mix all the dry ingredients and keep aside. In another bowl, mix the almond milk, flax meal, yogurt and …
From veganricha.com
5/5 (5)
Total Time 37 mins
Category Breakfast
Calories 171 per serving

Preheat the oven to 400 degrees F / 220ºc. In a large bowl, mix all the dry ingredients and keep aside. In another bowl, mix the almond milk, flax meal, yogurt and vinegar and let sit for 2 minutes. Add the rest of the wet ingredients and mix well until the sugar is combined.
Add the wet to the dry and and mix till just about combined. Do not let the mixture sit too long at this point as it keeps thickening. Toss the blueberries in 1 tbsp oat flour to coat and then add to batter. Add the chocolate chips. Fold in to just combine. Spoon the batter into lined or greased muffin pan.
Bake for 21 to 22 minutes or until a toothpick from the center comes out clean. (frozen berries will need a minute or 2 longer - 22 to 23 minutes). Remove the muffins from the pan, cover with parchment or towel while they cool for 10 minutes. (important to cover the muffins so they dont dry out). Serve.

See details

VEGAN CHOCOLATE CHIP MUFFINS | ONE BOWL RECIPE! | OH MY VEGGIES

2021-04-21 Preheat the oven to 180 degrees C/350 F. In a small mixing bowl, whisk together the coconut flour and baking powder. Then, add the plant based milk, flax egg, peanut butter and maple syrup. Mix together well. Fold in the chocolate chips/chocolate chunks and divide evenly throughout the muffin tray.
From ohmyveggies.com

See details

VEGAN BLUEBERRY ZUCCHINI MUFFINS - OUR WANDERING KITCHEN

This vegan blueberry zucchini muffin recipe is our beloved chocolate chip zucchini muffin‘s cousin. These muffins are light and moist, and it’s hard to eat just one. Minor changes to our original recipe include replacing the egg with additional applesauce and adding baking powder. The extra applesauce enhances the flavor and goes ...
From ourwanderingkitchen.com

See details

SIMPLE VEGAN CHOCOLATE CHIP MUFFINS - LIVING BEYOND ALLERGIES

2022-03-04 Place the oven rack in the middle of the oven. Line with muffin liners or spray with cooking spray on a 12 muffin pan. Set aside. In a large mixing bowl, whisk together the flour, baking powder, and salt. In a medium sized bowl, whisk together the non-dairy yogurt, canola oil, non-dairy milk, vanilla, and sugar.
From livingbeyondallergies.com

See details

VEGAN CHOCOLATE CHIP MUFFINS - ORGANICALLY ADDISON

2021-12-22 Combine almond milk and apple cider vinegar in a small bowl. Stir to combine. Let this mixture sit for 5 to 7 minutes to curdle. In a mixing bowl, add gluten free flour, baking powder and sugar. Stir to combine. In another bowl, combine avocado oil and vanilla extract.
From organicallyaddison.com

See details

VEGAN CHOCOLATE MUFFINS | MINIMALIST BAKER RECIPES

2017-02-18 Instructions. Preheat oven to 375 degrees F (190 C) and line 9-10 muffins (amount as original recipe is written // adjust if altering batch size) with paper liners (I prefer these, as they don’t stick to the muffins). Prepare flax eggs by mixing flaxseed meal and water in a large mixing bowl and let rest for 5 minutes.
From minimalistbaker.com

See details

25+ ABSOLUTE BEST VEGAN MUFFINS - BEAMING BAKER

2021-05-08 25+ Absolute BEST Vegan Muffins. Published: May 8, 2021 · by Demeter | Beaming Baker 14 Comments · As an Amazon Associate I earn from qualifying purchases. An irresistible mouthwatering collection of the best vegan muffins! Including vegan banana muffins, vegan pumpkin muffins and more. Raise your hand if you love baking (or eating) vegan ...
From beamingbaker.com

See details

VEGAN BLACKBERRY MUFFINS - LOVING IT VEGAN

2020-02-11 Spray a muffin tray with non-stick spray. Set aside. Sift the all purpose flour into a mixing bowl and add the white sugar, baking powder and salt. Prepare the vegan buttermilk by adding 1 tablespoon of lemon juice to a measuring jug and then adding soy milk up to the 1 cup (240ml) line and letting it curdle.
From lovingitvegan.com

See details

EASY VEGAN BLUEBERRY MUFFINS - INSPIRED TASTE

2021-08-27 Combine the soy milk with 1 tablespoon of apple cider vinegar, and then set aside for a few minutes. The milk will curdle and thicken slightly and is essentially a vegan buttermilk. Meanwhile, in a medium bowl, whisk the flour, baking powder, baking soda, salt and cinnamon together until well blended.
From inspiredtaste.net

See details

BLUEBERRY CHOCOLATE CHIP MUFFINS - MARSHA'S BAKING …

2021-11-23 Preheat the oven to 200C/400F/Gas 6. Line a 12-hole muffin pan with muffin cases, then set aside. Whisk together the flour, baking powder, and salt. Set aside. In a large bowl, whisk together the eggs and sugar until thick and light in colour. Add the buttermilk, oil, and vanilla, and whisk until combined.
From marshasbakingaddiction.com

See details

VEGAN CHICKPEA FLOUR MUFFINS - RUNNING ON REAL FOOD

2021-01-26 Step 1. Add all the dry ingredients to a large mixing bowl and mix well. This includes the 2 types of flour, coconut sugar, baking powder, salt and cinnamon. Step 2. Add the wet ingredients to the bowl of dry ingredients. This includes the chia egg you mixed up, melted coconut oil, vinegar and almond milk.
From runningonrealfood.com

See details

THE BEST BLUEBERRY AND CHOCOLATE CHIP MUFFINS - COOKING CANARY

2022-03-08 Preheat oven to 400F/200C and line a muffin or cupcake tray with muffin liners. In a mixing bowl whisk together the flour, baking powder and salt. In another large mixing bowl whisk together the eggs and sugar. Then add the oil, vanilla …
From cookingcanary.com

See details

VEGAN BLUEBERRY OAT MUFFINS WITH CHOCOLATE CHIPS (NUT-FREE)

Instructions. Pre-heat the oven to 175 degrees Celsius (350 degrees Fahrenheit) and grease a 12 muffin hole baking mould or use muffin paper cases. In a bowl combine, oat flour (or blend your oats to make 3 cups of flour), 3/4 cup of sugar, vanilla, baking powder and the rolled oats. Then add in the hemp seeds, olive oil and the plant milk ...
From healthyfrenchwife.com

See details

VEGAN CHOCOLATE BLUEBERRY MUFFINS | GINGER BOX

2020-11-12 In a second bowl, sift and mix together the dry ingredients (flour, sugars, baking powder, baking soda, salt, cocoa) Mix into the first bowl the rest of the wet ingredients (oil, milk, vanilla, vinegar) Incorporate the wet mixture into the dry, and right before it's fully combined, add in the blueberries.
From gingerbox.site

See details

VEGAN CHOCOLATE CHIP MUFFINS - MY DARLING VEGAN

2018-02-05 Add the wet ingredients to dry ingredients and mix together until dough is evenly hydrated. Fold in the chocolate chips. Spoon the batter into the prepared baking sheet so that muffin molds are ⅔rd of the way full. Bake for 20-25 minutes until lightly brown and a knife inserted in the middle comes out clean.
From mydarlingvegan.com

See details

EASY VEGAN BLUEBERRY MUFFINS RECIPE - THE SIMPLER KITCHEN

In another bowl mix the oil, sugar and the vanilla together and stir until very well combined. Mix the oil mixture into the dry flour mix, stirring gently whilst doing so. Carefully add in the milk mixture and stir until everything is combined. Add in the blueberries.
From thesimplerkitchen.com

See details

VEGAN GLUTEN-FREE CHOCOLATE CHIP MUFFINS - THE VEGAN 8

Step 2: Add the almond flour, oat flour and tapioca starch and make sure to break up any lumps well and then add the baking powder and salt and whisk very well. Step 3: Make a well in the bottom of the bowl and pour in the syrup, then the milk and vanilla. Stir just until combined. Fold in the chocolate chips gently.
From thevegan8.com

See details

VEGAN BLUEBERRY CHOCOLATE CHIP MUFFINS WITH CRUMBLE

2020-04-15 The title says it all. It’s vegan, it’s a blueberry muffin with chocolate AND crumbles. Just what we need during lockdown – some soul food. These fluffy vegan muffins are so easy and quick to make – and if you’re a frequent baker, you probably have all the ingredients at home. I desperately felt like a good muffin. While I was researching a decent recipe, I …
From vegancure.ch

See details

VEGAN CHOCOLATE CHIP MUFFINS - THE CLASSY BAKER

2021-06-03 Preheat the oven to 220°C (428F) and lightly grease or line a muffin tin with muffin liners. Sift and mix flour, baking powder and salt in a medium-sized bowl and set aside. Place oil and sugar in a large mixing bowl of a stand mixer fitted with a paddle attachment and mix on medium speed until combined (around 1 min).
From theclassybaker.com

See details

VEGAN BLUEBERRY CHOCOLATE CHIP MUFFINS | VEGAN BAKING …

2021-07-06 Jul 6, 2021 - This Pin was created by FoodByMaria on Pinterest. A recipe you can make in just 42 minutes | VEGAN BLUEBERRY CHOCOLATE CHIP MUFFINS.. Jul 6, 2021 - This Pin was created by FoodByMaria on Pinterest. A recipe you can make in just 42 minutes | VEGAN BLUEBERRY CHOCOLATE CHIP MUFFINS.. Pinterest. Today. Explore. When …
From pinterest.ca

See details

THE EASIEST VEGAN CHOCOLATE MUFFINS - THE PETITE COOK™

2020-08-09 Step 2. Add liquid ingredients. Pour the olive oil into the bowl. Mix all the ingredients gently with a whisk, then slowly incorporate the water. Mix all the ingredients until just combined (do not over mix the batter, or your muffins will end …
From thepetitecook.com

See details

BLUEBERRY COOKIES | VEGAN & NATURALLY BLUE! - JUSTINE SNACKS

2021-03-22 The dough will be very slack, so chill in the freezer for 30 minutes before shaping into 12 balls. Bake the cookies at 400F for 10-13 minutes or until slightly brown on the edges. Let cool on a cooling rack for 5-10 minutes and then serve! Keyword blueberry, chocolate chip cookies, cookies, dairy free, vegan.
From justinesnacks.com

See details

GLUTEN FREE VEGAN BLUEBERRY CHOCOLATE CHIP MUFFINS

In This Recipe We Will Do Gluten Free Vegan Blueberry Chocolate Chip Muffins
From veganvegetarian.recipes

See details

THE BEST VEGAN CHOCOLATE CHIP MUFFINS | HAPPY VEGANNIE

2020-12-22 In another medium bowl, mix together flour, baking powder, baking soda, and salt. Sift them and reserve. In the milk bowl, add sugar, oil, and vanilla and mix until sugar has dissolved. Preheat the oven to 180°C (355°F). Pour half of the milk mixture into the bowl with flour, mix a little and pour the other half.
From happyvegannie.com

See details

CHOCOLATE CHIP VEGAN MUFFINS - ONE BOWL! - FOOD WITH FEELING

2020-03-25 Pre-heat oven to 350 degrees F. Grease a 6 cup muffin tin. Sift together the flour, baking soda, baking powder, salt, and cinnamon. Stir in the milk, nut butter, maple syrup, vanilla extract, and mashed banana. Stir until well combined. Gently stir in the chocolate chips.
From foodwithfeeling.com

See details

THE BEST VEGAN BLUEBERRY MUFFINS - AVERIE COOKS

2019-07-08 Preheat the oven to 400F. Then, mash the avocado very well in a large mixing bowl. Add the granulated sugar, oil, vegan Greek yogurt or sour cream, light brown sugar, vanilla, cinnamon, nutmeg, and salt. Whisk to combine. To that same bowl, add the flour and baking powder, and stir until just combined.
From averiecooks.com

See details

RECIPE: VEGAN BLUEBERRY AND CHOCOLATE CHIP MUFFINS - SUBSTACK

2022-04-15 Preheat the oven to 425F. Line or grease a muffin tin. Using a stand mixer with a whisk attachment (a hand mixer should work as well), whip aquafaba and cream of tartar on high until stiff peaks form, 5-10 minutes. While that is going, in a medium bowl, whisk together flour, sugar, baking powder, baking soda, and salt.
From brinocheeze.substack.com

See details

EASY VEGAN BANANA CHOCOLATE CHIP MUFFINS - SIMPLY FOOD CRAZY

2022-02-17 Preheat oven to 350-degrees F. Spray or line a 12-count muffin pan. Set aside. In a mixer, combine the bananas, sugar, applesauce, vanilla and oil. Mix for about 2 mins. In a medium bowl, whisk together the flour, baking powder, baking soda, and salt.
From simplyfoodcrazy.com

See details

BLUEBERRY AND CHOCOLATE CHIP MUFFINS : TOP PICKED FROM OUR EXPERTS

Explore Blueberry And Chocolate Chip Muffins with all the useful information below including suggestions, reviews, top brands, and related recipes,... and more. Vegetarian Recipe. Vegetarian Burger Recipes Using Beans Air Fryer Indian Vegetarian Recipes Recipes With Beans Vegetarian Best Bean Recipes Vegetarian Sweet Potato Stew Recipe Vegetarian …
From recipeschoice.com

See details

THE BEST VEGAN CHOCOLATE CHIP MUFFINS - MAKE IT DAIRY FREE

2020-03-25 Preheat oven to 400 degrees. Grease a muffin pan or place liners into each cup. To start, add apple cider vinegar to a cup and then 2/3 cup vegan milk. Let sit for 10 minutes. This makes vegan buttermilk. When ready, to a large bowl add the buttermilk, applesauce, oil and vanilla. Stir together.
From makeitdairyfree.com

See details

MOIST VEGAN BLUEBERRY MUFFINS (GLUTEN-FREE, OIL-FREE)

instructions. Preheat oven to 350 degrees F. In a blender, blend banana, milk, vanilla and sugar on high until completely smooth. In a large bowl, whisk oat flour and baking powder together then pour the wet mixture into the bowl and stir to combine well. Now gently fold in the blueberries.
From healthygirlkitchen.com

See details

VEGAN BLUEBERRY CHOCOLATE CHIP MUFFINS | RECIPE IN 2022

Vegan Blueberry Chocolate Chip Muffins. 8 ratings · 40 minutes · Vegan, Gluten free · Serves 12. Running on Real Food. 340k followers. Vegan Breakfast Muffins. Healthy Vegan Breakfast. Vegan Muffins. Gluten Free Muffins. Savory Vegan. Healthy Sweets. Vegan Scones. Healthy Eating. Breakfast Bake. More information.... Ingredients. Produce. 1 cup Blueberries, frozen. …
From pinterest.com

See details

BLUEBERRY WHITE CHOCOLATE MUFFINS {VEGAN} - DASH OF DELIGHTFUL

Preheat oven to 350°F and line muffin pan with 12 liners. In large bowl, mix together 2 cups flour, baking powder, baking soda, and cinnamon. In separate bowl, mix together almond milk, 1/2 cup butter, mashed banana, flax eggs*, sugar, and vanilla. Add wet ingredients to dry ingredients and mix well. Gently fold in blueberries and 3/4 cup ...
From dashofdelightful.com

See details

EASY CHOCOLATE CHIP MUFFINS (VEGAN - FEASTING ON FRUIT

2018-01-22 Preheat the oven to 350F. In a large mixing bowl, combine the yogurt and coconut sugar. Stir/whisk until combined and no lumps remain. Add the baking powder, vanilla, salt, and flour. Stir to form a thick batter. Fold in the chocolate chips. Divide the batter into a muffin pan filling each muffin until it is level with the top of the pan. You ...
From feastingonfruit.com

See details

THE BEST VEGAN BLUEBERRY MUFFINS | MY DARLING VEGAN

2020-08-21 Fill muffin tins about ¾″ of the way full. Any fuller than that and they will overflow. Bake the muffins until a toothpick inserted in the middle comes out clean and the tops are golden brown. Make sure to let the muffins sit in the muffin tin for 10 minutes before flipping them out to a wire cooling rack.
From mydarlingvegan.com

See details

THE MOST AMAZING VEGAN CHOCOLATE CHIP MUFFINS

2022-01-18 Stir with a wooden spoon until thoroughly combined. Add in the chocolate chips. Let the batter sit for roughly 20 minutes to thicken slightly. At this point, preheat the oven to 415ºF. Line a muffin pan with 12 liners. Fill the cups almost to the top with the batter. The batter should produce 12-14 muffins.
From greenseggsandyams.com

See details

VEGAN BLUEBERRY MUFFINS RECIPE (10 EASY INGREDIENTS)

2022-02-20 Step 1: Whisk Wet Ingredients. The first step of this recipe is to create a quick and easy vegan buttermilk. Whisk plant-based milk and apple cider vinegar together in a large bowl and let it sit for a minute. It should thicken and become slightly clumpy.
From lettucevegout.com

See details