Vegan Kaju Katli Recipes
VEGAN KAJU KATLI
From VeganYumYum... "Diwali is a major Indian holiday, a festival of light. There are lots of tasty dishes people make for Diwali, usually always vegetarian. And like all holidays, there are all sorts of appropriate sweets and desserts you can make. Here's a really easy one, and you probably have all the ingredients you need already."
Provided by MissCassidy
Categories Candy
Time 40m
Yield 20-30 triangles, 8-10 serving(s)
Number Of Ingredients 5
Steps:
- Grind the cashews into as fine a powder as you can. You can try your coffee grinder; shake it or rap it against the counter to keep the cashews from gumming up the blade. You can also try a blender, a food processor, or a mortar and pestle.
- Mix cardamom powder, salt, and cashews together. Heat water and sugar in a pot until boiling. Add cashews and stir well with a rubber spatula. Cook for abut 5 minutes until the mixture thickens. You can tell it's ready when it a dribble of it on a cool plate forms a soft ball.
- Pour out the mixture onto lightly oiled aluminum foil. A lot of directions I read say you should let the mixture cool and then knead until glassy. The rill out to 1/4″ thick and slice into diamonds. I cooked mine a little too long, so it set up firmer than it should have. I just cut it after it cooled (instead of kneading it and rolling it out) and that worked fine, but I think the textured suffered a little.
- Store in an airtight container in layers separated by parchment paper.
Nutrition Facts : Calories 166.1, Fat 7.7, SaturatedFat 1.4, Sodium 21.6, Carbohydrate 23.6, Fiber 0.5, Sugar 19.5, Protein 2.7
More about "vegan kaju katli recipes"
KAJU KATLI RECIPE (KAJU BARFI) - SWASTHI'S RECIPES
2022-10-16 Scrape the sides and the spoon if the powder is stuck. 11. Keep stirring the kaju katli mixture consistently and cook on a low to medium heat …
From indianhealthyrecipes.com
Ratings 258Calories 89 per servingCategory Dessert
From indianhealthyrecipes.com
Ratings 258Calories 89 per servingCategory Dessert
VEGAN KAJU KATLI - HOLY COW! VEGAN RECIPES
2013-11-02 If that is too complicated just get yourself a candy thermometer and take the syrup off the heat when the temperature reaches 225 degrees …
From holycowvegan.net
5/5 (4)Total Time 45 minsCategory Indian SweetCalories 93 per serving
From holycowvegan.net
5/5 (4)Total Time 45 minsCategory Indian SweetCalories 93 per serving
QUICK SUGAR FREE VEGAN CASHEW KATLI RECIPE
2017-08-06 First method: Use sugar free maple syrup or agave instead of granular sugar free sweetener. Take ⅔ cup liquid sugar free syrup in a pan and bring it to boil. Second method: Use ⅓ cup of granular sugar free sweetener …
From mydaintysoulcurry.com
From mydaintysoulcurry.com
KAJU KATLI RECIPE | HOW TO MAKE KAJU KATLI | VEGAN KAJU …
2021-08-18 My son has been bugging me to make a vegan Indian sweet, so I tried my hand at Kaju Katli. It's one of his favourites! And this was a hit! I've made it over ...
From youtube.com
From youtube.com
KAJU KATLI- HOW TO MAKE KAJU BARFI | COOK CLICK N …
2021-05-06 Start cooking the cashew mixture in low flame. After 3-4 minutes the kaju barfi mixture will begin to thicken. 11. And after 6-7 minutes the whole cashew paste mixture will come together as a soft mass and begin to leave …
From cookclickndevour.com
From cookclickndevour.com
KAJU KATLI RECIPE - INDIAN SIMMER
2011-10-26 This one again counts as one of my recipes with the smallest ingredient list. I tried to give an old favorite Kaju Katli (sweet cashew thins) a new modern face but the essence and taste is still the same. Check out the recipe! …
From indiansimmer.com
From indiansimmer.com
KAJU KATLI | KAJU BARFI RECIPE » DASSANA'S VEG RECIPES
2022-10-20 Combine ½ cup sugar and 5 tablespoons water in a thick bottomed pan (or kadai or a non-stick pan). 4. Keep on low flame and let the sugar dissolve in the water. There is no consistency in the sugar syrup like one string or two …
From vegrecipesofindia.com
From vegrecipesofindia.com
VEGAN KAJU KATLI INDIAN CASHEW FUDGE. VEGAN, GLUTENFREE
2011-10-26 Grind the cashews to a powder in a dry grinder and keep aside. If using a blender, add cornstarch and then blend. Move the buttery cashew powder from the sides of the …
From veganricha.com
5/5 (7)Total Time 35 minsCategory DessertCalories 307 per serving
From veganricha.com
5/5 (7)Total Time 35 minsCategory DessertCalories 307 per serving
- Grind the cashews to a powder in a dry grinder and keep aside. If using a blender, add cornstarch and then blend. Move the buttery cashew powder from the sides of the blender in between to help with even blending.
- Make the sugar syrup: In a saucepan over medium heat, combine water and sugar and mix well. Bring to a boil, about 3 minutes. Continue to cook over medium heat, until the syrup is a just about single thread consistency (close to 230°F / 110ºc), 3 to 4 minutes. (See note below for how to check single thread consistency.) Stir a few times in between. The syrup will get bubbly while it thickens. Add cardamom or other flavors and mix in.
- Reduce heat to low, then add half of the ground cashews. Mix in well. Keep adding the cashew mixture, a few tablespoons at a time, until the mixture gets thick and adds resistance to the movement of the spatula. Mix well each time by dragging and mixing. The mixture will be somewhere between a thick batter and a soft dough. You will use up anywhere from 1 1/2 cups to the entire 2 cups cashews.
- Transfer the hot mixture to parchment or a greased flat plate or pan. Carefully pat it down or shape using a spatula, into a 1/4 inch thick somewhat rectangle. If the mixture is too sticky or hot, let it cool for a minute before patting it down. You can also roll it between 2 parchments. You can knead the mixture a bit at this point to make it smoother, before shaping into a rectangle.
EASY 4-INGREDIENT VEGAN KAJU KATLI RECIPE | ABILLION
2018-02-26 ‘Kaju’ means Cashew, and Kaju Katli is a cooked-down cashew butter fudge soaked in sugar syrup. That’s right, cashew fudge! And that delicate foil sheet (also known as …
From app.abillion.com
Reviews 4Servings 12Cuisine Vegan, Snacks, IndianCategory Snacks
From app.abillion.com
Reviews 4Servings 12Cuisine Vegan, Snacks, IndianCategory Snacks
KAJU KATLI | KAJU BARFI RECIPE » DASSANA’S VEG RECIPES
2022-10-20 Kaju Katli. Kaju Katli is a standard cashew fudge, and is among the most wanted and beloved Indian sweets. Each time we get a giant field at house they disappear in a matter …
From lovehealthyoga.com
From lovehealthyoga.com
KAJU KATLI | CASHEW BARFI | DIWALI RECIPE | FESTIVAL OF LIGHTS | INDIAN ...
2022-10-22 Oct 22, 2022 - This Pin was created by CAN BARELY COOK on Pinterest. Kaju Katli | Cashew Barfi | Diwali Recipe | Festival of lights | Indian Festival. Pinterest. Today. …
From pinterest.ca
From pinterest.ca
KAJU KATLI RECIPE - SIMPLY RECIPES
2022-03-28 Prepare parchment and place dough to cool: Grease two pieces of parchment paper (at least 8.5 inches by 12 inches wide) or wax paper with ghee or coconut oil. Set one piece …
From simplyrecipes.com
From simplyrecipes.com
KAJU KATLI | KAJU BARFI (EASY RECIPE) » DASSANA’S VEG RECIPES
2021-10-12 Knead the dough. 8. Put the entire cashew dough on a work surface. Add 1 teaspoon rose petals (or 1 teaspoon rose water or 8 to 9 strands of saffron) and 1 tablespoon …
From veganwatchbuzz.com
From veganwatchbuzz.com
AN INDIAN KAJU KATLI RECIPE WITH CASHEWS AND CARDAMOM THAT’S …
2021-12-01 Recipe notes: Kaju katli can be refrigerated in an airtight container for up to 1 month or frozen for up to 3 months. Food-grade edible glitter or luster dust can be purchased …
From washingtonpost.com
From washingtonpost.com
KAJU KATLI - VEGANUARY
Kaju Katli. The quintessential mithai. Prepare it in bulk and gift away to friends and family this festive season. 1. Powder the cashews in a dry blender. Add in the cornstarch (make sure it is …
From veganuary.com
From veganuary.com
KAJU KATLI RECIPE || VEGAN KAJU KATLI || DIWALI SPECIAL
जब बाजार की मिठाई हो खाना तो, ये काजू कतली आसानी से घर पर ही बनाना |I prepared this delicious ...
From youtube.com
From youtube.com
KAJU KATLI KULFI BARS [VEGAN] - ONE GREEN PLANET
Combine the drained cashews and water in a powerful blender and blend until smooth and creamy. Transfer the cashew milk to a large pot over medium-high heat. Add the coconut …
From onegreenplanet.org
From onegreenplanet.org
VEGAN KAJU KATLI - HOLY COW! VEGAN RECIPES | RECIPE | YUMMY …
Nov 2, 2013 - My vegan Kaju Katli is a dairy-free version of a classic Indian sweet made with nutty cashews and fragrant cardamom. Soy-free, gluten-free. Pinterest. Today. Explore. When …
From pinterest.com
From pinterest.com
KAJU KATLI CHEESECAKE | INDIAN FUSION CHEESECAKE RECIPE | NO BAKE …
Ingredients:-For the crust:- 1 cup Walnut 1 cup cashew flour4-5 pitted soft dates 1 tbs coconut oil1 tsp cardamom powder Blend everything coarsely. Spread an...
From youtube.com
From youtube.com
KAJU KATLI RECIPE (CASHEW BURFI) | OLIVEMAGAZINE
2021-10-04 STEP 2. Tip the sugar, orange extract and saffron into a medium pan with 85ml of water. Heat for 4-5 minutes or until the sugar has melted and the mixture starts to boil, then …
From olivemagazine.com
From olivemagazine.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love