Vegan Ranch Recipes
VEGAN RANCH
Steps:
- Combine all ingredients in a bowl and stir until well combined.
Nutrition Facts : Calories 243 kcal, Carbohydrate 3 g, Fat 24 g, SaturatedFat 2 g, Sodium 214 mg, ServingSize 1 serving
VEGAN RANCH DIP RECIPE BY TASTY
Here's what you need: vegan mayo, unsweetened non-dairy milk, garlic powder, onion powder, salt, pepper, paprika, apple cider vinegar, lemon juice, fresh parsley, fresh dill
Provided by Betsy Carter
Categories Snacks
Yield 6 servings
Number Of Ingredients 11
Steps:
- Place mayo, milk, garlic powder, onion powder, salt, pepper, paprika, apple cider vinegar, and lemon juice in a blender or food processor. Blend or pulse until smooth and creamy.
- Add parsley and dill and pulse together until well-blended.
- Transfer to a small bowl or serving container and place in refrigerator until ready to serve.
- Garnish with more dill and parsley, if desired.
- Serve with veggies.
- Enjoy!
Nutrition Facts : Calories 242 calories, Carbohydrate 1 gram, Fat 23 grams, Fiber 0 grams, Protein 0 grams, Sugar 0 grams
VEGAN RANCH DRESSING
Steps:
- Enjoy!
Nutrition Facts : Calories 142 kcal, Carbohydrate 5 g, Cholesterol 0 mg, Fiber 0 g, Protein 0 g, SaturatedFat 2 g, Sodium 170 mg, Sugar 2 g, Fat 14 g, ServingSize About 1 cup; serves 8, UnsaturatedFat 0 g
BEST VEGAN RANCH DRESSING
This is so good that I make a bowl of this along with regular ranch for buffets and this one gets eaten up immediately by everyone. Perfect for a dip or salad dressing.
Provided by DragonShoes
Categories Salad Dressings
Time 14m
Yield 2 cups
Number Of Ingredients 6
Steps:
- Whisk all ingredients together and chill before serving. Add a little more soy milk if you need to thin dressing.
Nutrition Facts : Calories 317, Fat 24.1, SaturatedFat 4.1, Cholesterol 28.8, Sodium 629, Carbohydrate 24.3, Fiber 0.6, Sugar 9.7, Protein 2.6
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