Vegan Waldorf Salad With Aquafaba Dressing Recipes

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VEGAN WALDORF SALAD



Vegan Waldorf Salad image

So yummy good! This salad is creamy, light and crispy, just in time for summer or a great brunch with the girls! I used Granny smiths but feel free to just toss in the favorite apple of yours instead!

Provided by browneyes315

Categories     Apple

Time 20m

Yield 4-6 serving(s)

Number Of Ingredients 8

1 lb of vegan chicken strips (I prefer Morning Side Chik n' strips)
2 apples (any variety)
3/4 cup chopped celery
1 1/2 cups of soy vanilla yogurt (or plain for an unsweetened version)
1/2 cup vegan mayonnaise
1/4 cup toasted walnuts
4 cups of shredded greens (I used spinach)
1/4 cup dried cranberries (optional)

Steps:

  • Start with thawed chicken strips and cut up into bite size pieces.
  • Chop apples, celery and walnuts (if necessary). Mix with chopped chicken.
  • Mix together soy yogurt and mayonaisse. Mix with chopped ingredients.
  • Slice and add the greens that you chose. And add dried cranberries on top for an extra color before it is served if you want.
  • And voila!

Nutrition Facts : Calories 358.8, Fat 17.2, SaturatedFat 4.3, Cholesterol 98.5, Sodium 294.9, Carbohydrate 23.2, Fiber 3, Sugar 16.1, Protein 29

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