EASY VEGETABLE RICE MEDLEY
Make and share this Easy Vegetable Rice Medley recipe from Food.com.
Provided by SouthernBell2627
Categories Rice
Time 20m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Heat oil in a skillet.
- Add onion, carrot, celery, and red pepper; cook 5 minutes or until tender.
- Add broth; bring to a boil.
- Stir in rice and peas; cover.
- Simmer 5 minutes.
- Remove from heat.
- Let stand 5 minutes before serving.
- ****To save time, replace all the veggies with 3 cups frozen mixed vegetables or frozen broccoli florets and add them when you would have added the peas.
VEGETABLE FRIED RICE
This dish combines the nutty flavor of brown rice with the fresh taste of bell peppers, baby peas, and other vegetables.
Provided by dakota kelly
Categories Main Dish Recipes Rice Fried Rice Recipes
Time 55m
Yield 4
Number Of Ingredients 12
Steps:
- In a saucepan bring water to a boil. Stir in rice. Reduce heat, cover and simmer for 20 minutes.
- Meanwhile, heat peanut oil in a large skillet or wok over medium heat. Add onions, bell pepper, garlic and pepper flakes, to taste. Cook 3 minutes, stirring occasionally.
- Increase heat to medium-high and stir in cooked rice, green onions and soy sauce. Stir-fry for 1 minute. Add peas and cook 1 minute more. Remove from heat. Add sesame oil and mix well. Garnish with peanuts, if desired.
Nutrition Facts : Calories 299.1 calories, Carbohydrate 36.7 g, Fat 14.7 g, Fiber 4.9 g, Protein 8.5 g, SaturatedFat 2.2 g, Sodium 731.3 mg, Sugar 4.5 g
VEGETARIAN MIXED RICE
Being on a budget doesn't limit one to deprive himself of delicious meals. This is a healthy tweak on fried rice, but without any meat. Initially suspicious that I would miss the meat, the contrary was proven! This recipe can also be transformed into a vegan-friendly version by simply substituting the chicken stock for vegetable stock. Enjoy!
Provided by foodieforlife2
Categories One Dish Meal
Time 59m
Yield 4 serving(s)
Number Of Ingredients 14
Steps:
- Rinse the drained chickpeas in a colander and pat dry with a paper towel. Remove the skins. Dissolve the saffron threads in the chicken stock. Then, heat the olive oil in a large pan and add the garlic and shallots. Cook for about 3 minutes.
- Add the carrots, chickpeas and paprika powder and stir. Cook until the shallots have slightly browned. Afterwards, add the rice and chicken stock. Cover the pan with its lid and cook on low heat for about 13 minutes. Don't forget to stir the rice sometimes, to prevent sticking and burning!
- Add the broccoli and tomatoes quickly, and let it cook for 4 more minutes. Don't get scared if almost all the liquid seems evaporated.
- At last, add the frozen peas, black pepper and salt and cook for 2 minutes. Finish to taste if necessary.
- For best results, make this dish one night ahead! All the spices and flavors are better absorbed, making it tastier when serving it the next day.
Nutrition Facts : Calories 273.6, Fat 8.4, SaturatedFat 1.3, Cholesterol 2.3, Sodium 830.1, Carbohydrate 42.2, Fiber 4, Sugar 4, Protein 7.7
MIXED VEGGIES AND RICE
To add variety to sides for those who don't care for potatoes, I came up with this colorful dish. It's an easy slow-cooker recipe that you can put right onto the buffet table. -Judy Batson, Tampa, Florida
Provided by Taste of Home
Categories Side Dishes
Time 3h5m
Yield 8 servings.
Number Of Ingredients 7
Steps:
- In a 5-qt. slow cooker, combine first 6 ingredients. Cook, covered, on low until heated through, 3-4 hours. If desired, serve with butter.
Nutrition Facts : Calories 120 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 254mg sodium, Carbohydrate 26g carbohydrate (3g sugars, Fiber 3g fiber), Protein 3g protein. Diabetic Exchanges
VEGETABLE RICE MIX
In Alamosa, Colorado, Marjorie Carey puts together this easy rice mixture flavored with vegetable soup mix. Each batch makes a pretty side dish when you're in a hurry.
Provided by Taste of Home
Categories Side Dishes
Time 20m
Yield 2-3 servings per batch.
Number Of Ingredients 9
Steps:
- In a bowl, combine the first six ingredients. Store in an airtight container in a cool, dry place for up to 1 year. Yield: 4 batches (4 cups total)., To prepare rice: In a saucepan, combine water, butter and 1 cup rice mix. Bring to a boil; reduce heat. Cover and simmer for 10-15 minutes or until the water is absorbed.
Nutrition Facts : Calories 165 calories, Fat 4g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 541mg sodium, Carbohydrate 29g carbohydrate (1g sugars, Fiber 1g fiber), Protein 3g protein.
ROASTED MIXED VEGETABLES
Make this your go-to recipe any time roasted vegetables are on the menu. The technique will work for any high-moisture vegetable, and the process of cutting your selected vegetables into 1-inch pieces allows them all to cook at the same rate. The optional garlicky yogurt sauce turns a pan of roasted veggies into a light meal, especially when paired with some crusty bread or a bowl of rice or other grains, or you can serve these as a colorful side dish.
Provided by Melissa Clark
Categories vegetables, side dish
Time 45m
Yield 2 to 3 servings
Number Of Ingredients 9
Steps:
- Prepare the vegetables: Heat oven to 425 degrees. Add the vegetables to a rimmed sheet pan. Add 2 tablespoons oil, the salt, pepper and thyme (if using), and gently toss vegetables to coat. Use your hands to spread the vegetables out into one layer, spacing them evenly all over the pan.
- Transfer to the oven and roast until they are tender and browned, 30 to 40 minutes, stirring at least once during roasting for even cooking.
- While vegetables roast, you can make yogurt sauce if you like: In a small bowl, combine yogurt, garlic, oil, salt and pepper. Taste and adjust seasoning. Cover and place in the refrigerator until ready to use.
- Serve roasted vegetables with a dollop of garlic yogurt, if desired, and a drizzle of oil on top.
More about "vegetarian mixed rice recipes"
19 FLAVOR PACKED VEGETARIAN RICE RECIPES | LIVE EAT LEARN
From liveeatlearn.com
Estimated Reading Time 5 mins
- Kimchi Bibimbap. Kimchi bibimbap is a traditional Korean dish made with kimchi, mushrooms, roasted veggies, and a delicious gochujang sauce. And it all sits on a bed of crispy rice!
- Baked General Tso's Cauliflower. I’m not exaggerating when I say that this Baked General Tso’s Cauliflower tastes better than the Chinese takeout we all know and love (but without the frying or meat!)
- Spanish Rice and Beans. This easy Spanish Rice and Beans recipe is quick to whip up and is a great source of complete proteins!
- Tofu Stuffed Cucumber Sushi Rolls. This refreshing Tofu Stuffed Cucumber Sushi Roll is a simple sushi method that involves hollowing out a cucumber, stuffing it with crispy tofu, veggies, and sushi rice, then slicing into colorful pieces of vegetarian sushi!
- Lemon Basil Risotto. This Lemon Basil Risotto is rich, creamy, and zingy! Perfect as an easy and unique side dish or delicious and filling main course.
- Kimchi Fried Rice. Kimchi fried rice is on another level. Made without meat, this dish is bursting with flavor and is perfect for customizing. It requires just 15 minutes, making it the perfect dish for busy evenings.
- Crispy Chickpea Bowls with Carrot Ginger Dressing. Looking for a vegetarian meal prep recipe that’s high in protein and so tasty that you’re actually excited for lunch time?
- Thai Vegetarian Coconut Curry. This Thai Vegetarian Coconut Curry recipe is an easy, flexible Thai curry recipe that transforms boring weeknight dinner into an exciting meal!
- Vegan Tuna Sushi Bowl. This Vegan Tuna Sushi Bowl has plant-based tuna made with tomatoes, and all the fixings of your favorite poke bowls (including the spicy mayo)!
- Tempeh Vegan Burrito Bowl. A flavor packed (and easy to make) vegan burrito bowl with tempeh taco meat and copycat Chipotle cauliflower rice! (Hint: replace the cauliflower rice with, you know, actual rice for a more traditional burrito bowl).
9 VEGETARIAN FRIED RICE RECIPES | ALLRECIPES
From allrecipes.com
EASY MIXED VEGETABLE RICE - JOYOUS APRON
From joyousapron.com
10 BEST RICE MAIN DISHES VEGETARIAN RECIPES | YUMMLY
From yummly.com
TOP 8 VEGETARIAN RICE AND BEANS RECIPES - THE SPRUCE EATS
From thespruceeats.com
ONE-POT SPICY VEGETABLE RICE - A VIRTUAL VEGAN
From avirtualvegan.com
10 BEST MIXED RICE WITH VEGETABLES RECIPES | YUMMLY
50 VEGAN RICE RECIPES YOU WILL ENJOY DAY AFTER DAY
From vegbyte.com
28 QUICK AND EASY VEGETARIAN RICE BOWL RECIPES THAT
From avenueone.sg
MIXED VEGETABLE RICE FLOUR BREAD, RICE FLOUR RECIPES, VEG …
From vegetarian-cooking-recipes-tips.com
119 INDIAN RICE RECIPES - DASSANA'S VEG RECIPES
From vegrecipesofindia.com
ONE-POT RICE WITH VEGGIES (30 MINS) - VEENA AZMANOV
From veenaazmanov.com
VEGETABLE RICE RECIPE | MIX VEG RICE | QUICK ONE POT VEGETABLE RICE
From hebbarskitchen.com
50 VEGAN BROWN RICE RECIPES YOU WON’T BE BORED WITH
From vegbyte.com
23 BEST VEGAN RICE RECIPES (+ EASY DISHES) - INSANELY GOOD
From insanelygoodrecipes.com
HEALTHY VEGETARIAN FRIED RICE RECIPES | EATINGWELL
From eatingwell.com
VEGAN RICE MIXED WITH VEGETABLES - INTERNATIONAL VEGETARIAN …
From ivu.org
MIXED VEGETABLE RICE | COOKING TIPS | RECIPE ARTICLES AND FACTS IN …
From foodmag.ca
35 BEST VEGAN RICE RECIPES - OH MY VEGGIES
From ohmyveggies.com
MIXED VEGETABLE RICE RECIPE – JAMAICAN DINNERS
From jamaicandinners.com
ONE POT RICE AND VEGETABLE CASSEROLE - EASY CHEESY VEGETARIAN
From easycheesyvegetarian.com
12 VEGETARIAN RICE AND BEANS RECIPES | OHMYVEGGIES.COM
From ohmyveggies.com
VEGETARIAN RECIPES WITH RICE | BBC GOOD FOOD
From bbcgoodfood.com
FROZEN MIXED VEGETABLE RICE PILAF. | ISLAND SMILE
From islandsmile.org
SAMBAR RECIPE | SOUTH INDIAN SAMBAR| PERFECT WITH IDLI, DOSA, RICE ...
From youtube.com
MIXED VEGETABLE RICE | SLIMMING EATS
From slimmingeats.com
SEASONING RICE WITH MIXED VEGGIES - COOKING WITH RIA
From cookingwithria.com
VEGETABLE MIXED RICE RECIPE - FOOD NEWS
From foodnewsnews.com
MIXED VEGETABLE RICE – PACHAKAM.COM
From pachakam.com
BASMATI RICE RECIPE - MIXED VEGETABLES LAYERED RICE
From vegetarian-cooking-recipes-tips.com
RICE WITH MIXED VEGETABLES - NOW COOK THIS!
From nowcookthis.com
MIXED VEGETABLE FRIED RICE - FREE INDIAN RECIPES
From freeindianrecipes.com
VEGETABLE RICE | MIXED VEGETABLES RECIPES | HOW TO COOK WHITE RICE …
From mumbaispiceclub.com
VEGETARIAN DIRTY RICE (ONE-POT VEGAN CAJUN RICE RECIPE)
From everydayeasyeats.com
25 HEALTHY RICE RECIPES - LOVE AND LEMONS
From loveandlemons.com
VEGETARIAN ONE-SKILLET MEXICAN RICE | READY SET EAT
From readyseteat.com
MIXED RICE AND VEGETABLE - HEALTHY VEGAN RECIPES - HAPPYCOW
From happycow.net
SOUTH INDIAN STYLE VEGETABLE RICE RECIPE - SUBBUS KITCHEN
From subbuskitchen.com
PERSIAN MIXED RICE – POLO – برنج مخلوط - VEGAN MIDDLE EAST
From veganmiddleeast.com
MIXED VEGGIE FRIED RICE — THE GLOBAL VEGETARIAN
From theglobalvegetarian.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #north-american #healthy #main-dish #vegetables #american #easy #vegetarian #dietary #one-dish-meal #low-cholesterol #low-saturated-fat #low-calorie #inexpensive #healthy-2 #low-in-something #broccoli #carrots
You'll also love