Velveeta Cheesy Bean Dip Recipes
VELVEETA CHEESE DIP WITH BEANS
Steps:
- Brown ground beef in a skillet; drain excess grease if needed. Add packet of taco seasoning, stir and set aside.
- In a medium saucepan, melt butter; add flour and stir for 30 seconds.
- Add milk, whisking constantly until the mixture thickens.
- Add Velveeta (cubed) and shredded cheddar cheese and stir until melted.
- Add drained beans and seasoned ground beef. Stir to mix. Heat until desired temperature.
- Serve with tortilla chips.
VELVEETA CHEESY BEAN DIP
Make a warm VELVEETA Cheesy Bean Dip for a get-together that's full of great Mexican flavor! This easy, cheesy bean dip features refried beans and salsa.
Provided by My Food and Family
Categories Meal Recipes
Time 11m
Yield 26 servings, 2 Tbsp. each
Number Of Ingredients 3
Steps:
- Mix all ingredients in microwavable bowl.
- Microwave on HIGH 5 to 6 min. or until VELVEETA is completely melted and mixture is well blended, stirring after 3 min.
- Serve with assorted cut-up fresh vegetables or tortilla chips.
Nutrition Facts : Calories 60, Fat 3 g, SaturatedFat 1 g, TransFat 0 g, Cholesterol 5 mg, Sodium 360 mg, Carbohydrate 5 g, Fiber 0.9662 g, Sugar 2 g, Protein 3 g
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