Velveeta Lasagna Skillet Recipes

MEXICAN STYLE LASAGNA RECIPE - (4.6/5)

Mexican Style Lasagna Recipe - (4.6/5) image

Provided by Nicole S

Number Of Ingredients 6

Ingredients

1 1/2 lb. lean ground beef
1/4 cup water
1/4 lb. (4 oz.) Mexican Velveeta, cut into 1/2-inch cubes
3/4 cup Thick & Chunky Medium Salsa
6 flour tortillas (6 inch)
1/2 cup Shredded Cheddar & Monterey Jack Cheeses

Steps:

Heat oven to 400°F. Brown meat in large skillet; drain. Add water and Velveeta; stir until Velveeta is melted. Remove from heat. Stir in salsa. Spread 1/4 of meat mixture into 8-inch square baking dish sprayed with cooking spray; top with 2 tortillas. Repeat layers 2 times. Top with remaining meat mixture and shredded cheese. Cover. Bake 30 min. Uncover. Let stand 5 min. before serving.

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