Velveeta Shells Cheese Nacho Bake Recipes

VELVEETA NACHO BAKE

VELVEETA Nacho Bake image

This VELVEETA Nacho Bake is hearty with salsa, sour cream and ground beef-all covered with a topping of cheesy crushed tortilla chips.

Provided by My Food and Family

Categories Home

Time 35m

Yield 6 servings

Number Of Ingredients 7

Ingredients

1 pkg. (12 oz.) VELVEETA Shells & Cheese Dinner
1 lb. ground beef
1 pkg. (1 oz.) TACO BELL® Taco Seasoning Mix
3/4 cup BREAKSTONE'S or KNUDSEN Sour Cream
3/4 cup KRAFT Shredded Cheddar Cheese, divided
3/4 cup TACO BELL® Thick & Chunky Salsa
1/2 cup coarsely crushed tortilla chips

Steps:

Heat oven to 400°F.
Prepare Dinner as directed on package. While Macaroni is cooking, cook meat with taco seasoning as directed on package.
Stir sour cream into prepared Dinner. Spoon half the Dinner mixture into 8-inch square baking dish; top with layers of meat mixture, half the cheddar and remaining Dinner mixture. Cover.
Bake 15 min. Top with salsa, remaining cheddar and crushed chips; bake, uncovered, 5 min.

Nutrition Facts : Calories 480, Fat 26 g, SaturatedFat 11 g, TransFat 0 g, Cholesterol 90 mg, Sodium 1180 mg, Carbohydrate 35 g, Fiber 2 g, Sugar 5 g, Protein 26 g

VELVEETA NACHO BAKE

Velveeta Nacho Bake image

Make and share this Velveeta Nacho Bake recipe from Food.com.

Provided by GingerlyJ

Categories One Dish Meal

Time 40m

Yield 1 casserole, 6 serving(s)

Number Of Ingredients 7

Ingredients

1 (12 ounce) package Velveeta shells and cheese dinner
1 lb ground beef
1 (1 1/4 ounce) package taco seasoning mix
3/4 cup sour cream
3/4 cup shredded cheddar cheese, divided
3/4 cup salsa
1/2 cup coarsely crushed tortilla chips

Steps:

HEAT oven to 400°F Prepare Dinner as directed on package. While Macaroni is cooking, cook meat with taco seasoning as directed on package.
STIR sour cream into prepared Dinner. Spoon 1/2 of Dinner mixture into 8-inch square baking dish; top with layers of meat mixture, 1/2 of Cheddar and remaining Dinner mixture. Cover.
BAKE 15 min.; top with salsa, remaining Cheddar and crushed chips. Bake, uncovered, 5 minute.

Nutrition Facts : Calories 64.2, Fat 5.7, SaturatedFat 3.3, Cholesterol 14.9, Sodium 217.2, Carbohydrate 2.9, Fiber 0.5, Sugar 2, Protein 1.1

VELVEETA SHELLS & CHEESE NACHO BAKE

VELVEETA SHELLS & CHEESE NACHO BAKE image

Categories Beef Bake

Yield servings

Number Of Ingredients 8

Ingredients

1 pkg Velveeta Shells and Cheese
1 lb ground beef
1 pkg Taco Seasoning
3/4 cup water
3/4 cup sour cream
3/4 cup shredded cheddar cheese
3/4 cup salsa
1/2 cup crushed tortilla chips

Steps:

Preheat oven to 400 degrees. Prepare shells & cheese exactly as box says. While cooking pasta, brown meat; drain meat. Add taco seasoning and water; simmer 5 minutes. Stir sour cream into finished pasta. Spoon half of pasta mix into 8 inch square baking dish; top with meat mixture, half of the shredded cheese and remaining pasta. Cover. Bake 15 minutes; top with salsa, remaining cheese, and tortilla chips.; Bake, uncovered, an additional 5 minutes.

SMART-CHOICE VELVEETA NACHO BAKE

Smart-Choice VELVEETA Nacho Bake image

Seasoned ground beef is layered with pasta shells and cheese and topped with salsa, cheddar and tortilla chips in this super-easy VELVEETA nacho bake.

Provided by My Food and Family

Categories Home

Time 35m

Yield 6 servings

Number Of Ingredients 7

Ingredients

1 pkg. (12 oz.) VELVEETA Shells & Cheese Dinner Made With 2% Milk Cheese
1 lb. extra-lean ground beef
1 pkg. (1 oz.) TACO BELL® Taco Seasoning Mix
3/4 cup BREAKSTONE'S Reduced Fat or KNUDSEN Light Sour Cream
3/4 cup KRAFT 2% Milk Shredded Cheddar Cheese, divided
3/4 cup TACO BELL® Thick & Chunky Salsa
1/2 cup coarsely crushed baked tortilla chips

Steps:

Heat oven to 400°F.
Prepare Dinner as directed on package. While Macaroni is cooking, cook meat with taco seasoning as directed on package.
Stir sour cream into prepared Dinner. Spoon half the Dinner mixture into 8-inch square baking dish; top with layers of meat mixture, half the cheddar and remaining Dinner mixture. Cover.
Bake 15 min.; top with salsa, remaining cheddar and crushed chips. Bake, uncovered, 5 min.

Nutrition Facts : Calories 400, Fat 13 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 75 mg, Sodium 1280 mg, Carbohydrate 40 g, Fiber 2 g, Sugar 7 g, Protein 29 g

NACHO BAKE

Nacho Bake image

I got this off the Kraft Velveeta Shells and Cheese box and it sounds pretty good. I have not tried it yet but I will this week.

Provided by Amie Perrett

Categories Kid Friendly

Time 35m

Yield 6 serving(s)

Number Of Ingredients 8

Ingredients

1 (12 ounce) package Velveeta shells and cheese dinner
1 lb ground beef
taco seasoning mix
3/4 cup water
3/4 cup sour cream
3/4 cup cheddar cheese, divided
3/4 cup salsa
1/2 cup tortilla chips

Steps:

Preheat oven to 400°F.
Prepare dinner following basic directions.
While pasta is cooking, brown meat; drain.
Add taco seasoning mix and water to the meat; simmer 5 minute.
Stir sour cream into prepared dinner.
Spoon half of the dinner mixture into 8-inch square baking dish; top with layers of the meat mixture, half of the cheese and the remaining dinner mixture. Cover.
Bake 15 minutes; top with salsa, remaining cheese and the crushed tortilla chips.
Bake, uncovered, an additional 5 minutes.

Nutrition Facts : Calories 294.3, Fat 22.2, SaturatedFat 10.8, Cholesterol 81.2, Sodium 364.9, Carbohydrate 4.5, Fiber 0.6, Sugar 2.1, Protein 18.8

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