Venison Steaks With Stroganoff Sauce Shoestring Fries Recipes

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BEST VENISON STROGANOFF EVER



Best Venison Stroganoff Ever image

This recipe came from my mom. I live in the South, where friends and family deer hunt on a regular basis. This is just something different to do with deer meat besides plain old steak or deerburgers.

Provided by ckmclements

Categories     Deer

Time 2h

Yield 4-6 serving(s)

Number Of Ingredients 9

2 lbs venison steak
4 tablespoons butter
1/2 cup mushroom
1/2 cup tomato sauce
1 garlic clove, crushed
2 teaspoons salt
1 teaspoon pepper
2 (10 1/2 ounce) cans cream of mushroom soup
1 cup sour cream

Steps:

  • Cut meat into 3/4 inch cubes, brown in butter, and add tomato sauce and mushrooms.
  • Cover and simmer 30 minutes.
  • Add other ingredients, stir together, and simmer one hour. Extra liquid may be added to thin the consistency, if desired. Serve over rice.

Nutrition Facts : Calories 638.1, Fat 38, SaturatedFat 19, Cholesterol 248.8, Sodium 2512.8, Carbohydrate 15.6, Fiber 0.7, Sugar 3.7, Protein 57.2

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