Veras Mennonite Cake Recipes
VERA'S MENNONITE CAKE
We first enjoyed this delicious cake at a Mennonite Church potluck dinner, courtesy of a wonderful baker named Vera. She didn't have a title for her cake, so I named it myself. The texture of this cake is like a big pound cake, and the taste reminds me of tutti-frutti!
Provided by Susan Lee
Categories Dessert
Time 50m
Yield 1 cake
Number Of Ingredients 12
Steps:
- Mix all ingredients together.
- Pour into greased/floured bundt pan.
- Bake at 350* for 44-55 minutes.
- Glaze with juice concentrate, dash of milk and enough powdered sugar to make glaze.
Nutrition Facts : Calories 6451.3, Fat 238.1, SaturatedFat 33.9, Cholesterol 634.5, Sodium 2914.8, Carbohydrate 1040.9, Fiber 20.7, Sugar 711.6, Protein 62.3
TUTTI-FRUITTI CAKE (AKA VERA'S MENNONITE CAKE)
My children and I first had this delicious pound-type cake at a potluck at the Mennonite church. It was made by Vera, she had no name for her yummy dessert, hence the title.
Provided by Susan Lee
Categories Dessert
Time 55m
Yield 12 serving(s)
Number Of Ingredients 9
Steps:
- Mix all ingredients together.
- Pour into an oiled and floured bundt pan.
- Bake at 350°F for 45-65 minutes, until top is dark golden brown and a toothpick comes out nearly clean.
- Glaze when warm with a mixture of concentrated strawberry/banana juice and powdered sugar.
Nutrition Facts : Calories 457, Fat 19.8, SaturatedFat 2.8, Cholesterol 52.9, Sodium 242.7, Carbohydrate 66.1, Fiber 1.6, Sugar 39.3, Protein 5.2
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