VIETNAMESE CLAY POT CHICKEN RECIPE - (4.1/5)
Provided by polloazul
Number Of Ingredients 13
Steps:
- Blot the chicken with paper towels to remove excess moisture. Combine the soy sauce, water, white vinegar, fish sauce, and lemon juice in a bowl and set aside. Heat the oil in a wok or large skillet over medium-high heat. Working in batches, carefully place the chicken thighs in the wok skin-side down and sear for about 5 minutes, until the skin is golden brown. Transfer to a plate and set aside. In a clay pot, Dutch oven, or deep skillet over medium heat, melt the brown sugar while stirring frequently to avoid scorching. When the sugar fully liquifies, immediate pour in the soy sauce mixture. Add the chicken, onions, chilis, garlic, and ginger. Bring the liquid to a boil, then reduce to a simmer and cook for 30 to 35 minutes, until the chicken is very tender and the sauce has reduced by at least half. Use tongs to transfer the chicken to a serving dish. Pour the sauce over the chicken, garnish with cilantro springs, and serve hot with rice on the side.
VIETNAMESE CLAY POT CHICKEN
This is a delicious and well known Vietnamese dish which you can prepare in your own home. Many traditional Vietnamese recipes are prepared in a clay pot, which is first soaked in water before being placed in a cold oven. As the pot heats up in the oven, tiny water particles are released, causing a pressure-steaming effect to cook the food. The result? Intensified flavour and tenderness, retention of nutrients and vitamins, and a wonderful aroma when the lid is removed. If using your clay pot for the first time, submerge it and the lid overnight in cold water, then proceed with the recipe. Thereafter the pot and lid need only be soaked for 15 minutes prior to using. It is important to use an unglazed clay pot, not a terra cotta baking pot with glazed interior and unglazed exterior. When removing the hot clay pot from the oven, always set it on a cloth pad or towel rather than a cold surface, or the sudden change in temperature may crack the pot. Preparation time for this recipe does not include soaking the pot or the time needed to marinate the chicken.
Provided by Daydream
Categories One Dish Meal
Time 1h15m
Yield 4-6 serving(s)
Number Of Ingredients 15
Steps:
- Remove the skin from the chicken.
- Mix all marinade ingredients together in a large bowl, add the chicken pieces and stir gently.
- Cover and place in the fridge for at least three hours, but not more than 24 hours.
- Place chicken, marinade, quartered onions, bok choy and chicken stock into the soaked clay pot, and mix gently.
- Cover and place the clay pot into a cold oven.
- Turn oven temperature to 360F - 375F (moderate heat).
- Bake for 1 hour or until chicken is tender.
- If using shiitake mushrooms, add 15 minutes before the end of cooking time.
Nutrition Facts : Calories 333.5, Fat 9.7, SaturatedFat 2.4, Cholesterol 189.5, Sodium 1179.5, Carbohydrate 11.8, Fiber 1.6, Sugar 5, Protein 48.4
CHICKEN CLAY POT
Steps:
- Place the chicken cubes in a large bowl and add garlic powder, salt, and black pepper. Cover and place in refrigerator. Combine the soy sauce, dark soy sauce, water, white vinegar, lemon juice, and sugar in a bowl and set aside.
- Heat a 4-quart saucepot or clay pot over low heat. Add brown candy pieces or brown sugar and melt slowly over medium heat, stirring frequently to avoid sticking and burning. When sugar comes to a slow boil, carefully add fish sauce. Add the soy sauce mixture, Thai chile, garlic, and ginger. Add chicken to the liquid and cook, stirring occasionally, until chicken is tender, about 8 minutes.
More about "vietnamese clay pot chicken recipes"
VIETNAMESE CLAY POT CHICKEN NO. 1 BEST RECIPE | I COOK …
From icooktheworld.com
Cuisine VietnameseTotal Time 1 hr 10 minsCategory MainCalories 185 per serving
BEST VIETNAMESE CLAY POT CHICKEN RECIPE - FOOD52
From food52.com
Reviews 2Servings 8Cuisine VietnameseCategory Entree
CLAY POT RICE WITH SPICY SAUSAGE AND MUSHROOMS RECIPE
From seriouseats.com
VIETNAMESE CLAY POT RICE : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
From recipeschoice.com
CLAYPOT CHICKEN | WILLIAMS SONOMA
From williams-sonoma.com
CHICKEN AND MUSHROOM CLAY POT RICE - THE WOKS OF LIFE
From thewoksoflife.com
CHEF CHARLES PHAN MAKES CLAY POT CHICKEN WITH CARAMEL SAUCE
From epicurious.com
CHICKEN RECIPES : VIETNAMESE CLAY POT CHICKEN RECIPE | CLAY POT …
From pinterest.ca
VIETNAMESE CLAY POT CHICKEN | FOOD TO LOVE
From foodtolove.co.nz
DELUXE VIETNAMESE CLAY POT CHICKEN - PLAIN.RECIPES
From plain.recipes
CLAYPOT CHICKEN RICE - RASA MALAYSIA
From rasamalaysia.com
VIETNAMESE CHICKEN CLAY POT - RECIPES - ABC RADIO
From abc.net.au
THE BEST CLAY POT CHICKEN RICE (鸡肉煲仔饭) - OMNIVORE'S COOKBOOK
From omnivorescookbook.com
VIETNAMESE GINGER CHICKEN (GA KHO GUNG) — VICKY PHAM
From vickypham.com
VIETNAMESE CLAY POT CHICKEN RECIPE | RECIPE | ASIAN RECIPES, …
From pinterest.se
HOW TO COOK THE MOST DELECTABLE CHICKEN RICE THAT YOU DREAM OF
From tasteasianfood.com
VIETNAMESE BRAISED CATFISH IN CLAY POT (Cá KHO Tộ)
From vickypham.com
VIETNAMESE CLAY POT CHICKEN — CINNAMON SOCIETY
From cinnamonsociety.com
VIETNAMESE CARAMEL CHICKEN - DAVID LEBOVITZ
From davidlebovitz.com
10 BEST CLAY POT CHICKEN RECIPES | YUMMLY
From yummly.com
VIETNAMESE CLAY POT DISH - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
VIETNAMESE CHICKEN CLAY POT RECIPES - TUTDEMY.COM
From tutdemy.com
10 BEST CLAY POTS RECIPES | YUMMLY
From yummly.com
VIETNAMESE CLAYPOT CHICKEN #ATOZCHALLENGE
From somethingiscooking.com
VIETNAMESE CLAY POT RICE RECIPE - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
VIETNAMESE CLAY POT CHICKEN RECIPE - ALL INFORMATION ABOUT …
From therecipes.info
VIETNAMESE CHICKEN CURRY — CINNAMON SOCIETY
From cinnamonsociety.com
VIETNAMESE CLAY POT CHICKEN (APPETITEFORCHINA) | ELKE'Z RECIPEZ
From elkezrecipes.wordpress.com
CLAY POT CHICKEN RECIPE : TASTE OF SOUTHERN
From tasteofsouthern.com
VIETNAMESE CLAY POT CHICKEN RECIPE | RECIPE | CLAY POT CHICKEN …
From pinterest.ca
VIETNAMESE-STYLE “CLAY POT” FISH | MEATEATER COOK
From themeateater.com
CLAY POT GINGER CHICKEN RECIPE - MAI PHAM | FOOD & WINE
From foodandwine.com
VIETNAMESE CHICKEN CLAYPOT WITH RICE - WORLD KITCHEN - YOUTUBE
From youtube.com
THE SLANTED DOOR INSPIRED VIETNAMESE CLAY POT CHICKEN
From shopsweetthings.com
VIETNAMESE CLAY POT RICE RECIPE - ALL INFORMATION ABOUT HEALTHY …
From therecipes.info
VIETNAMESE CARAMEL CHICKEN RECIPE | LEITE'S CULINARIA
From leitesculinaria.com
VIETNAMESE CLAY POT RICE BOWL : OPTIMAL RESOLUTION LIST
From recipeschoice.com
CLAYPOT CARAMEL CHICKEN RECIPE | EASY VIETNAMESE | YUMMEFY VIDEO
From yummefy.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #cuisine #preparation #occasion #healthy #very-low-carbs #main-dish #poultry #asian #vietnamese #easy #dinner-party #low-fat #dietary #one-dish-meal #low-saturated-fat #low-calorie #low-carb #low-in-something #meat #4-hours-or-less
You'll also love