CRUSTLESS QUICHE MASTER RECIPE
Provided by Food Network Kitchen
Categories main-dish
Time 2h20m
Yield 1 (9-inch) quiche, 6 to 8 servings
Number Of Ingredients 16
Steps:
- Preheat oven to 350 degrees F. For the pan: Brush pan with the soft butter and sprinkle the grated Parmesan evenly on top. Or for a Quick Crust, pulse bread into crumbs in a food processor. Heat butter or oil in a large skillet over medium heat; add bread crumbs and stir until evenly toasted, about 5 minutes. Evenly spread crumbs in a 9-inch glass or ceramic pie pan. Place pan on a baking sheet.
- Whisk the half-and-half, eggs and yolks in large glass measuring cup. Season with salt, pepper, and nutmeg, cayenne or paprika to taste. Spread half the desired filling evenly in the pan, top with about half the cheese; repeat with remaining filling and cheese. Pour the custard over the fillings. Top with more herbs or cheese as desired.
- Bake until the quiche is just set in the center, about 40 to 50 minutes. Cool completely on a rack before serving.
CRUSTLESS SPINACH QUICHE
I serve this in the summer for brunch with a side of sausage links and a fresh fruit bowl!
Provided by ANY14TNS
Categories 100+ Breakfast and Brunch Recipes Eggs Quiche
Time 50m
Yield 6
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9 inch pie pan.
- Heat oil in a large skillet over medium-high heat. Add onions and cook, stirring occasionally, until onions are soft. Stir in spinach and continue cooking until excess moisture has evaporated.
- In a large bowl, combine eggs, cheese, salt and pepper. Add spinach mixture and stir to blend. Scoop into prepared pie pan.
- Bake in preheated oven until eggs have set, about 30 minutes. Let cool for 10 minutes before serving.
Nutrition Facts : Calories 309.5 calories, Carbohydrate 4.8 g, Cholesterol 209.2 mg, Fat 23.7 g, Fiber 1.6 g, Protein 20.4 g, SaturatedFat 12.5 g, Sodium 545.6 mg, Sugar 2.1 g
CRUSTLESS 'QUICHE'
I suppose crustless quiche is a contradiction in terms, like seared ceviche. But if, like me, you sometimes crave what amounts to savory pie filling without the hassle of making an actual crust, this is the way to go. Once you take the crust out of the quiche you not only radically alter the concept but expand its possibilities. You can produce a "quiche" Lorraine by softening onions (lots) in butter or bacon fat, then adding eggs, cooked bacon and cream or half-and-half, and baking it all as you do in the recipe here.
Provided by Mark Bittman
Categories breakfast, brunch, dinner, lunch, main course
Time 40m
Yield 4 to 6 servings
Number Of Ingredients 7
Steps:
- Heat oven to 325 degrees and set rack in middle of it. Combine all ingredients except butter and beat until well blended.
- Pour into 4 to 6 buttered ramekins (or a buttered gratin or pie plate) and bake for 20 to 30 minutes, or until almost firm; it should still jiggle just a little in middle. Cool on a rack, then serve warm or at room temperature.
Nutrition Facts : @context http, Calories 153, UnsaturatedFat 4 grams, Carbohydrate 2 grams, Fat 11 grams, Fiber 0 grams, Protein 11 grams, SaturatedFat 6 grams, Sodium 245 milligrams, Sugar 2 grams, TransFat 0 grams
CRUSTLESS VEGETABLE QUICHE
I make this quiche and then take slices to work for breakfast. Its a filling quiche that is healthy and delicious. You can use any veggies that you like but this combo has always worked for me.
Provided by Stuuuaaart
Categories Breakfast
Time 25m
Yield 8 slices, 4 serving(s)
Number Of Ingredients 7
Steps:
- Sautee veggies in oil until tender.
- Remove veggies and allow to cool.
- Beat eggs in bowl, add salt and pepper add cool veggies to eggs and mix well.
- Spray glass pie plate with cooking spray.
- Pour half of the egg mixture in pie plate.
- Add the cheese slices.
- Top with remaining egg mixture.
- Bake at 350 degrees for 15-17 minutes.
VIETNAMESE CRUSTLESS QUICHE (STEAMED)
we've been eating this way in my house for who knows how long. It's definitely a lot lighter than the traditional quiche, and faster as well. You can add basically anything to the mix. My parents call this "clean out the fridge" dish
Provided by Nolita_Food
Categories Savory Pies
Time 35m
Yield 1 bowl
Number Of Ingredients 7
Steps:
- Put everything into a bowl , or a deep dish sprayed with cooking spray.
- Steam in a steamer for about 30 minutes or more, depending on how deep the dish is, check when you push at the top, the egg mixture is firm.
- In my house, we put the mixture in a medium size rim bowl, and then put the bowl into the rice cooker when we're cooking rice.
- When the rice is done, the egg is done as well.
- We serve with rice, but you can eat this on its own.
Nutrition Facts : Calories 586.5, Fat 20.3, SaturatedFat 6.3, Cholesterol 846, Sodium 1711.4, Carbohydrate 70.7, Fiber 3.5, Sugar 4.4, Protein 29.3
EASY CRUSTLESS QUICHE
Make a simple crustless quiche to cut out the faff of making pastry. It's packed with cheese, smoky pancetta and green veg for a lovely lunch or picnic dish
Provided by Esther Clark
Categories Dinner, Lunch, Supper
Time 55m
Number Of Ingredients 7
Steps:
- Heat the oven to 180C/160C fan/gas 4. Butter and line a 23cm round deep, springform cake tin so the paper comes 2-3cm up the sides of the tin.
- Melt the butter in a frying pan. Add the onion and pancetta and cook over a low heat for 10 mins or until softened and translucent.
- Bring a pan of lightly salted water to the boil. If using broccoli, cut into small florets, if using asparagus, keep whole. Blanch the veg for 2 mins, drain and leave to steam-dry.
- Whisk the eggs, cream and two thirds of the cheese together in a bowl. Season with salt and black pepper. Mix through the onion and bacon mixture. Pour into the tin and top with the veg and remaining cheese. Bake for 25-30 mins or until golden brown with a slight wobble in the centre.
Nutrition Facts : Calories 401 calories, Fat 34 grams fat, SaturatedFat 18 grams saturated fat, Carbohydrate 3 grams carbohydrates, Sugar 3 grams sugar, Fiber 1 grams fiber, Protein 19 grams protein, Sodium 1.1 milligram of sodium
More about "vietnamese crustless quiche steamed recipes"
VIETNAMESE STEAMED QUICHE WITH PORK & GLASS NOODLES
From spencerhgray.wordpress.com
Estimated Reading Time 7 mins
VIETNAMESE QUICHE RECIPE | SPARKRECIPES
From recipes.sparkpeople.com
HEALTHY CRUSTLESS QUICHE RECIPE | RECIPE - RACHAEL RAY …
From rachaelrayshow.com
CRUSTLESS VEGETABLE QUICHE - HEALTHY RECIPES BLOG
From healthyrecipesblogs.com
CRUSTLESS MINI QUICHE (SINGLE SERVING BREAKFAST MUFFINS)
From willcookforfriends.com
CRUSTLESS QUICHE LORRAINE - PINCH OF NOM
From pinchofnom.com
CRUSTLESS QUICHE LORRAINE RECIPE - BBC FOOD
From bbc.co.uk
CRUSTLESS QUICHE RECIPE - THE KITCHEN GIRL
From thekitchengirl.com
CRUSTLESS QUICHE RECIPES | ALLRECIPES
From allrecipes.com
VIETNAMESE EGG QUICHE - TAMING OF THE SPOON
From tamingofthespoon.com
CHEESY CRUSTLESS ASPARAGUS AND SPINACH QUICHE RECIPE
From recipes.sparkpeople.com
CRUST-LESS QUICHE - BISQUICK RECIPES
From bisquick.recipes
CRUSTLESS QUICHE RECIPE - QUICK, EASY AND SIMPLE!
From tamingtwins.com
CRUSTLESS QUICHE RECIPE - GIMME DELICIOUS
From gimmedelicious.com
CRUSTLESS BROCCOLI QUICHE RECIPE
From recipes.timesofindia.com
GARDEN VEGETABLE CRUSTLESS QUICHE RECIPE | MYRECIPES
From myrecipes.com
CRUSTLESS QUICHE - 6 INGREDIENTS! - THE RECIPE REBEL
From thereciperebel.com
VIETNAMESE STEAMED QUICHE | OMNIVOROUS - WORDPRESS.COM
From spencerhgray.wordpress.com
EASIEST CRUSTLESS QUICHE RECIPE | SOUTHERN LIVING
From southernliving.com
CRUSTLESS SPINACH QUICHE CUPS - NEWEST RECIPES
From completerecipes.com
CRUSTLESS QUICHE - EVERYDAYDIABETICRECIPES.COM
From everydaydiabeticrecipes.com
CRUSTLESS QUICHE - HAM AND CHEESE | RECIPETIN EATS
From recipetineats.com
CRUSTLESS VEGETABLE HERB QUICHE RECIPE - WORLDRD® BY LAYNE …
From worldrd.com
CRUSTLESS QUICHE {EASY & HEALTHY} - FEELGOODFOODIE
From feelgoodfoodie.net
BACON CHEDDAR CRUSTLESS QUICHE - THIS DELICIOUS HOUSE
From thisdelicioushouse.com
CRUSTLESS QUICHE LORRAINE RECIPE - SKINNYTASTE
From skinnytaste.com
CRUSTLESS QUICHE - LAUGHING SPATULA
From laughingspatula.com
VIETNAMESE CRUSTLESS QUICHE STEAMED BEST RECIPES
From findrecipes.info
CRUSTLESS VEGAN QUICHE - HOME-COOKED ROOTS
From homecookedroots.com
LOW-CARB CRUSTLESS HAM AND CHEESE QUICHE - SKINNYTASTE
From skinnytaste.com
THE VERY BEST CRUSTLESS QUICHE (IMPOSSIBLE QUICHE ... - SCRUMMY LANE
From scrummylane.com
CRUSTLESS ASPARAGUS QUICHE - NEWEST RECIPES
From completerecipes.com
HOW TO MAKE CRUSTLESS QUICHE - BOULDER LOCAVORE®
From boulderlocavore.com
CRUSTLESS QUICHE - RECIPE | COOKS.COM
From cooks.com
CRUSTLESS QUICHE RECIPE | EPICURIOUS
From epicurious.com
37 DELECTABLE CRUSTLESS SPINACH RECIPES EBOOK
From ecrater.com
CRUSTLESS QUICHE LORRAINE - HEALTHY RECIPES BLOG
From healthyrecipesblogs.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love