Virgin Mango Mojito Recipes

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VIRGIN MANGO MOJITO RECIPE



Virgin Mango Mojito Recipe image

Mango Mojito is a refreshing non-alcoholic, dairy-free summer drink made from the ripe mango juice. Learn how to make virgin mango mojito in a few simple steps.

Provided by Hina Gujral

Categories     Drinks

Time 20m

Number Of Ingredients 8

1 Cup mango pulp (ripe and sweet)
1 tablespoon granulated white sugar
1 Cup chilled or cold water
4 - 5 fresh mint leaves
Himalayan Pink Salt
4 - 5 lemon wedges
5 - 6 ice-cubes, as required
1 litre club soda or sparkling water

Steps:

  • Combine mango pulp with water and sugar. Blend smooth to a juice like consistency. Keep in the fridge until ready to make mojito.
  • In a serving glass, add 2 - 3 mint leaves, half a teaspoon of salt, lemon wedge, and gently crush them using a wooden spoon to release the flavor of mint leaves.
  • Fill each glass with 1/4 Cup of mango juice. Add ice cubes.
  • Fill each glass with club soda or sparkling water and stir. You can add alcohol as well at this stage.
  • Serve virgin mango mojito immediately.

Nutrition Facts : Calories 82 kcal, Carbohydrate 21 g, Protein 1 g, Fat 1 g, Fiber 2 g, SaturatedFat 1 g, Sodium 20 mg, Sugar 16 g, ServingSize 1 serving

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