LEMONADE SLUSHIE
Steps:
- Place all ingredients into the blender and secure lid.
- For Blendtec: Press the ICE CRUSH button.
- For Vitamix: Select VARIABLE, speed #1. Turn machine on and slowly increase speed to VARIABLE, speed #10, then to HIGH. Blend for 30 seconds or until desired consistency is reached. Serve immediately.
- All done! Enjoy!! Now take a photo, rate it, and share your accomplishments! :) Tag @BlenderBabes & #BlenderBabes
Nutrition Facts : Calories 210 kcal, Carbohydrate 54 g, Protein 1 g, Fat 1 g, Sodium 42 mg, Sugar 52 g, ServingSize 1 serving
QUICK AND EASY STRAWBERRY SLUSHIE RECIPE
Quick and Easy Strawberry Slushie Recipe - Here is a kid friendly Summer drink that you can make in just a few minutes. Our favorite Easy Drink recipe.
Provided by Eating on a Dime
Categories Drinks
Time 10m
Number Of Ingredients 5
Steps:
- Add the water, ice, sliced strawberries, sugar and fresh lemon juice to a blender.
- Blend until smooth and all ingredients are thoroughly combined.
- Pour into a pitcher.
- Serve and garnish with fresh strawberries or lemons.
Nutrition Facts : Calories 186 kcal, Carbohydrate 48 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, Sodium 14 mg, Fiber 4 g, Sugar 41 g, ServingSize 1 serving
STRAWBERRY SLUSHIE
A healthy & refreshing recipe for Strawberry Ice, or strawberry slushie -a delicious alternative to ice cream- made with fresh strawberries, ice and honey. Low in fat and calories, high in antioxidants. Vegan adaptable. Make in 5 minutes! | www.feastingathome.com
Provided by Sylvia Fountaine
Categories vegan desserts
Time 5m
Yield 2
Number Of Ingredients 5
Steps:
- Place strawberries, maple and a squeeze of citrus in a blender. Blend until smooth. If need be, add a splash of water to the bender to get it going. Taste, adding more maple or citrus to taste if you like. You want a nice balance between sweet and tart. The sweeter and riper the strawberries are the less maple or honey you will need.
- Add the ice cubes a little at a time, blending until incorporated, adding more ice to the blender (if you like) to get it really thick and icy. If you've got a good blender, let it go just a bit it longer, it will take on a slightly creamy look. It should be thick enough to mound on a spoon, and not be runny.
- Spoon into one large glass or two smaller glasses. Serve with a spoon. ????
Nutrition Facts : ServingSize (with 2 teaspoons honey)
HOW TO MAKE A SLUSHIE
There's nothing more refreshing than a delicious icy slushie drink, read our guide on how to make a slushie using one of 3 SIMPLE methods!
Provided by Russell D. Baumgartner
Categories dessert
Time 5m
Yield 4
Number Of Ingredients 4
Steps:
- Start by adding liquid, water, sweetener, and chilled water into the slush machine.
- Start the machine.
- The cooling system of the machine will cool the ingredients and you will get the perfect slushy drink in a few minutes.
Nutrition Facts : Calories 200 cal
CITRUS SMOOTHIE
Frozen mango chunks round out the citrus notes of fresh pineapple, orange, and lemon in this smoothie fit for paradise.
Provided by Vitamix
Time 11m
Yield 3 Servings (960 ml)
Number Of Ingredients 24
Steps:
- Place all ingredients into the Vitamix container in the order listed and secure the lid. Start the blender on its lowest speed and quickly increase to its highest speed. Blend for 1 minute or until desired consistency is reached.
- Place all ingredients into the Vitamix container in the order listed and secure the lid. Start the blender on its lowest speed and quickly increase to its highest speed. Blend for 1 minute or until desired consistency is reached.
- Place all ingredients into the Vitamix container in the order listed and secure the lid. Start the blender on its lowest speed and quickly increase to its highest speed. Blend for 1 minute or until desired consistency is reached.
- Place all ingredients into the Vitamix container in the order listed and secure the lid. Start the blender on its lowest speed and quickly increase to its highest speed. Blend for 1 minute or until desired consistency is reached.
Nutrition Facts :
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