Vodka Sauce Chicken Zucchini Noodles Recipes
VODKA SAUCE CHICKEN ZUCCHINI NOODLES
Vodka Sauce Chicken Zucchini Noodles - Easy, quick, but SO delicious Zucchini Noodles and Chicken tossed with homemade Vodka Sauce.
Provided by Katerina | Diethood
Categories Dinner
Time 1h
Number Of Ingredients 13
Steps:
- Peel zucchini lengthwise with a vegetable peeler to create long strips.
- Lay zucchini strips flat on a paper towel-lined baking sheet; set aside to dry.
- Heat 2 tablespoons olive oil in a large nonstick skillet over medium-high heat.
- Season chicken breasts with thyme, salt and pepper; add to skillet and cook for 4 minutes per side, or until cooked through.
- Remove from skillet; cut into strips and set aside. Cover to keep warm.
- In the same skillet, heat the butter and olive oil over medium heat.
- Add garlic and tomato paste and cook for 30 seconds, or until fragrant.
- Stir in diced tomatoes and bring to a boil; reduce heat and simmer gently for 10 minutes.
- Add the vodka and simmer for 8 to 10 minutes.
- Stir in milk and continue to simmer for 10 more minutes.
- Stir in the cheese; continue to stir until well incorporated.
- Add previously prepared chicken and zucchini to the sauce; cook for 1 more minute, or until heated through.
- Remove from heat and serve.
Nutrition Facts : Calories 460 kcal, Carbohydrate 16 g, Protein 28 g, Fat 24 g, SaturatedFat 7 g, Cholesterol 77 mg, Sodium 544 mg, Fiber 3 g, Sugar 11 g, ServingSize 1 serving
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