Walnut Coconut Applesauce Coffee Cake Recipes

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WALNUT COCONUT APPLESAUCE COFFEE CAKE



Walnut Coconut Applesauce Coffee Cake image

This Walnut, Coconut, Applesauce, Coffee Cake Hits Every Cake Baker's Goals. An Infamous Cake Trick Is to Use Applesauce, Combined with 2-3 Eggs to Get ...

Provided by Lilly Mathuse

Categories     Apple Dessert Recipes, Apple Recipes, Coconut Cake Recipes, Coffee Cakes, Dessert Pastry Recipes, Dessert Recipes, Easy Cake Recipes, Fruit Recipes, Nut Recipes, Pastry Recipes, Vegetarian Desserts

Time 1h25m

Yield 12

Number Of Ingredients 13

Applesauce 1 cup
Walnuts 1 cup
Coconut 1 cup
Cinnamon 1 tsp
Vanilla extract 1 tsp
Buttermilk 1 cup
Sugar 1 cup
Brown sugar 1 cup
Caster sugar 1 tbsp
All-purpose flour 2 ½ cups
Baking soda 1 tsp
Eggs 2
Salt 1 tsp

Steps:

  • Preheat the oven to 350 °F. (175 °C)
  • In a bowl, combine the applesauce, brown sugar, white sugar, eggs and vanilla extract.
  • In a separate bowl, whisk the flour, baking soda, salt, and cinnamon together.
  • Add the flour mixture to the egg mixture, alternating with the buttermilk, just until the batter is moistened.
  • Fold the coconut and walnuts into the batter.
  • Transfer the batter into the prepared baking dish and bake in the oven for 45-55 minutes, until a toothpick inserted near the center comes out clean.
  • Remove the baked cake from the oven to a wired rack and allow to cool. Dust coffee cake with confectioners sugar.

Nutrition Facts : Calories 354, Fat 9.4g, Carbohydrate 63.2g, Protein 6.2g, Cholesterol 32mg, Sodium 356mg

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