THAI TUNA BURGERS
Tasty Thai tuna burgers with a hint of sesame, ginger, and soy. Made from minced fresh tuna steaks, these are a delicious alternative to the all-beef patty. Serve with lettuce, tomato, and your own personal favorite burger toppings.
Provided by dakota kelly
Categories World Cuisine Recipes Asian Thai
Time 55m
Yield 6
Number Of Ingredients 16
Steps:
- In a bowl, thoroughly mix minced tuna, bread crumbs, green onion, carrot, ginger, cilantro, sesame oil, ketchup, soy sauce, cumin, salt, pepper, and egg. Cover, and refrigerate for 30 minutes.
- Preheat oven broiler.
- Form tuna mixture into 6 patties, and place in a broiler pan on top oven rack. Cook, uncovered, 4 minutes per side, or until easily flaked with a fork. Serve on hamburger buns with lettuce and tomato.
Nutrition Facts : Calories 318.8 calories, Carbohydrate 32.1 g, Cholesterol 82.2 mg, Fat 5.6 g, Fiber 2.6 g, Protein 33.3 g, SaturatedFat 1.3 g, Sodium 596.4 mg, Sugar 2.8 g
JAPANESE BURGERS WITH WASABI KETCHUP
This burger recipe comes from the chef Tadashi Ono's 2011 book, "The Japanese Grill: From Classic Yakitori to Steak, Seafood and Vegetables," written with Harris Salat. The writer Alex Witchel raved about it in The Times that same year: "Half beef, half pork, it stayed uncannily moist despite being cooked through. Perfection."
Provided by Alex Witchel
Categories dinner, quick, main course
Time 30m
Yield 4 servings
Number Of Ingredients 13
Steps:
- Prepare the wasabi ketchup: Whisk together the ketchup, soy sauce and wasabi paste.
- Make the burgers: Prepare a grill for medium heat. In a large mixing bowl, combine the bread crumbs and milk and let rest 2 to 3 minutes. Add the sirloin, pork, onion, soy sauce, salt and pepper. Knead the meat until it becomes sticky and binds together; divide into 4 parts.
- Lightly dab your hands with sesame oil. Using your palms, roll each part of the meat into a ball, then pat the ball flat, shifting it from hand to hand, to form a 1/2-inch-thick patty. Make a shallow indentation across the center of the patty with the side of your hand, to keep it from puffing while it grills.
- Grill the burgers, flipping twice, until browned and cooked through, with no pink in the middle, about 10 minutes. (Alternatively, they may be broiled or sautéed.) Let rest for 2 minutes. Serve on buns, topped with some wasabi ketchup.
Nutrition Facts : @context http, Calories 399, UnsaturatedFat 13 grams, Carbohydrate 21 grams, Fat 24 grams, Fiber 1 gram, Protein 24 grams, SaturatedFat 9 grams, Sodium 988 milligrams, Sugar 8 grams
WASABI GRILLED TUNA
Make and share this Wasabi Grilled Tuna recipe from Food.com.
Provided by Chasfoodie
Categories Lunch/Snacks
Time 25m
Yield 2-4 serving(s)
Number Of Ingredients 9
Steps:
- -----------Sauce-------------.
- In a bowl mix wasabi and water to make a paste.
- Let stand 10 minutes.
- Stir in vinegar, mayonnaise and garlic.
- Set aside.
- ---------Tuna-----------.
- Prepare grill with medium-hot coals.
- In a cup, mix the soy sauce, oil, and wasabi powder.
- Brush on tuna.
- Grill for 3-4 minutes on each side for rare tuna.
- Thinly slice the tuna and serve with the Wasabi sauce.
TUNA BURGERS WITH WASABI MAYONNAISE
This simple-to-make meal is a healthy and delicious variation on the traditional burger recipe.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Seafood Recipes
Yield Makes 6 burgers
Number Of Ingredients 12
Steps:
- Place vinegar and sugar in small bowl. Slowly whisk in 2 tablespoons olive oil to form an emulsion; season with salt and pepper; set aside.
- Place tuna, scallions, soy, 2 tablespoons olive oil, sesame oil, and lemon zest in a large bowl; season with salt and pepper. Mix well, using your hands, to combine. Divide tuna mixture into six equal portions and form each portion into a 1/2-inch thick patty.
- Place a large nonstick skillet over medium heat and add enough canola oil to coat bottom of skillet. Add patties, and cook until medium-rare, 2 to 3 minutes per side.
- Place arugula in a large bowl, drizzle with reserved dressing, and toss to combine. Divide arugula evenly between 6 plates. Place one patty on each bed of arugula; serve immediately with wasabi mayonnaise.
GRILLED TUNA BURGERS WITH WASABI MAYONNAISE
Make and share this Grilled Tuna Burgers With Wasabi Mayonnaise recipe from Food.com.
Provided by Galley Wench
Categories < 30 Mins
Time 28m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Wasabi Mayonnaise:.
- Mix all ingredients together in small bowl.
- Cover with plastic wrap and chill until flavors blend, at least 10 minutes.
- Tuna Burgers:.
- With your knife, using a rocking motion, chop tuna until it is coarsely ground into pieces about 1/8 inch each.
- In medium size bowl mix tuna with garlic, ginger, salt, and pepper (to taste). Divide mixture into 4 portions approximately 5 ounces each. Using your hands press into patties about 1 inch thick.
- Chill patties in refrigerate for at least 15 minutes.
- Preheat grill until very hot (about 15 minutes). Leave all burners on high.
- Oil grate (with a small wad of paper towels soaked in vegetable oil).
- Grill burgers, covered, until browned on one side, about 3 minutes. Flip burgers with greased metal spatula.
- Continue grilling, covered, to desired doneness, about 3 minutes for medium-rare or 4 minutes for medium, 5 minutes for medium-well (do not overcook).
- Serve immediately with wasabi mayonnaise.
TUNA WITH WASABI SAUCE
Wasabi mayonnaise can be found in the Asian section of your local supermarket. Wasabi, an Asian plant similar to horseradish, has a fiery flavor. Add some plain mayonnaise to make a milder sauce.
Provided by Taste of Home
Categories Dinner
Time 15m
Yield 4 servings.
Number Of Ingredients 7
Steps:
- In a large resealable plastic bag, combine the teriyaki sauce, vinegar and oil; add tuna. Seal bag and turn to coat; refrigerate for up to 1 hour. Meanwhile, in a small bowl, combine the mayonnaise, onion and lemon juice until blended. Refrigerate until serving. , Drain and discard marinade. Using long-handled tongs, moisten a paper towel with cooking oil and lightly coat the grill rack. Grill tuna, covered, over medium heat or broil 4 in. from the heat for 5-6 minutes on each side or until medium-rare or until slightly pink in the center. Serve with wasabi sauce.
Nutrition Facts : Calories 458 calories, Fat 25g fat (4g saturated fat), Cholesterol 112mg cholesterol, Sodium 341mg sodium, Carbohydrate 1g carbohydrate (1g sugars, Fiber 0 fiber), Protein 53g protein.
GRILLED TUNA BURGERS WITH WASABI MAYONNAISE
Cottage Living, October 2006, with a bit of tweaking. My daughter loves fresh tuna and salmon, have been looking for different recipes to break the monotony. Didn't include the hour chilling time.
Provided by Manami
Categories Tuna
Time 21m
Yield 4 serving(s)
Number Of Ingredients 24
Steps:
- MAKE THE BURGERS:.
- Place tuna, cilantro leaves, mayonnaise, and mustard in a food processor. Pulse 5 or 6 times or until coarsely ground.
- Add breadcrumbs, shallots or green onions, fresh ginger, soy sauce or tamari, and pepper, and 1 or 2 times, to combine.
- Form 4(1" thick)patties, chill 1 hour.
- Grill burgers over medium-high heat, about 3 minutes on each side to desired degree of doneness. Remove from grill; cover loosely, and let rest 3-4 minutes.
- WASABI MAYONNAISE:.
- Combine all ingredients in a small bowl and stir to blend. Refrigerate in airtight container until ready to serve.
- ASSEMBLY:.
- Serve on toasted challah bread with Wasabi Mayonnaise, avocado, cucumber or tomato slices, and watercress.
- Enjoy!
Nutrition Facts : Calories 741.5, Fat 29.5, SaturatedFat 5.1, Cholesterol 134.5, Sodium 1201, Carbohydrate 68, Fiber 3.1, Sugar 7.1, Protein 50.7
WASABI TUNA BURGER WITH THAI STYLE CUCUMBERS
I subscribe to the "Chef To Chef" newsletter and this is one of their recipes. I have not tried it yet. I hope you find it interesting.
Provided by Normaone
Categories Tuna
Time 40m
Yield 4 serving(s)
Number Of Ingredients 21
Steps:
- Cucumbers:.
- Combine all cucumber ingredients in a sealable plastic storage container. Chill for two hours.
- Tuna Burgers:.
- Remove any sinew from the tuna and chop into fine dice. Add the scallions, ginger, mustard, soy sauce and pepper and blend thoroughly. Do not over mix. Form into 4 equal portions and make patties. Chill for 1 hour.
- While the tuna patties are chilling, mix the wasabi powder with just enough water to make a paste. Allow to sit for 20 minutes. Add it to the mayonnaise and lime juice and chill.
- Heat a skillet and add about 2 tablespoons of the peanut oil. Cook the tuna burgers until just done, about 4 minutes per side.
- Place a piece of lettuce on the bottom of each bun and top with a few slices of cucumbers. Top with tuna burger. Then top with the bun top which has been spread liberally with Wasabi Mayonnaise. Serve with the remaining Thai Style Cucumbers on the side.
- The preparation time does not include the chilling time.
Nutrition Facts : Calories 333, Fat 7.5, SaturatedFat 1.4, Cholesterol 48.1, Sodium 546.7, Carbohydrate 32, Fiber 1.8, Sugar 7.7, Protein 33.2
More about "wasabi tuna burger with thai style cucumbers recipes"
ASIAN-INSPIRED TUNA BURGER WITH WASABI MAYO RECIPE
From eatthis.com
3/5 (70)Category Dinner, LunchAuthor David Zinczenko And Matt GouldingCalories 330 per serving
RECIPE WASABI GINGER LIME AHI TUNA BURGERS
From importfood.com
WASABI GINGER AHI TUNA BURGERS RECIPE | CDKITCHEN.COM
From cdkitchen.com
THAI TUNA BURGERS WITH GINGER-LEMON MAYONNAISE RECIPE
From foodandwine.com
TUNA BURGERS WITH WASABI MAYO AND QUICK CUCUMBER …
From oprah.com
SPICY THAI TUNA BURGERS - HAPPYANDHARRIED.COM
From happyandharried.com
GRILLED TUNA BURGERS RECIPE BY THE DAILY MEAL …
From thedailymeal.com
THE TUNA BURGER RECIPE | RECIPELAND
From recipeland.com
10 BEST FRESH TUNA BURGERS RECIPES - YUMMLY
From yummly.com
RECIPE WASABI GINGER LIME AHI TUNA BURGERS :: IMPORTFOOD
From importfood.com
TUNA CUCUMBER SANDWICHES | SOMETHING ABOUT SANDWICHES
From somethingaboutsandwiches.com
TUNA BURGER SLIDERS WITH WASABI MAYO - SUPERMAN COOKS
From supermancooks.com
AHI TUNA WITH CUCUMBER AND WASABI SAUCE RECIPE - RECIPEZAZZ.COM
From recipezazz.com
THAI-STYLE TUNA BURGER - BETTER HOMES & GARDENS
From bhg.com
THAI FUSION AHI TUNA BURGERS - WHOLE FOOD BELLIES
From wholefoodbellies.com
TUNA BURGER WITH WASABI MAYO - HEINEN'S GROCERY STORE
From heinens.com
10 BEST WASABI BURGER RECIPES - YUMMLY
From yummly.com
ASIAN-INSPIRED TUNA BURGER WITH WASABI MAYO RECIPE
From stage.eatthis.com
HERBY TUNA BURGERS WITH WASABI (LOW FAT AND HEALTHY)
From food.com
GRILLED ASIAN TUNA BURGERS RECIPE — BITE ME MORE
From bitememore.com
YELLOWFIN TUNA BURGER WITH JAPANESE CUCUMBER RELISH & WASABI …
From fooddiez.com
THAI TUNA BURGERS WITH GINGER-LEMON MAYONNAISE - FARM FLAVOR …
From farmflavor.com
THAI TUNA CUCUMBER CUPS – CLOVER LEAF
From cloverleaf.ca
THAI CHILI & GINGER TUNA BURGER W/ CUCMBER SALAD - CUT OUT
From cutoutandkeep.net
WORKING GIRL DINNER: RARE JAPANESE TUNA BURGERS WITH WASABI …
From frenchrevolutionfood.com
WASABI GINGER AHI TUNA BURGERS RECIPE - FOOD NEWS
From foodnewsnews.com
SEARED TUNA BURGER WITH AVO EDAMAME AND WASABI MAYO | CRUSH …
From crushmag-online.com
10 BEST WASABI CRUSTED TUNA RECIPES - YUMMLY
From yummly.com
THAI TUNA CUCUMBER CUPS RECIPE | BUMBLE BEE SEAFOODS
From bumblebee.com
YELLOWFIN TUNA BURGER WITH JAPANESE CUCUMBER RELISH & WASABI …
From sippitysup.com
EASY ASIAN TUNA BURGERS RECIPE - RACHEL B THE RD
From rachelbtherd.com
GRILLED TUNA BURGERS WITH WASABI MAYONNAISE - FOSTERS MARKET
From fostersmarket.com
SEARED AHI TUNA CUCUMBER BITES WITH WASABI MAYO - LINDSEY EATS
From lindseyeatsla.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #main-ingredient #cuisine #preparation #occasion #seafood #asian #dinner-party #fish #dietary #tuna #saltwater-fish
You'll also love