WEIGHT WATCHERS COOL WHIP COOKIES
These Weight Watchers Cool Whip Cookies are the easiest cookies to make with just 4 ingredients that are light and fluffy and only 3 Weight Watcher points per cookie!
Provided by EverydayShortcuts.com
Categories Desserts
Time 18m
Number Of Ingredients 4
Steps:
- Preheat oven to 350 degrees.
- Measure out your powdered sugar and place in a small bowl, set aside.
- In a large bowl mix together cake mix, cool whip and egg using a mixer. The texture can be thick and slightly sticky so using a mixer makes it much easier to handle.
- Spray a baking sheet with cooking spray. Using a cookie scoop, scoop one ball of dough into the powdered sugar. Roll around and form a ball. Place onto cookie sheet. Repeat until you have 24 cookies.
- Bake in the oven 10-14 minutes. The edges will be slightly brown. For my oven 13 minutes was the magic number.
- Serve warm . Edges and bottom will be slightly crisp and the inside will be super soft.
Nutrition Facts : Calories 105 calories, Carbohydrate 22 grams carbohydrates, Cholesterol 9 milligrams cholesterol, Fat 1 grams fat, Fiber 0 grams fiber, Protein 1 grams protein, SaturatedFat 1 grams saturated fat, ServingSize 1, Sodium 169 grams sodium, Sugar 13 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 0 grams unsaturated fat
WEIGHT WATCHERS COOL WHIP COOKIES
Steps:
- Preheat oven to 350 degrees.
- Measure powdered sugar or sweetener and place in a small bowl. Set aside.
- In a large bowl mix together cake mix, cool whip and egg using a mixer. The texture can be thick and slightly sticky so using a mixer makes it much easier to handle.
- Spray a baking sheet with cooking spray or line with parchment paper.
- Using a cookie scoop, scoop one ball of dough into the sweetener or powdered sugar. Roll around and form a ball. Place onto cookie sheet. Repeat until you have 24 cookies.
- Bake in the oven 10-14 minutes. The edges will be slightly brown. Edges and bottom will be slightly crisp and the inside will be super soft.
Nutrition Facts : Calories 100 kcal, Carbohydrate 17 g, Protein 2 g, Fat 3 g, SaturatedFat 1 g, Cholesterol 8 mg, Sodium 158 mg, Fiber 1 g, Sugar 10 g, ServingSize 1 serving
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