Wellfleet And Manila Clam Sauce Recipes
AMAZING WHITE CLAM SAUCE
I got this recipe from an old boyfriend, and have modified it over the years. My husband and I have this at least every two weeks with a big loaf of garlic bread. It's very easy, but very delicious and filling.
Provided by Linoleum
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Pasta Sauce Recipes Seafood
Time 1h5m
Yield 4
Number Of Ingredients 8
Steps:
- Heat olive oil in a large skillet over medium-high heat. Add onion and red pepper flakes, and cook stirring constantly until onion is tender. Add garlic, and cook for a couple of minutes, just until fragrant. Pour in the reserved clam juice, and simmer over low heat for 10 minutes.
- Gradually stir the half-and-half cream into the skillet, and simmer for another 20 minutes, but do not boil. At this time, I like to prepare my linguine and garlic bread.
- Bring a large pot of lightly salted water to a boil. Add linguine pasta, and cook for 8 to 10 minutes, until al dente.
- Add clams to the sauce, and cook just until clams are heated through, or they will become tough and chewy. Remove from heat, and serve over linguine pasta. Top with a sprinkle of grated Parmesan cheese.
Nutrition Facts : Calories 825.2 calories, Carbohydrate 57.5 g, Cholesterol 136.3 mg, Fat 44.7 g, Fiber 2.7 g, Protein 48.6 g, SaturatedFat 12.7 g, Sodium 280.3 mg, Sugar 4.5 g
THE BEST CLAM SAUCE
I cannot order better white clam sauce in a restaurant. My boyfriend begs me to make this! Thanks Mom! Serve this dish with fresh garlic bread and a nice white wine. I promise this is a keeper and you won't like any other white clam sauce!
Provided by Jodie B
Categories Seafood Shellfish Clams
Time 45m
Yield 4
Number Of Ingredients 8
Steps:
- Bring a large pot of salted water to a boil, add linguini and return water to a boil. Let linguini cook until al dente; drain well.
- In a large skillet, saute the onion and garlic in olive oil until the onions are translucent. Drain the cans of minced clams, reserving half of the juice.
- Stir the clams, reserved juice, butter, salt and pepper, and wine. Simmer the mixture for 20 minutes, until the sauce has reduced 1/3 and has thickened.
- Spoon the clam sauce over the linguini and serve.
Nutrition Facts : Calories 906.4 calories, Carbohydrate 73.8 g, Cholesterol 184.7 mg, Fat 39.2 g, Fiber 3.7 g, Protein 60.6 g, SaturatedFat 16.3 g, Sodium 593.9 mg, Sugar 2.9 g
OLD-FASHIONED LINGUINE WITH WHITE CLAM SAUCE
This recipe is easy and takes less than 20 minutes. It's one of my weekend favorites and has been a family tradition for years.
Provided by Maine-iac
Categories < 30 Mins
Time 25m
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- In a 5 qt pot, heat water to a boil and cook pasta until al dente.
- While the pasta is cooking, melt butter and olive oil in pan.
- Sautee onion and garlic, and add crushed red pepper flakes.
- Add lemon juice, oregano, basil, and Old Bay seasoning, stir for one minute Add clams with juice.
- Simmer for 5 minutes.
- Drain pasta and place in large bowl.
- Cover pasta with clam sauce, stir well and top with parsley and parmesan cheese.
- Serve with warm crusty bread and chilled white wine.
Nutrition Facts : Calories 795.1, Fat 22.7, SaturatedFat 7.6, Cholesterol 90.3, Sodium 1435.2, Carbohydrate 96.2, Fiber 4.1, Sugar 3.9, Protein 48.4
More about "wellfleet and manila clam sauce recipes"
CLAMS IN WHITE SAUCE RECIPE - LINGUINE WITH WHITE …
2019-02-18 Wipe out the pan and add 2 tablespoons olive oil. Turn the heat to medium-high and sauté the garlic for about 1 minute; don't let it brown. Add the red pepper flakes and the remaining white wine. Boil this for 1 minute, then …
From honest-food.net
From honest-food.net
MANILA CLAMS WITH SOY BUTTER - ANDREW ZIMMERN
Instructions. In a large saucepan, combine the sake, soy sauce, sugar, ginger, chiles and garlic and bring just to a boil, whisking to dissolve the sugar. Add the clams, cover and cook over high heat, shaking the pan occasionally, until the …
From andrewzimmern.com
From andrewzimmern.com
CLASSIC CLAM SAUCE - CHEF'S MANDALA
Directions. 1 If using fresh clams, place the clams in a large stock pot with 1/2 cup of water over medium heat. Cover the pot and bring to a boil. Cook 5 to 6 minutes or until the clams just open. Remove the clams with a slotted spoon, …
From chefsmandala.com
From chefsmandala.com
10 BEST MANILA CLAMS RECIPES | YUMMLY
2022-07-11 soy sauce, manila clams, cloves, grassfed butter, chopped green onion and 2 more. Manila Clams with Soy Butter Andrew-Zimmern. soy sauce, peeled fresh ginger, scallions, salt, manila clams and 5 more. Quickie Miso …
From yummly.com
From yummly.com
STEAMED MANILA CLAMS - NORTHWEST COOKING AFLOAT
2019-02-12 2. In a Dutch oven or stockpot, combine wine, garlic, salt, and pepper and bring to a rolling boil. 3. Once boiling, add the clams and cover with a lid, reduce heat to medium high, and steam for 5 minutes. With a slotted …
From northwestcookingafloat.com
From northwestcookingafloat.com
RESTAURANT-STYLE LINGUINE WITH CLAMS - ONCE UPON A CHEF
Add the wine, red pepper flakes, ¾ teaspoon kosher salt, clams, and ¼ cup of the parsley; bring to a simmer and cook, covered, until the clams open, 6 to 8 minutes. Discard any unopened clams. Reserving ½ cup of the cooking …
From onceuponachef.com
From onceuponachef.com
LINGUINE WITH WHITE CLAM SAUCE - WELLFLEET SHELLFISHERMEN'S …
2021-02-17 1. Rinse clams thoroughly 2. Put the clams in a pot with an inch and a half of water and bring to a boil while covered and turn heat to medium-high, until clams open, 10-15 minutes. 3. Meanwhile, in a large saucepan, add olive oil one to two grinds of black pepper, a dash of crushed red pepper, and garlic and saute over medium heat until garlic ...
From wellfleetshellfishermen.org
Author Ryan Curley
From wellfleetshellfishermen.org
Author Ryan Curley
LINGUINE WITH WHITE CLAM SAUCE - LIDIA
Directions. Bring a large pot of water to boil for pasta. In a large straight-sided skillet, heat 4 tablespoons olive oil over medium heat. Add sliced garlic and cook until sizzling, about 1 to 2 minutes. Add anchovies and stir until the anchovies break up and dissolve into the oil, about 2 minutes. Add the clams to the skillet, along with the ...
From lidiasitaly.com
From lidiasitaly.com
WHITE CLAM SAUCE WITH LINGUINE - 40 APRONS
2020-06-09 Fill large pot with salted water. Add linguine and cook until pasta is al dente. Drain pasta water and set noodles aside. In large skillet over medium-high heat, warm olive oil until oil is hot and shimmering. Add garlic and sauté until just fragrant. Add reserved liquid from cans of clams, white wine, and salt.
From 40aprons.com
From 40aprons.com
LINGUINE WITH MANILA CLAMS, MUSSELS AND WHITE WINE SAUCE
2019-05-15 Bring a large pot of lightly salted water to a boil. In a separate large pan, add 2 TBSP of oil, parsley, minced garlic and Calabrian chili (or red chili flakes). One the garlic turns golden, toss in the clams and mussels, stir, and cook for a couple of minutes. Add the white wine and stir. Cook for two minutes and add the cherry tomatoes.
From cessuggests.com
From cessuggests.com
WHITE WINE GARLIC MANILA CLAMS | 15 MINUTES - LOWCARBINGASIAN
2022-06-30 5) In a stove top pot, add garlic and butter on high heat. Mix around the butter until completed melted. 6) Next add white wine, Soy Sauce and black pepper. Bring broth to boil. Once boiling, reduce heat to medium and cook for 2 minutes uncovered (to boil out the alcohol). 7) After 2 minutes, add clams and cover.
From lowcarbingasian.com
From lowcarbingasian.com
LINGUINE WITH MANILA CLAMS AND TOMATOES | RECIPES | EXPLORE
Increase the heat to high, add the white wine and simmer until reduced by half, 1 to 2 minutes. Reduce the heat to medium, add the clams and tomatoes, cover and cook until the clams open, 3 to 5 minutes. Season with salt if needed. Add the Calabrian peppers and toss together. Bring a large pot of salted water to a boil.
From merryedwards.com
From merryedwards.com
RECIPE FOR LINGUINE AND CLAM SAUCE (WITH HIDDEN SUPERFOOD!)
Stir in the clams, tomatoes, crushed red pepper and coconut palm sugar and simmer sauce for 15 minutes. Add the chopped basil and cook for an additional minute. Divide pasta among 4 serving bowls and top with the clam sauce. Garnish with basil and fresh steamed clams (optional). Serve warm.
From cleancuisine.com
From cleancuisine.com
MANILA CLAMS WITH GARLIC BREAD - RECIPES FROM CHEF NORMA
Pour the sauce over the clams and top with the fresh fennel fronds. 6 For the garlic bread, drizzle the remaining 1 tbsp of oil in the inside of the bread and cook on a …
From brookswine.com
From brookswine.com
CLASSIC LINGUINE WITH CLAM SAUCE - ANDREW ZIMMERN
Bring a large volume of salted water to a boil. Cook linguine to al dente according to package. Drain, and toss in 3 tablespoons of olive oil. Reserve. Scrub the clams and place in a large pot with the wine and water. Bring to a boil, cover and cook for 5 minutes or until all of the clams are open. Reserve clams to a bowl.
From andrewzimmern.com
From andrewzimmern.com
LINGUINE WITH MANILA CLAMS | WILLIAMS SONOMA
Add the garlic and sauté until lightly golden, about 30 seconds. Add the reserved clam broth and the lemon juice and simmer over low heat until slightly reduced, about 4 minutes. Add the red pepper flakes and black pepper. Taste and adjust the seasoning with a pinch of salt, if necessary. Drain the linguine well and add it to the sauce in the pan.
From williams-sonoma.com
From williams-sonoma.com
GRILLED MANILA CLAMS WITH LEMON HERB BUTTER - FORK KNIFE SWOON
2016-05-27 Prepare the lemon herb butter. In a medium skillet, melt the butter over medium heat (on either on a range or outdoor grill). Add the garlic, and cook, stirring occasionally, until golden and fragrant, 1-2 minutes. Add the lemon juice and herbs and continue cooking for another minute. Season with salt and pepper, to taste.
From forkknifeswoon.com
From forkknifeswoon.com
FISH ON FRIDAYS: LINGUINE WITH CLAM SAUCE - KITCHN
2020-02-03 Boiling the water for the pasta is the most time consuming part. Linguine with Clam Sauce is a classic and most recipes are similar. We like working from Martha’s basic recipe and experimenting from there. We add capers sometimes, change out the linguine for angel hair and other pastas, or substitute raw, peeled shrimp for the clams.
From thekitchn.com
From thekitchn.com
LINGUINE WITH MANILA CLAM SAUCE AND CHANTERELLE …
2019-07-13 Add the linguine to the pot and stir to prevent sticking. Meanwhile, heat a 10-12 inch saute pan with the oil, add the shallot and garlic and cook for 1 minute, stirring occasionally. Add the clams and chanterelles and stir to coat with the oil, shallots and garlic, turn up the heat to medium-high and cook 4-5 minutes more, deglaze the pan with ...
From foragerchef.com
From foragerchef.com
LINGUINE WITH CLAM SAUCE: 20-MINUTE MEAL - THE SEASONED MOM
2022-01-03 Add the reserved canned clam juice, white wine, and Worcestershire sauce. Bring to a boil over medium-high heat, then reduce the flame and simmer over low heat for about 10 minutes. Stir in the cooked linguine, chopped clams, and parsley. Toss to combine. Season with kosher salt and ground black pepper, to taste. Cook for about 5 more minutes.
From theseasonedmom.com
From theseasonedmom.com
LINGUINE WITH CLAM SAUCE RECIPE (PASTA ALLE VONGOLE)
2021-03-03 Finish by adding in the chopped and whole clams all in juice, along with salt, pepper, and parsley, and cook for 1 to 2 minutes over low heat minutes. Set aside. Cook the pasta in a large pot of boiling salted water until al dente. Strain the pasta and toss it together with the clam saucepan until combined.
From billyparisi.com
From billyparisi.com
LINGUINE IN CLAM SAUCE - FLIPPED-OUT FOOD
2021-03-16 Instructions. Bring a large pot of well-salted water to a boil. Add linguine and cook according to package directions, but 2 minutes less than directed for al dente (the pasta will finish cooking in the sauce). Meanwhile, heat a large skillet …
From flippedoutfood.com
From flippedoutfood.com
LINGUINE WITH MANILA CLAMS - WILLIAMS-SONOMA
LINGUINE WITH CLAMS (LINGUINE ALLE VONGOLE) - STRIPED SPATULA
2019-06-02 Reserve 1/2 to 1 cup of pasta water before draining the linguine. When all of the clams are cooked and removed from the pan, whisk 3 tablespoons of butter into the simmering steaming liquid. Add the drained linguine to the pan, tossing to coat. Cook for about 2 minutes, until linguine is al dente.
From stripedspatula.com
From stripedspatula.com
WELLFLEET SPAT IN THE NEWS | ARCHIVED NEWS ABOUT OYSTERS AND …
Our Favorite Shellfish Recipes. Below you will find some of our favorite recipes using the oysters & clams of Wellfleet. You can see the whole recipe by clicking on the link below. To learn more about the chef who created each fabulous dish, click on their name. Recipe.
From wellfleetspat.org
From wellfleetspat.org
CLAMS WITH BASIL AND CHILIES - THE SPLENDID TABLE
2015-08-14 1 tablespoon light soy sauce. 2 pounds manila clams, rinsed and scrubbed. 1 cup packed fresh Thai basil leaves. Heat the oil in a large pot with a lid over medium-high heat. Once hot, add the ginger, garlic, and chilies and cook, stirring, until fragrant, about 30 seconds. Add the rice wine and soy sauce and bring to a boil. Drop in the clams ...
From splendidtable.org
From splendidtable.org
LINGUINI WITH WHITE CLAM SAUCE AND HOWARD JOHNSON’S
2022-01-06 Now strain the can of clams into a measuring cup, and save the clam juice. You should have about 2/3 of a cup. If there is more discard it. Add the juice to the sauce and boil until this is reduced by half. Add the clams, turn them quickly in the hot sauce and turn off the heat. Add the butter and cheese and mix well.
From thisishowicook.com
From thisishowicook.com
10 BEST MANILA CLAMS RECIPES | YUMMLY
2022-06-25 fish sauce, shrimp, fennel, manila clams, dry white wine, fresh parsley and 15 more White Cioppino with Kale (Seafood Stew) Allergy Free Alaska halibut, chicken broth, ghee, sea salt, wine, coconut milk, kale and 7 more
From yummly.com
From yummly.com
MANILA CLAM RECIPE | TASTING TABLE
2018-02-10 For the Carrot Sauce; 2 cups fresh carrot juice; 1 teaspoon finely grated ginger; ¼ cup minced leeks, cleaned, white and light-green parts only; 1 small shallot, minced
From tastingtable.com
From tastingtable.com
SHELLFISH RECIPES – TAGGED "CLAMS"– WELLFLEET SHELLFISHERMEN'S …
2021-03-17 March 17, 2021. Simple Clam ChowderServes 6ppl30 Cherrystones Clams5 Red Potatoes (Or whatever spud is your go-to)5 Cloves Garlic1/2 stick of butter1 Large Sweet O... Posted in Clams, Recipes. Read more.
From wellfleetshellfishermen.org
From wellfleetshellfishermen.org
RECIPES FROM WELLFLEET OYSTERFEST 2018 BY CHEF MARC ORFALY …
When clams start to open remove to a large bowl. When wine is half way reduced, roll knob of butter in flour and add to sauce. Finish sauce with lemon juice, diced tomato and parsley. Add al dente pasta and let cook in sauce until nicely coated in sauce. Reheat bowl with clams, plate pasta in the middle of clams, finish with olive oil, enjoy,
From wellfleetspat.org
From wellfleetspat.org
MARIO’S LINGUINE WITH CLAM SAUCE - FOOD CHANNEL
2018-04-24 Preparation. 1 Bring a large pot of salted water to a boil and start the linguine cooking while you make the sauce. 2 In another large, heavy pot, heat the olive oil over medium heat until glistening. Add the garlic slices and fry for a minute, stirring often so they don't burn. 3 Add the chili flakes, if using.
From foodchannel.com
From foodchannel.com
NORTHWEST CREAMY MANILA CLAM CHOWDER - LUNACAFE
2015-11-09 2 pounds fresh manila clams 6 cups water 1 cup dry white wine. Clam Chowder ½ pound alderwood smoked bacon 2 large onions, chopped (1½ pounds) 1½ pounds Red Pontiac (new) potatoes, peeled and diced (10-12 small) 6 cups clam nectar (from above) 2 medium-size carrots, peeled and diced 2 medium-size celery stalks, diced. 3 cups steamed clams, whole or …
From thelunacafe.com
From thelunacafe.com
LINGUINE WITH WHITE CLAM SAUCE - WENT HERE 8 THIS
2019-07-11 Melt the butter in a skillet over medium-low heat and add garlic and shallots. Cook for 3-5 minutes to let the flavors start to bloom and soften. Add the wine and parsley and simmer until reduced, about 5-7 minutes. Add 2 tbsp. of the reserved clam liquid, the canned clam meat and the whole fresh clams.
From wenthere8this.com
From wenthere8this.com
PONDKITCHENWELLFLEET: CLAM SAUCE AND LINGUINE
2010-10-05 Recipes to share with friends and family. New Recipes for a New Year. Seasonal Recipes; Tuesday, October 5, 2010. Clam Sauce and Linguine Ingredients Surf at LeConte Hollow Beach 3 bunches of green onions, chopped fine using. the onion bulb and some of the tender green parts. 4 cloves garlic, minced . 1/2 butter. 1/4 cup olive oil. 1 cup chicken stock …
From pondkitchenwellfleet.blogspot.com
From pondkitchenwellfleet.blogspot.com
LINGUINE WITH WHITE CLAM SAUCE - PROUD ITALIAN COOK
2021-12-06 In a big pot start your water boiling for the pasta, don't forget to add a nice handful of salt to the water. In a deep large skillet add the olive oil, garlic and red pepper flakes, saute til lightly golden. Add the Little neck clams and the wine and let it reduce a little. Pour in ¾ of the bottled clam juice, (depending on juicy you want it ...
From prouditaliancook.com
From prouditaliancook.com
STEAMED MANILA CLAMS WITH DIJON-CAPER SAUCE - SAVEUR
2005-11-17 Divide clams between 4 warm wide soup bowls, leaving garlic-and-herb broth in skillet. Return skillet to medium-high heat. Add cream, capers, and mustard to skillet, stir to combine, and gently ...
From saveur.com
From saveur.com
WELLFLEET AND MANILA CLAM SAUCE RECIPE - COOKING INDEX
Pull the clams out as they open. Reduce the wine by 3/4. Add the clam broth and bring to a boil. Add the butter to the boiling liquid, continue to boil until the butter is incorporated. Just before serving, add the clams back to the sauce, along with the Meyer lemon peel, basil leaves, lemon juice, salt, and pepper. This recipe yields 4 servings.
From cookingindex.com
From cookingindex.com
DAD'S LINGUINE WITH CLAM SAUCE - LITTLE BIT OF LEMON
2020-11-13 Simmer on medium heat for about 5 minutes or until reduced by about half and alcohol is cooked out. Pour canned clam juice into skillet, leaving behind the clams for now. Reduce heat and simmer on low for 6-8 minutes. Once pasta is cooked al dente, drain, leaving behind ¼ c reserved pasta water. Transfer cooked pasta and reserved pasta water ...
From littlebitoflemon.com
From littlebitoflemon.com
WELLFLEET AND MANILA CLAM SAUCE – RECIPES NETWORK
2018-10-18 Heat a large saucepan until moderately hot. Add olive oil. Saute fennel, bacon and garlic. Add the clams and deglaze with the rose wine. Pull the clams out as they open. Reduce the wine by 3/4. Add the clam broth and bring to a boil. Add the butter to the boiling liquid, continue to boil until the butter is incorporated. Just before serving ...
From recipenet.org
From recipenet.org
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
