Whipped Peanut Butter Chocolate Ricotta Pudding Recipes

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PEANUT BUTTER CHOCOLATE PUDDING



Peanut Butter Chocolate Pudding image

A wonderful and easy to prepare ending to any meal...everyone loves chocolate pudding and peanut butter, right?...well here they are together,in a creamy smooth dessert.

Provided by Kittencalrecipezazz

Categories     Dessert

Time 15m

Yield 6 serving(s)

Number Of Ingredients 4

2 cups cold milk, divided
2 tablespoons chunky peanut butter
1 cup whipped topping, divided (Cool Whip is good)
1 (4 ounce) package instant chocolate pudding mix

Steps:

  • In a small bowl, mix 2 tbsp milk with the peanut butter until smooth.
  • Fold in 3/4 cup whipped topping; set aside.
  • In another mixing bowl, beat pudding mix with the remaining milk until blended (about 2 minutes); let stand for 5 minutes.
  • Spoon half of the pudding into six parfait glasses or bowls; evenly divide and top the chocolate pudding mixture with peanut butter mixture, and then with the remaining pudding.
  • Garnish top with remaining whipped topping.

Nutrition Facts : Calories 178.6, Fat 8.2, SaturatedFat 3.8, Cholesterol 19, Sodium 341.8, Carbohydrate 22.3, Fiber 1.1, Sugar 10.7, Protein 4.7

WHIPPED RICOTTA PROTEIN TRUFFLES



Whipped Ricotta Protein Truffles image

These protein truffles made with ricotta cheese are perfect for breakfast or for an anytime snack.

Provided by Yoly

Categories     Desserts     Candy Recipes     Nut Candy Recipes

Time 10m

Yield 20

Number Of Ingredients 8

½ cup whole-milk ricotta cheese
½ cup roasted honey peanut butter (such as Skippy®)
2 tablespoons sugar-free peanut butter-flavored syrup (such as Torani®)
1 teaspoon vanilla extract
2 scoops vanilla protein powder
2 packets stevia-erythritol sweetener (such as Truvia®)
1 pinch salt
⅓ cup chopped dry roasted peanuts

Steps:

  • Combine ricotta cheese, peanut butter, peanut butter syrup, and vanilla extract in a bowl and mix with a hand mixer until well combined. Add protein powder, sweetener, and salt; mix until smooth.
  • Roll mixture into 1-inch balls and coat in chopped peanuts. Refrigerate until ready to serve.

Nutrition Facts : Calories 69.9 calories, Carbohydrate 2.3 g, Cholesterol 1.3 mg, Fat 4.6 g, Fiber 0.6 g, Protein 5.9 g, SaturatedFat 1 g, Sodium 78.1 mg, Sugar 0.8 g

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